Cheese · Nutrition facts

Cheese, Goat, Soft Type

264 calories and 18.5 g of protein per 100 g. Reported fiber: 0 g.

USDA SR LegacyPublished Apr 2019

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Cheese, goat, soft type

Source category
Dairy and Egg Products
Nutrition basis
Per 100 g
Source record
USDA FDC 173435
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 44% of 236 other complete cheese profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
75calories
in 28.4 g
NutrientAmountDaily value
Protein5.3 g—
Carbohydrate0 g0%
Fat6 g8%
Fiber0 g0%
Total sugars0 g—
Sodium130 mg6%
Saturated fat4.1 g21%
Potassium7 mg0%
Calcium40 mg3%
Iron0.54 mg3%
Magnesium5 mg1%
Vitamin C0 mg0%
Vitamin D0.1 µg1%
Estimated energy from macros
Protein 28%Carbs 0%Fat 72%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 14 g protein in 75.8 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 90 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water60.75 g1051
Energy264 kcal1008
Energy1,106 kj1062
Protein18.52 g1003
Total lipid (fat)21.08 g1004
Ash1.58 g1007
Carbohydrate, by difference0 g1005
Fiber, total dietary0 g1079
Sugars, Total0 g2000
Calcium, Ca140 mg1087
Iron, Fe1.9 mg1089
Magnesium, Mg16 mg1090
Phosphorus, P256 mg1091
Potassium, K26 mg1092
Sodium, Na459 mg1093
Zinc, Zn0.92 mg1095
Copper, Cu0.732 mg1098
Manganese, Mn0.1 mg1101
Selenium, Se2.8 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.07 mg1165
Riboflavin0.38 mg1166
Niacin0.43 mg1167
Pantothenic acid0.68 mg1170
Vitamin B-60.25 mg1175
Folate, total12 µg1177
Folic acid0 µg1186
Folate, food12 µg1187
Folate, DFE12 µg1190
Choline, total15.4 mg1180
Vitamin B-120.19 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE288 µg1106
Retinol283 µg1105
Carotene, beta54 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU1,033 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin0 µg1123
Vitamin E (alpha-tocopherol)0.18 mg1109
Vitamin E, added0 mg1242
Vitamin D (D2 + D3), International Units15 iu1110
Vitamin D (D2 + D3)0.4 µg1114
Vitamin D3 (cholecalciferol)0.4 µg1112
Vitamin K (phylloquinone)1.8 µg1185
Fatty acids, total saturated14.575 g1258
SFA 4:01.057 g1259
SFA 6:00.463 g1260
SFA 8:00.569 g1261
SFA 10:02.033 g1262
SFA 12:00.931 g1263
SFA 14:02.137 g1264
SFA 16:05.515 g1265
SFA 18:01.87 g1266
Fatty acids, total monounsaturated4.807 g1292
MUFA 16:10.501 g1275
MUFA 18:14.307 g1268
MUFA 20:10 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated0.501 g1293
PUFA 18:20.501 g1269
PUFA 18:30 g1270
PUFA 18:40 g1276
PUFA 20:40 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Cholesterol46 mg1253
Tryptophan0.195 g1210
Threonine0.691 g1211
Isoleucine0.766 g1212
Leucine1.597 g1213
Lysine1.33 g1214
Methionine0.494 g1215
Cystine0.084 g1216
Phenylalanine0.737 g1217
Tyrosine0.723 g1218
Valine1.274 g1219
Arginine0.549 g1220
Histidine0.505 g1221
Alanine0.319 g1222
Aspartic acid0.92 g1223
Glutamic acid3.452 g1224
Glycine0.209 g1225
Proline2.241 g1226
Serine0.711 g1227
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058