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Vegetables · Nutrition facts

Brooks Rich and Tangy Tomato Ketchup, 24 oz

118 calories and 0 g of protein per 100 g. Reported fiber: 0 g.

Manufacturer labelLabel updated Dec 2025Brooks

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Brooks Rich and Tangy Tomato Ketchup, 24 oz.

Source category
Vegetables - Prepared/Processed
Nutrition basis
Per 100 g
Barcode / GTIN
00023000955606
Source record
USDA FDC 2752054
Publication date
Jan 2026
Manufacturer serving
17 grm · 1 Tbsp (17g)

On a 100 g basis, this record has more protein than 0% of 1,428 other complete vegetables profiles.

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What’s in it?

TOMATO CONCENTRATE FROM SELECT RIPE TOMATOES, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, SALT, ONION POWDER, NATURAL FLAVORS.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
20calories
in 17 g
NutrientAmountDaily value
Protein0 g—
Carbohydrate5 g2%
Fat0 g0%
Fiber0 g0%
Total sugars5 g—
Sodium150 mg7%
Saturated fat0 g0%
Potassium0 mg0%
Calcium0 mg0%
Iron0 mg0%
Magnesium——
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 0%Carbs 100%Fat 0%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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This food: 0 g protein in 169.5 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Brooks Rich and Tangy Tomato Ketchup, 24 oz.FDC 2752054Dec 2025100 g1180 g882 mg
BROOKS Rich And Tangy Tomato KetchupFDC 2743251Aug 2025100 g1180 g882 mg
Brooks Rich and Tangy Tomato Ketchup, 24 oz.FDC 2697312Jun 2024100 g1180 g882 mg
Brooks Rich and Tangy Tomato Ketchup, 24 oz.FDC 2689345Mar 2024100 g1180 g882 mg
RICH & TANGY KETCHUP, RICH & TANGYFDC 2450054Dec 2022100 g1180 g882 mg
RICH & TANGY KETCHUPFDC 2036112Jul 2021100 g1180 g941 mg
RICH & TANGY KETCHUPFDC 1507238Jul 2018100 g1180 g941 mg
RICH & TANGY KETCHUPFDC 1215180Jul 2018100 g1180 g941 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 9 records.

All 19 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy118 kcal1008
Protein0 g1003
Total lipid (fat)0 g1004
Carbohydrate, by difference29.41 g1005
Fiber, total dietary0 g1079
Sugars, Total29.41 g2000
Sugars, added29.4 g1235
Calcium, Ca0 mg1087
Iron, Fe0 mg1089
Potassium, K0 mg1092
Sodium, Na882 mg1093
Vitamin C, total ascorbic acid0 mg1162
Vitamin A, RAE0 µg1106
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated0 g1258
Fatty acids, total monounsaturated0 g1292
Fatty acids, total polyunsaturated0 g1293
Fatty acids, total trans0 g1257
Cholesterol0 mg1253

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