Meat & poultry · Nutrition facts

Raw Chicken, Breast, Meat and Skin

172 calories and 20.9 g of protein per 100 g. Reported fiber: 0 g.

USDA SR LegacyPublished Apr 2019

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Chicken, broilers or fryers, breast, meat and skin, raw

Source category
Poultry Products
Nutrition basis
Per 100 g
Source record
USDA FDC 171474
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 52% of 3,770 other complete meat & poultry profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
150calories
in 87 g
NutrientAmountDaily value
Protein18.1 g—
Carbohydrate0 g0%
Fat8 g10%
Fiber0 g0%
Total sugars0 g—
Sodium55 mg2%
Saturated fat2.3 g12%
Potassium191 mg4%
Calcium10 mg1%
Iron0.64 mg4%
Magnesium22 mg5%
Vitamin C0 mg0%
Vitamin D0.3 µg2%
Estimated energy from macros
Protein 50%Carbs 0%Fat 50%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 24.2 g protein in 116.3 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 93 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water69.46 g1051
Energy172 kcal1008
Energy720 kj1062
Protein20.85 g1003
Total lipid (fat)9.25 g1004
Ash1.01 g1007
Carbohydrate, by difference0 g1005
Fiber, total dietary0 g1079
Sugars, Total0 g2000
Calcium, Ca11 mg1087
Iron, Fe0.74 mg1089
Magnesium, Mg25 mg1090
Phosphorus, P174 mg1091
Potassium, K220 mg1092
Sodium, Na63 mg1093
Zinc, Zn0.8 mg1095
Copper, Cu0.039 mg1098
Manganese, Mn0.018 mg1101
Selenium, Se16.6 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.063 mg1165
Riboflavin0.085 mg1166
Niacin9.908 mg1167
Pantothenic acid0.804 mg1170
Vitamin B-60.53 mg1175
Folate, total4 µg1177
Folic acid0 µg1186
Folate, food4 µg1187
Folate, DFE4 µg1190
Choline, total67.1 mg1180
Betaine8.8 mg1198
Vitamin B-120.34 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE24 µg1106
Retinol24 µg1105
Carotene, beta0 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU83 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin0 µg1123
Vitamin E (alpha-tocopherol)0.27 mg1109
Vitamin E, added0 mg1242
Tocopherol, gamma0.06 mg1126
Vitamin D (D2 + D3), International Units16 iu1110
Vitamin D (D2 + D3)0.4 µg1114
Vitamin K (phylloquinone)0 µg1185
Vitamin K (Dihydrophylloquinone)0 µg1184
Fatty acids, total saturated2.66 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00 g1262
SFA 12:00.01 g1263
SFA 14:00.08 g1264
SFA 16:01.95 g1265
SFA 18:00.54 g1266
Fatty acids, total monounsaturated3.82 g1292
MUFA 16:10.5 g1275
MUFA 18:13.17 g1268
MUFA 20:10.1 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated1.96 g1293
PUFA 18:21.74 g1269
PUFA 18:30.08 g1270
PUFA 18:40 g1276
PUFA 20:40.05 g1271
PUFA 20:5 n-3 (EPA)0.01 g1278
PUFA 22:5 n-3 (DPA)0.01 g1280
PUFA 22:6 n-3 (DHA)0.02 g1272
Fatty acids, total trans0.105 g1257
Cholesterol64 mg1253
Tryptophan0.237 g1210
Threonine0.869 g1211
Isoleucine1.063 g1212
Leucine1.534 g1213
Lysine1.725 g1214
Methionine0.563 g1215
Cystine0.274 g1216
Phenylalanine0.816 g1217
Tyrosine0.684 g1218
Valine1.02 g1219
Arginine1.289 g1220
Histidine0.625 g1221
Alanine1.187 g1222
Aspartic acid1.859 g1223
Glutamic acid3.076 g1224
Glycine1.228 g1225
Proline0.954 g1226
Serine0.729 g1227
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058