Cheese · Nutrition facts

Cheese, Gruyere

413 calories and 29.8 g of protein per 100 g. Reported fiber: 0 g.

USDA SR LegacyPublished Apr 2019

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Cheese, gruyere

Source category
Dairy and Egg Products
Nutrition basis
Per 100 g
Source record
USDA FDC 171242
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 96% of 236 other complete cheese profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
117calories
in 28.4 g
NutrientAmountDaily value
Protein8.5 g—
Carbohydrate0.1 g0%
Fat9.2 g12%
Fiber0 g0%
Total sugars0.1 g—
Sodium202 mg9%
Saturated fat5.4 g27%
Potassium23 mg0%
Calcium287 mg22%
Iron0.05 mg0%
Magnesium10 mg2%
Vitamin C0 mg0%
Vitamin D0.2 µg1%
Estimated energy from macros
Protein 29%Carbs 0%Fat 71%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 14.4 g protein in 48.4 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 90 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water33.19 g1051
Energy413 kcal1008
Energy1,728 kj1062
Protein29.81 g1003
Total lipid (fat)32.34 g1004
Ash4.3 g1007
Carbohydrate, by difference0.36 g1005
Fiber, total dietary0 g1079
Sugars, Total0.36 g2000
Calcium, Ca1,011 mg1087
Iron, Fe0.17 mg1089
Magnesium, Mg36 mg1090
Phosphorus, P605 mg1091
Potassium, K81 mg1092
Sodium, Na714 mg1093
Zinc, Zn3.9 mg1095
Copper, Cu0.032 mg1098
Manganese, Mn0.017 mg1101
Selenium, Se14.5 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.06 mg1165
Riboflavin0.279 mg1166
Niacin0.106 mg1167
Pantothenic acid0.562 mg1170
Vitamin B-60.081 mg1175
Folate, total10 µg1177
Folic acid0 µg1186
Folate, food10 µg1187
Folate, DFE10 µg1190
Choline, total15.4 mg1180
Vitamin B-121.6 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE271 µg1106
Retinol268 µg1105
Carotene, beta33 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU948 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin0 µg1123
Vitamin E (alpha-tocopherol)0.28 mg1109
Vitamin E, added0 mg1242
Vitamin D (D2 + D3), International Units24 iu1110
Vitamin D (D2 + D3)0.6 µg1114
Vitamin D3 (cholecalciferol)0.6 µg1112
Vitamin K (phylloquinone)2.7 µg1185
Fatty acids, total saturated18.913 g1258
SFA 4:01.049 g1259
SFA 6:00.621 g1260
SFA 8:00.355 g1261
SFA 10:00.751 g1262
SFA 12:00.911 g1263
SFA 14:03.369 g1264
SFA 16:08.753 g1265
SFA 18:02.324 g1266
Fatty acids, total monounsaturated10.043 g1292
MUFA 16:10.724 g1275
MUFA 18:18.582 g1268
MUFA 20:10 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated1.733 g1293
PUFA 18:21.3 g1269
PUFA 18:30.433 g1270
PUFA 18:40 g1276
PUFA 20:40 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Cholesterol110 mg1253
Tryptophan0.421 g1210
Threonine1.089 g1211
Isoleucine1.612 g1212
Leucine3.102 g1213
Lysine2.71 g1214
Methionine0.822 g1215
Cystine0.304 g1216
Phenylalanine1.743 g1217
Tyrosine1.776 g1218
Valine2.243 g1219
Arginine0.972 g1220
Histidine1.117 g1221
Alanine0.958 g1222
Aspartic acid1.645 g1223
Glutamic acid5.981 g1224
Glycine0.533 g1225
Proline3.869 g1226
Serine1.719 g1227
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058