Sea cucumber, yane (Alaska Native)
USDA SR Legacy · 357.1 g
42.4 g more than your starting foodCompare these foodsOther foods · Nutrition facts
Croissants, Butter
406 calories and 8.2 g of protein per 100 g. Reported fiber: 2.6 g.
Know what you’re comparing.
Croissants, butter
- Source category
- Baked Products
- Nutrition basis
- Per 100 g
- Source record
- USDA FDC 174987
- Publication date
- Apr 2019
On a 100 g basis, this record has more protein than 77% of 706 other complete other foods profiles.
Compare with another foodThe source matters
SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.
Read about this datasetYour portion, your numbers
115calories
in 28.4 g| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 2.3 g | — |
| Carbohydrate | 13 g | 5% |
| Fat | 6 g | 8% |
| Fiber | 0.7 g | 3% |
| Total sugars | 3.2 g | — |
| Sodium | 109 mg | 5% |
| Saturated fat | 3.3 g | 17% |
| Potassium | 33 mg | 1% |
| Calcium | 10 mg | 1% |
| Iron | 0.58 mg | 3% |
| Magnesium | 5 mg | 1% |
| Vitamin C | 0.1 mg | 0% |
| Vitamin D | 0 µg | 0% |
Estimated energy from macros
Protein 8%Carbs 45%Fat 47%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
Explore a different choice
Explore other foodsWhat else fits your plate?
Same broad food category
This food: 4 g protein in 49.3 g. Choices below have more on this basis.
Buffalo, free range, top round steak, cooked (Shoshone Bannock)
USDA SR Legacy · 137 g
40.5 g more than your starting foodCompare these foodsBuffalo, free range, top round steak, raw (Shoshone Bannock)
USDA SR Legacy · 206.2 g
40.2 g more than your starting foodCompare these foodsOctopus (Alaska Native)
USDA SR Legacy · 357.1 g
39.9 g more than your starting foodCompare these foodsElk, free range, ground, raw (Shoshone Bannock)
USDA SR Legacy · 206.2 g
37.5 g more than your starting foodCompare these foodsElk, free range, roast, eye of round, cooked (Shoshone Bannock)
USDA SR Legacy · 135.1 g
37.3 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
All 89 reported nutrient values Per 100 g
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Water | 23.2 g | 1051 |
| Energy | 406 kcal | 1008 |
| Energy | 1,699 kj | 1062 |
| Protein | 8.2 g | 1003 |
| Total lipid (fat) | 21 g | 1004 |
| Ash | 1.6 g | 1007 |
| Carbohydrate, by difference | 45.8 g | 1005 |
| Fiber, total dietary | 2.6 g | 1079 |
| Sugars, Total | 11.26 g | 2000 |
| Calcium, Ca | 37 mg | 1087 |
| Iron, Fe | 2.03 mg | 1089 |
| Magnesium, Mg | 16 mg | 1090 |
| Phosphorus, P | 105 mg | 1091 |
| Potassium, K | 118 mg | 1092 |
| Sodium, Na | 384 mg | 1093 |
| Zinc, Zn | 0.75 mg | 1095 |
| Copper, Cu | 0.08 mg | 1098 |
| Manganese, Mn | 0.33 mg | 1101 |
| Selenium, Se | 22.7 µg | 1103 |
| Vitamin C, total ascorbic acid | 0.2 mg | 1162 |
| Thiamin | 0.388 mg | 1165 |
| Riboflavin | 0.241 mg | 1166 |
| Niacin | 2.188 mg | 1167 |
| Pantothenic acid | 0.861 mg | 1170 |
| Vitamin B-6 | 0.058 mg | 1175 |
| Folate, total | 88 µg | 1177 |
| Folic acid | 60 µg | 1186 |
| Folate, food | 28 µg | 1187 |
| Folate, DFE | 130 µg | 1190 |
| Choline, total | 38.8 mg | 1180 |
| Vitamin B-12 | 0.16 µg | 1178 |
| Vitamin B-12, added | 0 µg | 1246 |
| Vitamin A, RAE | 206 µg | 1106 |
| Retinol | 202 µg | 1105 |
| Carotene, beta | 38 µg | 1107 |
| Carotene, alpha | 0 µg | 1108 |
| Cryptoxanthin, beta | 1 µg | 1120 |
| Vitamin A, IU | 740 iu | 1104 |
| Lycopene | 0 µg | 1122 |
| Lutein + zeaxanthin | 74 µg | 1123 |
| Vitamin E (alpha-tocopherol) | 0.84 mg | 1109 |
| Vitamin E, added | 0 mg | 1242 |
| Vitamin D (D2 + D3), International Units | 0 iu | 1110 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Vitamin K (phylloquinone) | 1.8 µg | 1185 |
| Fatty acids, total saturated | 11.659 g | 1258 |
| SFA 4:0 | 0.595 g | 1259 |
| SFA 6:0 | 0.351 g | 1260 |
| SFA 8:0 | 0.205 g | 1261 |
| SFA 10:0 | 0.459 g | 1262 |
| SFA 12:0 | 0.514 g | 1263 |
| SFA 14:0 | 1.845 g | 1264 |
| SFA 16:0 | 5.023 g | 1265 |
| SFA 18:0 | 2.259 g | 1266 |
| Fatty acids, total monounsaturated | 5.525 g | 1292 |
| MUFA 16:1 | 0.429 g | 1275 |
| MUFA 18:1 | 4.822 g | 1268 |
| MUFA 20:1 | 0.001 g | 1277 |
| MUFA 22:1 | 0 g | 1279 |
| Fatty acids, total polyunsaturated | 1.094 g | 1293 |
| PUFA 18:2 | 0.795 g | 1269 |
| PUFA 18:3 | 0.289 g | 1270 |
| PUFA 18:4 | 0.001 g | 1276 |
| PUFA 20:4 | 0.006 g | 1271 |
| PUFA 20:5 n-3 (EPA) | 0.003 g | 1278 |
| PUFA 22:5 n-3 (DPA) | 0 g | 1280 |
| PUFA 22:6 n-3 (DHA) | 0.002 g | 1272 |
| Cholesterol | 67 mg | 1253 |
| Tryptophan | 0.099 g | 1210 |
| Threonine | 0.284 g | 1211 |
| Isoleucine | 0.365 g | 1212 |
| Leucine | 0.623 g | 1213 |
| Lysine | 0.329 g | 1214 |
| Methionine | 0.175 g | 1215 |
| Cystine | 0.172 g | 1216 |
| Phenylalanine | 0.416 g | 1217 |
| Tyrosine | 0.271 g | 1218 |
| Valine | 0.41 g | 1219 |
| Arginine | 0.339 g | 1220 |
| Histidine | 0.187 g | 1221 |
| Alanine | 0.325 g | 1222 |
| Aspartic acid | 0.501 g | 1223 |
| Glutamic acid | 2.3 g | 1224 |
| Glycine | 0.288 g | 1225 |
| Proline | 0.778 g | 1226 |
| Serine | 0.44 g | 1227 |
| Alcohol, ethyl | 0 g | 1018 |
| Caffeine | 0 mg | 1057 |
| Theobromine | 0 mg | 1058 |