PlateRatioSearch
Meat & poultry · Nutrition facts

Chicken, Broiler, Rotisserie, BBQ, Back, Meat and Skin

251 calories and 20.3 g of protein per 100 g. Reported fiber: 0 g.

USDA SR LegacyPublished Apr 2019

Know what you’re comparing.

Chicken, broiler, rotisserie, BBQ, back, meat and skin

Source category
Poultry Products
Nutrition basis
Per 100 g
Source record
USDA FDC 171124
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 49% of 3,770 other complete meat & poultry profiles.

Compare with another food
The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
213calories
in 85 g
NutrientAmountDaily value
Protein17.2 g—
Carbohydrate0.3 g0%
Fat16 g21%
Fiber0 g0%
Total sugars0.3 g—
Sodium433 mg19%
Saturated fat4.2 g21%
Potassium216 mg5%
Calcium28 mg2%
Iron0.71 mg4%
Magnesium16 mg4%
Vitamin C0 mg0%
Vitamin D0.1 µg0%
Estimated energy from macros
Protein 32%Carbs 1%Fat 67%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

Explore a different choice

What else fits your plate?

Explore meat & poultry
Same broad food category

This food: 16.2 g protein in 79.7 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 115 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water59.41 g1051
Energy251 kcal1008
Energy1,051 kj1062
Protein20.29 g1003
Total lipid (fat)18.86 g1004
Ash1.43 g1007
Carbohydrate, by difference0.4 g1005
Fiber, total dietary0 g1079
Sugars, Total0.4 g2000
Sucrose0.18 g1010
Glucose0.17 g1011
Fructose0.05 g1012
Lactose0 g1013
Maltose0 g1014
Galactose0 g1075
Starch0 g1009
Calcium, Ca33 mg1087
Iron, Fe0.83 mg1089
Magnesium, Mg19 mg1090
Phosphorus, P217 mg1091
Potassium, K254 mg1092
Sodium, Na509 mg1093
Zinc, Zn1.51 mg1095
Copper, Cu0.061 mg1098
Manganese, Mn0.006 mg1101
Selenium, Se35.4 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.065 mg1165
Riboflavin0.185 mg1166
Niacin5.621 mg1167
Pantothenic acid0.201 mg1170
Vitamin B-60.153 mg1175
Folate, total7 µg1177
Folic acid0 µg1186
Folate, food7 µg1187
Folate, DFE7 µg1190
Choline, total51.4 mg1180
Betaine4.3 mg1198
Vitamin B-120.6 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE24 µg1106
Retinol24 µg1105
Carotene, beta0 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU79 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin0 µg1123
Vitamin E (alpha-tocopherol)0.26 mg1109
Vitamin E, added0 mg1242
Vitamin D (D2 + D3), International Units5 iu1110
Vitamin D (D2 + D3)0.1 µg1114
Vitamin K (phylloquinone)0 µg1185
Fatty acids, total saturated4.953 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00 g1262
SFA 12:00 g1263
SFA 14:00.104 g1264
SFA 15:00 g1299
SFA 16:03.925 g1265
SFA 17:00.006 g1300
SFA 18:00.898 g1266
SFA 20:00 g1267
SFA 22:00 g1273
SFA 24:00 g1301
Fatty acids, total monounsaturated7.895 g1292
MUFA 14:10.017 g1274
MUFA 15:10 g1333
MUFA 16:11.233 g1275
MUFA 17:10 g1323
MUFA 18:16.574 g1268
MUFA 18:1 c2.741 g1315
MUFA 20:10.048 g1277
MUFA 22:10 g1279
MUFA 22:1 c0 g1317
Fatty acids, total polyunsaturated2.507 g1293
PUFA 18:22.314 g1269
PUFA 18:2 n-6 c,c0.85 g1316
PUFA 18:30.128 g1270
PUFA 18:3 n-3 c,c,c (ALA)0.034 g1404
PUFA 18:3 n-6 c,c,c0.009 g1321
PUFA 18:40 g1276
PUFA 20:2 n-6 c,c0.014 g1313
PUFA 20:30 g1325
PUFA 20:40.038 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Fatty acids, total trans0.103 g1257
TFA 18:1 t0.077 g1304
TFA 18:2 t,t0.026 g1310
Cholesterol118 mg1253
Tryptophan0.175 g1210
Threonine0.506 g1211
Isoleucine0.799 g1212
Leucine1.375 g1213
Lysine1.441 g1214
Methionine0.537 g1215
Cystine0.192 g1216
Phenylalanine0.665 g1217
Tyrosine0.502 g1218
Valine0.906 g1219
Arginine1.101 g1220
Histidine0.521 g1221
Alanine1.032 g1222
Aspartic acid1.632 g1223
Glutamic acid2.618 g1224
Glycine1.08 g1225
Proline0.949 g1226
Serine0.527 g1227
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058

Related reference foods.

Explore more records in the same food group. Preparation and ingredients can change the numbers.

Grilled Chicken, Broiler or Fryers, Breast, Skinless, Boneless, Meat Only, with Added SolutionUSDA SR Legacy · Apr 2019Chicken, Broiler, Rotisserie, BBQ, Back Meat OnlyUSDA SR Legacy · Apr 2019Chicken, Broiler, Rotisserie, BBQ, Breast, Meat and SkinUSDA SR Legacy · Apr 2019Chicken, Broiler, Rotisserie, BBQ, Breast, Meat OnlyUSDA SR Legacy · Apr 2019