Campbell's Condensed Beef Consomme Soup, 10.5 oz Can
Campbell's · 1,000 ml
32 g more than your starting foodCompare these foodsSoup · Nutrition facts
Campbell's Ready to Serve Low Sodium Chicken with Noodles Soup, 50 Ounce Cans, 12-Pack
49 calories and 2 g of protein per 100 ml. Reported fiber: 0.4 g.
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Campbell's Ready to Serve Low Sodium Chicken with Noodles Soup, 50 Ounce Cans, 12-Pack
- Source category
- Prepared Soups
- Nutrition basis
- Per 100 ml
- Barcode / GTIN
- 00051000017154
- Source record
- USDA FDC 2695843
- Publication date
- Jul 2024
- Manufacturer serving
- 240 mlt · Amount per serving
On a 100 ml basis, this record has more protein than 42% of 289 other complete soup profiles.
Compare with another foodWhat’s in it?
INGREDIENTS: CHICKEN STOCK, CHICKEN MEAT, CARROTS, CELERY, ENRICHED EGG NOODLES (WHEAT FLOUR, EGGS, EGG WHITES, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS LESS THAN 2% OF: POTATO STARCH, CHICKEN FAT, RED PEPPERS, YEAST EXTRACT, SUGAR, ONIONS*, SAUTERNE WINE, GARLIC*, SALT, POTASSIUM SALT, FLAVORING, CORN SYRUP SOLIDS, MODIFIED FOOD STARCH, SODIUM PHOSPHATE, BETA CAROTENE (FOR COLOR), CHICKEN BROTH*, SPICE, XANTHAN GUM. *DRIED CONTAINS: EGG, WHEAT
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.The source matters
These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this datasetYour portion, your numbers
118calories
in 240 ml| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 4.9 g | — |
| Carbohydrate | 13.7 g | 5% |
| Fat | 4.9 g | 6% |
| Fiber | 1 g | 3% |
| Total sugars | 2 g | — |
| Sodium | 127 mg | 6% |
| Saturated fat | 1.5 g | 7% |
| Potassium | 254 mg | 5% |
| Calcium | 19 mg | 1% |
| Iron | 0.79 mg | 4% |
| Magnesium | — | — |
| Vitamin C | — | — |
| Vitamin D | 0 µg | 0% |
Estimated energy from macros
Protein 17%Carbs 46%Fat 37%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
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This food: 8.3 g protein in 408.2 ml. Choices below have more on this basis.
Pacific Foods Organic Chicken Noodle Soup, 16.1 oz Can
Pacific foods · 606.1 ml
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8 g more than your starting foodCompare these foodsCampbell's Slow Kettle Style Southwest-Style Chicken Chili with Beans and White Meat Chicken, 15.7 oz Microwavable Bowl
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7.1 g more than your starting foodCompare these foodsCampbell's Slow Kettle Style Roasted Chicken Noodle Soup With White Meat Chicken, 15.5 oz Bowl
Campbell's · 540.5 ml
7.1 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Follow the source record
Label history, without the guesswork.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| Campbell's Ready to Serve Low Sodium Chicken with Noodles Soup, 50 Ounce Cans, 12-PackFDC 2695843 | Jun 2024 | 100 ml | 49 | 2 g | 53 mg |
| Campbell's Ready to Serve Low Sodium Chicken with Noodles Soup, 50 Ounce Cans, 12-PackFDC 2691398 | Apr 2024 | 100 ml | 49 | 2 g | 53 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 2 of 2 records.
All 17 reported nutrient values Per 100 ml
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 49 kcal | 1008 |
| Protein | 2.04 g | 1003 |
| Total lipid (fat) | 2.04 g | 1004 |
| Carbohydrate, by difference | 5.71 g | 1005 |
| Fiber, total dietary | 0.4 g | 1079 |
| Sugars, Total | 0.82 g | 2000 |
| Sugars, added | 0.4 g | 1235 |
| Calcium, Ca | 8 mg | 1087 |
| Iron, Fe | 0.33 mg | 1089 |
| Potassium, K | 106 mg | 1092 |
| Sodium, Na | 53 mg | 1093 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total saturated | 0.61 g | 1258 |
| Fatty acids, total monounsaturated | 0.82 g | 1292 |
| Fatty acids, total polyunsaturated | 0.41 g | 1293 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 10 mg | 1253 |
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