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Meals & sides · Nutrition facts

Chicken Pot Pie, Frozen Entree, Prepared

204 calories and 5.1 g of protein per 100 g. Reported fiber: 1.1 g.

USDA SR LegacyPublished Apr 2019

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Chicken pot pie, frozen entree, prepared

Source category
Meals, Entrees, and Side Dishes
Nutrition basis
Per 100 g
Source record
USDA FDC 173331
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 22% of 1,416 other complete meals & sides profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
616calories
in 302 g
NutrientAmountDaily value
Protein15.4 g—
Carbohydrate58 g21%
Fat35.8 g46%
Fiber3.3 g12%
Total sugars6.8 g—
Sodium1,187 mg52%
Saturated fat13.2 g66%
Potassium332 mg7%
Calcium60 mg5%
Iron2.3 mg13%
Magnesium33 mg8%
Vitamin C3 mg3%
Vitamin D0.3 µg2%
Estimated energy from macros
Protein 10%Carbs 38%Fat 52%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 5 g protein in 98 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Reported variation in the reference data

A food is more than one number.

Where the source reports a minimum and maximum, you can see that range alongside the displayed value.

NutrientDisplayed valueReported minimumReported maximumData points
WaterPer 100 g62.58 g59.4 g64.69 g12
ProteinPer 100 g5.11 g4.44 g6.25 g12
Total lipid (fat)Per 100 g11.85 g10.89 g13.5 g12
AshPer 100 g1.25 g1.03 g1.44 g12
Fiber, total dietaryPer 100 g1.1 g0.9 g1.2 g4
Sugars, TotalPer 100 g2.26 g1.79 g2.5 g6
SucrosePer 100 g0.42 g0.3 g0.6 g6
GlucosePer 100 g0.49 g0.1 g0.8 g6

These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.

All 135 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water62.58 g1051
Energy204 kcal1008
Energy853 kj1062
Protein5.11 g1003
Total lipid (fat)11.85 g1004
Ash1.25 g1007
Carbohydrate, by difference19.21 g1005
Fiber, total dietary1.1 g1079
Sugars, Total2.26 g2000
Sucrose0.42 g1010
Glucose0.49 g1011
Fructose0.1 g1012
Lactose0.15 g1013
Maltose0.99 g1014
Galactose0.1 g1075
Starch14.26 g1009
Calcium, Ca20 mg1087
Iron, Fe0.76 mg1089
Magnesium, Mg11 mg1090
Phosphorus, P72 mg1091
Potassium, K110 mg1092
Sodium, Na393 mg1093
Zinc, Zn0.42 mg1095
Copper, Cu0.042 mg1098
Manganese, Mn0.187 mg1101
Selenium, Se5.4 µg1103
Vitamin C, total ascorbic acid1 mg1162
Thiamin0.104 mg1165
Riboflavin0.041 mg1166
Niacin1.871 mg1167
Pantothenic acid0.368 mg1170
Vitamin B-60.092 mg1175
Folate, total35 µg1177
Folic acid22 µg1186
Folate, food12 µg1187
Folate, DFE50 µg1190
Choline, total12.4 mg1180
Betaine12.7 mg1198
Vitamin B-120.11 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE34 µg1106
Retinol0 µg1105
Carotene, beta339 µg1107
Carotene, alpha132 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU675 iu1104
Lycopene2 µg1122
Lutein + zeaxanthin90 µg1123
Vitamin E (alpha-tocopherol)0.53 mg1109
Vitamin E, added0 mg1242
Tocopherol, beta0.07 mg1125
Tocopherol, gamma2.15 mg1126
Tocopherol, delta0.76 mg1127
Tocotrienol, alpha0.04 mg1128
Tocotrienol, beta0.26 mg1129
Tocotrienol, gamma0 mg1130
Tocotrienol, delta0 mg1131
Vitamin D (D2 + D3), International Units2 iu1110
Vitamin D (D2 + D3)0.1 µg1114
Vitamin K (phylloquinone)10.7 µg1185
Vitamin K (Dihydrophylloquinone)5.1 µg1184
Vitamin K (Menaquinone-4)9.9 µg1183
Fatty acids, total saturated4.365 g1258
SFA 4:00.005 g1259
SFA 6:00.003 g1260
SFA 8:00.003 g1261
SFA 10:00.01 g1262
SFA 12:00.011 g1263
SFA 14:00.1 g1264
SFA 15:00.01 g1299
SFA 16:02.171 g1265
SFA 17:00.029 g1300
SFA 18:01.98 g1266
SFA 20:00.027 g1267
SFA 22:00.011 g1273
SFA 24:00.005 g1301
Fatty acids, total monounsaturated3.613 g1292
MUFA 14:10.007 g1274
MUFA 15:10 g1333
MUFA 16:10.208 g1275
MUFA 16:1 c0.204 g1314
MUFA 17:10.016 g1323
MUFA 18:13.312 g1268
MUFA 18:1 c3.255 g1315
MUFA 20:10.066 g1277
MUFA 22:10.005 g1279
MUFA 22:1 c0.003 g1317
MUFA 24:1 c0 g1312
Fatty acids, total polyunsaturated3.302 g1293
PUFA 18:22.971 g1269
PUFA 18:2 n-6 c,c2.938 g1316
PUFA 18:2 CLAs0.009 g1311
PUFA 18:30.247 g1270
PUFA 18:3 n-3 c,c,c (ALA)0.235 g1404
PUFA 18:3 n-6 c,c,c0.012 g1321
PUFA 18:40 g1276
PUFA 20:2 n-6 c,c0.034 g1313
PUFA 20:30.013 g1325
PUFA 20:3 n-30.004 g1405
PUFA 20:4 n-60.008 g1406
PUFA 20:40.023 g1271
PUFA 20:5 n-3 (EPA)0.001 g1278
PUFA 22:40.007 g1411
PUFA 22:5 n-3 (DPA)0.005 g1280
PUFA 22:6 n-3 (DHA)0.002 g1272
Fatty acids, total trans0.085 g1257
Fatty acids, total trans-monoenoic0.061 g1329
TFA 16:1 t0.004 g1303
TFA 18:1 t0.056 g1304
TFA 22:1 t0.001 g1305
TFA 18:2 t not further defined0.024 g1306
Fatty acids, total trans-polyenoic0.024 g1331
Cholesterol15 mg1253
Tryptophan0.071 g1210
Threonine0.211 g1211
Isoleucine0.222 g1212
Leucine0.418 g1213
Lysine0.313 g1214
Methionine0.096 g1215
Cystine0.089 g1216
Phenylalanine0.244 g1217
Tyrosine0.17 g1218
Valine0.25 g1219
Arginine0.309 g1220
Histidine0.166 g1221
Alanine0.273 g1222
Aspartic acid0.42 g1223
Glutamic acid1.319 g1224
Glycine0.239 g1225
Proline0.532 g1226
Serine0.244 g1227
Hydroxyproline0.02 g1228
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058