Soup · Nutrition facts

Campbell's Ready to Serve Low Sodium Cream of Mushroom Soup, 50 Ounce Cans, 12-Pack

49 calories and 0.8 g of protein per 100 ml. Reported fiber: 0.4 g.

Manufacturer labelLabel updated Jun 2024Campbell's

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Campbell's Ready to Serve Low Sodium Cream of Mushroom Soup, 50 Ounce Cans, 12-Pack

Source category
Prepared Soups
Nutrition basis
Per 100 ml
Barcode / GTIN
00051000250988
Source record
USDA FDC 2696126
Publication date
Jul 2024
Manufacturer serving
240 mlt · Amount per serving

On a 100 ml basis, this record has more protein than 10% of 289 other complete soup profiles.

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What’s in it?

INGREDIENTS: WATER, MUSHROOMS, CREAM (MILK), WHEAT FLOUR, VEGETABLE OIL (CORN, CANOLA, AND/OR SOYBEAN), CONTAINS LESS THAN 2% OF: SUGAR, MODIFIED FOOD STARCH, SOY PROTEIN CONCENTRATE, FLAVORING, PAPRIKA EXTRACT FOR COLOR.CONTAINS: WHEAT, MILK, SOY

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
118calories
in 240 ml
NutrientAmountDaily value
Protein2 g—
Carbohydrate11.8 g4%
Fat6.9 g9%
Fiber1 g3%
Total sugars3.9 g—
Sodium29 mg1%
Saturated fat2 g10%
Potassium108 mg2%
Calcium19 mg1%
Iron0 mg0%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 7%Carbs 40%Fat 53%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 3.3 g protein in 408.2 ml. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

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Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Campbell's Ready to Serve Low Sodium Cream of Mushroom Soup, 50 Ounce Cans, 12-PackFDC 2696126Jun 2024100 ml490.8 g12 mg
Campbell's Ready to Serve Low Sodium Cream of Mushroom Soup, 50 Ounce Cans, 12-PackFDC 2691415Apr 2024100 ml490.8 g12 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 2 of 2 records.

All 15 reported nutrient values Per 100 ml
NutrientAmountUSDA identifier
Energy49 kcal1008
Protein0.82 g1003
Total lipid (fat)2.86 g1004
Carbohydrate, by difference4.9 g1005
Fiber, total dietary0.4 g1079
Sugars, Total1.63 g2000
Sugars, added1.2 g1235
Calcium, Ca8 mg1087
Iron, Fe0 mg1089
Potassium, K45 mg1092
Sodium, Na12 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated0.82 g1258
Fatty acids, total trans0 g1257
Cholesterol4 mg1253