Seaweed, spirulina, raw
USDA SR Legacy · 769.2 g
38.4 g more than your starting foodCompare these foods96 calories and 3.4 g of protein per 100 g. Reported fiber: 2.4 g.
Corn, sweet, yellow, cooked, boiled, drained, with salt
On a 100 g basis, this record has more protein than 72% of 1,428 other complete vegetables profiles.
Compare with another foodSR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.
Read about this dataset| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 3 g | — |
| Carbohydrate | 18.7 g | 7% |
| Fat | 1.3 g | 2% |
| Fiber | 2.1 g | 8% |
| Total sugars | 4 g | — |
| Sodium | 225 mg | 10% |
| Saturated fat | 0.2 g | 1% |
| Potassium | 194 mg | 4% |
| Calcium | 3 mg | 0% |
| Iron | 0.4 mg | 2% |
| Magnesium | 23 mg | 6% |
| Vitamin C | 4.9 mg | 5% |
| Vitamin D | 0 µg | 0% |
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
This food: 7.1 g protein in 208.3 g. Choices below have more on this basis.
USDA SR Legacy · 769.2 g
38.4 g more than your starting foodCompare these foodsUSDA SR Legacy · 909.1 g
35.4 g more than your starting foodCompare these foodsUSDA SR Legacy · 909.1 g
35.4 g more than your starting foodCompare these foodsUSDA SR Legacy · 69 g
32.5 g more than your starting foodCompare these foodsUSDA SR Legacy · 666.7 g
28.2 g more than your starting foodCompare these foodsUSDA SR Legacy · 869.6 g
27.6 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Where the source reports a minimum and maximum, you can see that range alongside the displayed value.
| Nutrient | Displayed value | Reported minimum | Reported maximum | Data points |
|---|---|---|---|---|
| WaterPer 100 g | 73.41 g | 69.57 g | 79.57 g | 13 |
| ProteinPer 100 g | 3.41 g | 3.31 g | 3.88 g | 10 |
| Total lipid (fat)Per 100 g | 1.5 g | 1.28 g | 2.04 g | 10 |
| AshPer 100 g | 0.71 g | 0.66 g | 0.72 g | 10 |
| Fiber, total dietaryPer 100 g | 2.4 g | 2.3 g | 2.8 g | 3 |
| SucrosePer 100 g | 2.74 g | 0.84 g | 5.22 g | 6 |
| GlucosePer 100 g | 0.84 g | 0.6 g | 1.49 g | 6 |
| FructosePer 100 g | 0.79 g | 0.4 g | 1.95 g | 6 |
These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Water | 73.41 g | 1051 |
| Energy | 96 kcal | 1008 |
| Energy | 401 kj | 1062 |
| Protein | 3.41 g | 1003 |
| Total lipid (fat) | 1.5 g | 1004 |
| Ash | 0.71 g | 1007 |
| Carbohydrate, by difference | 20.98 g | 1005 |
| Fiber, total dietary | 2.4 g | 1079 |
| Sugars, Total | 4.54 g | 2000 |
| Sucrose | 2.74 g | 1010 |
| Glucose | 0.84 g | 1011 |
| Fructose | 0.79 g | 1012 |
| Lactose | 0 g | 1013 |
| Maltose | 0.17 g | 1014 |
| Galactose | 0 g | 1075 |
| Starch | 7.17 g | 1009 |
| Calcium, Ca | 3 mg | 1087 |
| Iron, Fe | 0.45 mg | 1089 |
| Magnesium, Mg | 26 mg | 1090 |
| Phosphorus, P | 77 mg | 1091 |
