Sweets & desserts · Nutrition facts

Candies, Nestle, Butterfinger Bar

459 calories and 5.4 g of protein per 100 g. Reported fiber: 2 g.

USDA SR LegacyPublished Apr 2019

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Candies, NESTLE, BUTTERFINGER Bar

Source category
Sweets
Nutrition basis
Per 100 g
Source record
USDA FDC 167565
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 57% of 2,097 other complete sweets & desserts profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
275calories
in 60 g
NutrientAmountDaily value
Protein3.2 g—
Carbohydrate43.7 g16%
Fat11.3 g15%
Fiber1.2 g4%
Total sugars27.5 g—
Sodium138 mg6%
Saturated fat5.7 g29%
Potassium132 mg3%
Calcium22 mg2%
Iron0.47 mg3%
Magnesium29 mg7%
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 4%Carbs 60%Fat 35%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 2.4 g protein in 43.6 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 76 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water1.23 g1051
Energy459 kcal1008
Energy1,920 kj1062
Protein5.4 g1003
Total lipid (fat)18.9 g1004
Ash1.57 g1007
Carbohydrate, by difference72.9 g1005
Fiber, total dietary2 g1079
Sugars, Total45.9 g2000
Calcium, Ca36 mg1087
Iron, Fe0.79 mg1089
Magnesium, Mg48 mg1090
Phosphorus, P97 mg1091
Potassium, K220 mg1092
Sodium, Na230 mg1093
Zinc, Zn1 mg1095
Copper, Cu0.193 mg1098
Manganese, Mn0.49 mg1101
Selenium, Se2.9 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.121 mg1165
Riboflavin0.062 mg1166
Niacin2.649 mg1167
Pantothenic acid0.37 mg1170
Vitamin B-60.069 mg1175
Folate, total28 µg1177
Folic acid0 µg1186
Folate, food28 µg1187
Folate, DFE28 µg1190
Choline, total15 mg1180
Vitamin B-120.04 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE0 µg1106
Retinol0 µg1105
Carotene, beta0 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU0 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin0 µg1123
Vitamin E (alpha-tocopherol)1.72 mg1109
Vitamin E, added0 mg1242
Vitamin D (D2 + D3), International Units0 iu1110
Vitamin D (D2 + D3)0 µg1114
Vitamin K (phylloquinone)2.2 µg1185
Fatty acids, total saturated9.5 g1258
SFA 4:00.007 g1259
SFA 6:00.022 g1260
SFA 8:00.282 g1261
SFA 10:00.273 g1262
SFA 12:04.183 g1263
SFA 14:01.406 g1264
SFA 15:00 g1299
SFA 16:01.763 g1265
SFA 17:00 g1300
SFA 18:01.445 g1266
SFA 20:00.003 g1267
SFA 22:00 g1273
Fatty acids, total monounsaturated5.119 g1292
MUFA 16:10.002 g1275
MUFA 18:14.983 g1268
MUFA 20:10.134 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated3.164 g1293
PUFA 18:23.163 g1269
PUFA 18:30.002 g1270
PUFA 18:40 g1276
PUFA 20:40 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Fatty acids, total trans0.04 g1257
Cholesterol0 mg1253
Alcohol, ethyl0 g1018
Caffeine1 mg1057
Theobromine36 mg1058