Sweets & desserts · Nutrition facts

Cake, Sponge

290 calories and 5.4 g of protein per 100 g. Reported fiber: 0.5 g.

USDA SR LegacyPublished Apr 2019

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Cake, sponge, commercially prepared

Source category
Baked Products
Nutrition basis
Per 100 g
Source record
USDA FDC 172706
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 57% of 2,097 other complete sweets & desserts profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
82calories
in 28.4 g
NutrientAmountDaily value
Protein1.5 g—
Carbohydrate17.3 g6%
Fat0.8 g1%
Fiber0.1 g1%
Total sugars10.4 g—
Sodium177 mg8%
Saturated fat0.2 g1%
Potassium28 mg1%
Calcium20 mg2%
Iron0.77 mg4%
Magnesium3 mg1%
Vitamin C0 mg0%
Vitamin D0.1 µg0%
Estimated energy from macros
Protein 7%Carbs 84%Fat 8%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 3.7 g protein in 69 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 89 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water29.7 g1051
Energy290 kcal1008
Energy1,213 kj1062
Protein5.4 g1003
Total lipid (fat)2.7 g1004
Ash1.2 g1007
Carbohydrate, by difference61 g1005
Fiber, total dietary0.5 g1079
Sugars, Total36.66 g2000
Calcium, Ca70 mg1087
Iron, Fe2.72 mg1089
Magnesium, Mg11 mg1090
Phosphorus, P137 mg1091
Potassium, K99 mg1092
Sodium, Na623 mg1093
Zinc, Zn0.51 mg1095
Copper, Cu0.062 mg1098
Manganese, Mn0.21 mg1101
Selenium, Se9.1 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.243 mg1165
Riboflavin0.269 mg1166
Niacin1.932 mg1167
Pantothenic acid0.478 mg1170
Vitamin B-60.052 mg1175
Folate, total47 µg1177
Folic acid34 µg1186
Folate, food13 µg1187
Folate, DFE71 µg1190
Choline, total37.1 mg1180
Vitamin B-120.24 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE44 µg1106
Retinol44 µg1105
Carotene, beta4 µg1107
Carotene, alpha1 µg1108
Cryptoxanthin, beta2 µg1120
Vitamin A, IU154 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin85 µg1123
Vitamin E (alpha-tocopherol)0.24 mg1109
Vitamin E, added0 mg1242
Vitamin D (D2 + D3), International Units9 iu1110
Vitamin D (D2 + D3)0.2 µg1114
Vitamin K (phylloquinone)0.2 µg1185
Fatty acids, total saturated0.802 g1258
SFA 4:00.001 g1259
SFA 6:00 g1260
SFA 8:00.001 g1261
SFA 10:00.001 g1262
SFA 12:00.001 g1263
SFA 14:00.011 g1264
SFA 16:00.58 g1265
SFA 18:00.193 g1266
Fatty acids, total monounsaturated0.949 g1292
MUFA 16:10.073 g1275
MUFA 18:10.867 g1268
MUFA 20:10.007 g1277
MUFA 22:10.001 g1279
Fatty acids, total polyunsaturated0.448 g1293
PUFA 18:20.389 g1269
PUFA 18:30.015 g1270
PUFA 18:40 g1276
PUFA 20:40.034 g1271
PUFA 20:5 n-3 (EPA)0.001 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0.009 g1272
Cholesterol102 mg1253
Tryptophan0.072 g1210
Threonine0.213 g1211
Isoleucine0.251 g1212
Leucine0.419 g1213
Lysine0.297 g1214
Methionine0.126 g1215
Cystine0.119 g1216
Phenylalanine0.263 g1217
Tyrosine0.187 g1218
Valine0.281 g1219
Arginine0.264 g1220
Histidine0.119 g1221
Alanine0.231 g1222
Aspartic acid0.391 g1223
Glutamic acid1.223 g1224
Glycine0.178 g1225
Proline0.403 g1226
Serine0.342 g1227
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058