| Potassium, K | 218 mg | 1092 |
| Sodium, Na | 253 mg | 1093 |
| Zinc, Zn | 0.62 mg | 1095 |
| Copper, Cu | 0.049 mg | 1098 |
| Manganese, Mn | 0.167 mg | 1101 |
| Selenium, Se | 0.2 µg | 1103 |
| Vitamin C, total ascorbic acid | 5.5 mg | 1162 |
| Thiamin | 0.093 mg | 1165 |
| Riboflavin | 0.057 mg | 1166 |
| Niacin | 1.683 mg | 1167 |
| Pantothenic acid | 0.792 mg | 1170 |
| Vitamin B-6 | 0.139 mg | 1175 |
| Folate, total | 23 µg | 1177 |
| Folic acid | 0 µg | 1186 |
| Folate, food | 23 µg | 1187 |
| Folate, DFE | 23 µg | 1190 |
| Choline, total | 29.1 mg | 1180 |
| Vitamin B-12 | 0 µg | 1178 |
| Vitamin B-12, added | 0 µg | 1246 |
| Vitamin A, RAE | 13 µg | 1106 |
| Retinol | 0 µg | 1105 |
| Carotene, beta | 66 µg | 1107 |
| Carotene, alpha | 23 µg | 1108 |
| Cryptoxanthin, beta | 161 µg | 1120 |
| Vitamin A, IU | 263 iu | 1104 |
| Lycopene | 0 µg | 1122 |
| Lutein + zeaxanthin | 906 µg | 1123 |
| Vitamin E (alpha-tocopherol) | 0.09 mg | 1109 |
| Vitamin E, added | 0 mg | 1242 |
| Tocopherol, beta | 0 mg | 1125 |
| Tocopherol, gamma | 0.19 mg | 1126 |
| Tocopherol, delta | 0 mg | 1127 |
| Vitamin D (D2 + D3), International Units | 0 iu | 1110 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Vitamin K (phylloquinone) | 0.4 µg | 1185 |
| Fatty acids, total saturated | 0.197 g | 1258 |
| SFA 4:0 | 0 g | 1259 |
| SFA 6:0 | 0 g | 1260 |
| SFA 8:0 | 0 g | 1261 |
| SFA 10:0 | 0 g | 1262 |
| SFA 12:0 | 0 g | 1263 |
| SFA 14:0 | 0 g | 1264 |
| SFA 16:0 | 0.185 g | 1265 |
| SFA 18:0 | 0.012 g | 1266 |
| Fatty acids, total monounsaturated | 0.374 g | 1292 |
| MUFA 16:1 | 0 g | 1275 |
| MUFA 18:1 | 0.374 g | 1268 |
| MUFA 20:1 | 0 g | 1277 |
| MUFA 22:1 | 0 g | 1279 |
| Fatty acids, total polyunsaturated | 0.603 g | 1293 |
| PUFA 18:2 | 0.586 g | 1269 |
| PUFA 18:3 | 0.018 g | 1270 |
| PUFA 18:4 | 0 g | 1276 |
| PUFA 20:4 | 0 g | 1271 |
| PUFA 20:5 n-3 (EPA) | 0 g | 1278 |
| PUFA 22:5 n-3 (DPA) | 0 g | 1280 |
| PUFA 22:6 n-3 (DHA) | 0 g | 1272 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 0 mg | 1253 |
| Tryptophan | 0.023 g | 1210 |
| Threonine | 0.133 g | 1211 |
| Isoleucine | 0.133 g | 1212 |
| Leucine | 0.358 g | 1213 |
| Lysine | 0.141 g | 1214 |
| Methionine | 0.069 g | 1215 |
| Cystine | 0.027 g | 1216 |
| Phenylalanine | 0.155 g | 1217 |
| Tyrosine | 0.126 g | 1218 |
| Valine | 0.191 g | 1219 |
| Arginine | 0.135 g | 1220 |
| Histidine | 0.091 g | 1221 |
| Alanine | 0.304 g | 1222 |
| Aspartic acid | 0.252 g | 1223 |
| Glutamic acid | 0.655 g | 1224 |
| Glycine | 0.131 g | 1225 |
| Proline | 0.301 g | 1226 |
| Serine | 0.158 g | 1227 |
| Alcohol, ethyl | 0 g | 1018 |
| Caffeine | 0 mg | 1057 |
| Theobromine | 0 mg | 1058 |
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