Cloudberries, raw (Alaska Native)
USDA SR Legacy · 392.2 g
8.4 g more than your starting foodCompare these foods107 calories and 0.6 g of protein per 100 g. Reported fiber: 4.9 g.
Blueberries, wild, canned, heavy syrup, drained
On a 100 g basis, this record has more protein than 30% of 549 other complete fruit profiles.
Compare with another foodSR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.
Read about this dataset| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 1.8 g | — |
| Carbohydrate | 90.3 g | 33% |
| Fat | 1.1 g | 1% |
| Fiber | 15.6 g | 56% |
| Total sugars | 61.5 g | — |
| Sodium | 3 mg | 0% |
| Saturated fat | — | — |
| Potassium | 147 mg | 3% |
| Calcium | 61 mg | 5% |
| Iron | 7.02 mg | 39% |
| Magnesium | 19 mg | 5% |
| Vitamin C | 1 mg | 1% |
| Vitamin D | — | — |
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
This food: 1 g protein in 186.9 g. Choices below have more on this basis.
USDA SR Legacy · 392.2 g
8.4 g more than your starting foodCompare these foodsUSDA SR Legacy · 952.4 g
7.5 g more than your starting foodCompare these foodsUSDA SR Legacy · 57.3 g
7.1 g more than your starting foodCompare these foodsUSDA SR Legacy · 454.5 g
7 g more than your starting foodCompare these foodsUSDA SR Legacy · 952.4 g
7 g more than your starting foodCompare these foodsUSDA SR Legacy · 714.3 g
6.9 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Water | 70.63 g | 1051 |
| Energy | 107 kcal | 1008 |
| Energy | 446 kj | 1062 |
| Protein | 0.56 g | 1003 |
| Total lipid (fat) | 0.34 g | 1004 |
| Ash | 0.15 g | 1007 |
| Carbohydrate, by difference | 28.32 g | 1005 |
| Fiber, total dietary | 4.9 g | 1079 |
| Sugars, Total | 19.28 g | 2000 |
| Sucrose | 0.01 g | 1010 |
| Glucose | 10.13 g | 1011 |
| Fructose | 9.02 g | 1012 |
| Lactose | 0 g | 1013 |
| Maltose | 0.12 g | 1014 |
| Galactose | 0 g | 1075 |
| Calcium, Ca | 19 mg | 1087 |
| Iron, Fe | 2.2 mg | 1089 |
| Magnesium, Mg | 6 mg | 1090 |
| Phosphorus, P | 14 mg | 1091 |
| Potassium, K | 46 mg | 1092 |
| Sodium, Na | 1 mg | 1093 |
| Zinc, Zn | 0.12 mg | 1095 |
| Manganese, Mn | 2.3 mg | 1101 |
| Vitamin C, total ascorbic acid | 0.3 mg | 1162 |
| Thiamin | 0.033 mg | 1165 |
| Riboflavin | 0.313 mg | 1166 |
| Niacin | 0.469 mg | 1167 |
| Pantothenic acid | 0.041 mg | 1170 |
| Vitamin B-6 | 0.035 mg | 1175 |
| Folate, total | 8 µg | 1177 |
| Folic acid | 0 µg | 1186 |
| Folate, food | 8 µg | 1187 |
| Folate, DFE | 8 µg | 1190 |
| Vitamin K (phylloquinone) | 14.8 µg | 1185 |
| Vitamin K (Dihydrophylloquinone) | 0 µg | 1184 |
| Vitamin K (Menaquinone-4) | 0 µg | 1183 |
| Fatty acids, total trans | 0 g | 1257 |
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