Meat & poultry · Nutrition facts

Fried Chicken, Meat Only

219 calories and 30.6 g of protein per 100 g. Reported fiber: 0.1 g.

USDA SR LegacyPublished Apr 2019

Know what you’re comparing.

Chicken, broilers or fryers, meat only, cooked, fried

Source category
Poultry Products
Nutrition basis
Per 100 g
Source record
USDA FDC 171053
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 93% of 3,770 other complete meat & poultry profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
307calories
in 140 g
NutrientAmountDaily value
Protein42.8 g—
Carbohydrate2.4 g1%
Fat12.8 g16%
Fiber0.1 g1%
Total sugars0 g—
Sodium127 mg6%
Saturated fat3.4 g17%
Potassium360 mg8%
Calcium24 mg2%
Iron1.89 mg11%
Magnesium38 mg9%
Vitamin C0 mg0%
Vitamin D0.1 µg1%
Estimated energy from macros
Protein 58%Carbs 3%Fat 39%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 27.9 g protein in 91.3 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 92 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water57.53 g1051
Energy219 kcal1008
Energy916 kj1062
Protein30.57 g1003
Total lipid (fat)9.12 g1004
Ash1.09 g1007
Carbohydrate, by difference1.69 g1005
Fiber, total dietary0.1 g1079
Sugars, Total0 g2000
Calcium, Ca17 mg1087
Iron, Fe1.35 mg1089
Magnesium, Mg27 mg1090
Phosphorus, P205 mg1091
Potassium, K257 mg1092
Sodium, Na91 mg1093
Zinc, Zn2.24 mg1095
Copper, Cu0.075 mg1098
Manganese, Mn0.028 mg1101
Selenium, Se24.5 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.085 mg1165
Riboflavin0.198 mg1166
Niacin9.663 mg1167
Pantothenic acid1.166 mg1170
Vitamin B-60.48 mg1175
Folate, total7 µg1177
Folic acid0 µg1186
Folate, food7 µg1187
Folate, DFE7 µg1190
Choline, total91.2 mg1180
Betaine6.6 mg1198
Vitamin B-120.34 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE18 µg1106
Retinol18 µg1105
Carotene, beta0 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU59 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin0 µg1123
Vitamin E (alpha-tocopherol)0.46 mg1109
Vitamin E, added0 mg1242
Vitamin D (D2 + D3), International Units5 iu1110
Vitamin D (D2 + D3)0.1 µg1114
Vitamin D3 (cholecalciferol)0.1 µg1112
Vitamin K (phylloquinone)2.8 µg1185
Vitamin K (Dihydrophylloquinone)0 µg1184
Fatty acids, total saturated2.46 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00 g1262
SFA 12:00.02 g1263
SFA 14:00.06 g1264
SFA 16:01.65 g1265
SFA 18:00.66 g1266
Fatty acids, total monounsaturated3.35 g1292
MUFA 16:10.36 g1275
MUFA 18:12.91 g1268
MUFA 20:10.04 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated2.15 g1293
PUFA 18:21.78 g1269
PUFA 18:30.09 g1270
PUFA 18:40 g1276
PUFA 20:40.12 g1271
PUFA 20:5 n-3 (EPA)0.01 g1278
PUFA 22:5 n-3 (DPA)0.03 g1280
PUFA 22:6 n-3 (DHA)0.05 g1272
Cholesterol94 mg1253
Tryptophan0.358 g1210
Threonine1.289 g1211
Isoleucine1.612 g1212
Leucine2.294 g1213
Lysine2.583 g1214
Methionine0.844 g1215
Cystine0.393 g1216
Phenylalanine1.217 g1217
Tyrosine1.031 g1218
Valine1.516 g1219
Arginine1.839 g1220
Histidine0.947 g1221
Alanine1.663 g1222
Aspartic acid2.714 g1223
Glutamic acid4.632 g1224
Glycine1.499 g1225
Proline1.277 g1226
Serine1.057 g1227
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058