Sweets & desserts · Nutrition facts

Cookies, Vanilla Wafers, Lower Fat

441 calories and 5 g of protein per 100 g. Reported fiber: 1.9 g.

USDA SR LegacyPublished Apr 2019

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Cookies, vanilla wafers, lower fat

Source category
Baked Products
Nutrition basis
Per 100 g
Source record
USDA FDC 174973
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 52% of 2,097 other complete sweets & desserts profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
125calories
in 28.4 g
NutrientAmountDaily value
Protein1.4 g—
Carbohydrate20.9 g8%
Fat4.3 g6%
Fiber0.5 g2%
Total sugars10.6 g—
Sodium110 mg5%
Saturated fat1.1 g5%
Potassium27 mg1%
Calcium14 mg1%
Iron0.67 mg4%
Magnesium4 mg1%
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 4%Carbs 65%Fat 30%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 2.3 g protein in 45.4 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 89 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water5.1 g1051
Energy441 kcal1008
Energy1,845 kj1062
Protein5 g1003
Total lipid (fat)15.2 g1004
Ash1.1 g1007
Carbohydrate, by difference73.6 g1005
Fiber, total dietary1.9 g1079
Sugars, Total37.5 g2000
Calcium, Ca48 mg1087
Iron, Fe2.38 mg1089
Magnesium, Mg14 mg1090
Phosphorus, P104 mg1091
Potassium, K97 mg1092
Sodium, Na388 mg1093
Zinc, Zn0.36 mg1095
Copper, Cu0.1 mg1098
Manganese, Mn0.262 mg1101
Selenium, Se11.3 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.275 mg1165
Riboflavin0.32 mg1166
Niacin3.106 mg1167
Pantothenic acid0.41 mg1170
Vitamin B-60.073 mg1175
Folate, total60 µg1177
Folic acid51 µg1186
Folate, food9 µg1187
Folate, DFE96 µg1190
Choline, total27.6 mg1180
Vitamin B-120.13 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE8 µg1106
Retinol8 µg1105
Carotene, beta1 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta1 µg1120
Vitamin A, IU30 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin41 µg1123
Vitamin E (alpha-tocopherol)0.23 mg1109
Vitamin E, added0 mg1242
Vitamin D (D2 + D3), International Units0 iu1110
Vitamin D (D2 + D3)0 µg1114
Vitamin K (phylloquinone)6 µg1185
Fatty acids, total saturated3.838 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00 g1262
SFA 12:00 g1263
SFA 14:00.06 g1264
SFA 16:02.244 g1265
SFA 18:01.543 g1266
Fatty acids, total monounsaturated6.544 g1292
MUFA 16:10.031 g1275
MUFA 18:16.508 g1268
MUFA 20:10.003 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated3.887 g1293
PUFA 18:23.625 g1269
PUFA 18:30.231 g1270
PUFA 18:40.002 g1276
PUFA 20:40.017 g1271
PUFA 20:5 n-3 (EPA)0.008 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0.005 g1272
Cholesterol51 mg1253
Tryptophan0.068 g1210
Threonine0.169 g1211
Isoleucine0.213 g1212
Leucine0.365 g1213
Lysine0.23 g1214
Methionine0.105 g1215
Cystine0.11 g1216
Phenylalanine0.243 g1217
Tyrosine0.16 g1218
Valine0.244 g1219
Arginine0.221 g1220
Histidine0.106 g1221
Alanine0.188 g1222
Aspartic acid0.297 g1223
Glutamic acid1.335 g1224
Glycine0.167 g1225
Proline0.444 g1226
Serine0.293 g1227
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058