Fish, cod, Pacific, cooked
USDA SR Legacy · 238.1 g
32.6 g more than your starting foodCompare these foodsFish & seafood · Nutrition facts
Crustaceans, Crab, Alaska King
95 calories and 7.6 g of protein per 100 g. Reported fiber: 0.5 g.
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Crustaceans, crab, alaska king, imitation, made from surimi
- Source category
- Finfish and Shellfish Products
- Nutrition basis
- Per 100 g
- Source record
- USDA FDC 174203
- Publication date
- Apr 2019
On a 100 g basis, this record has more protein than 3% of 355 other complete fish & seafood profiles.
Compare with another foodThe source matters
SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.
Read about this datasetYour portion, your numbers
81calories
in 85 g| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 6.5 g | — |
| Carbohydrate | 12.8 g | 5% |
| Fat | 0.4 g | 1% |
| Fiber | 0.4 g | 2% |
| Total sugars | 5.3 g | — |
| Sodium | 450 mg | 20% |
| Saturated fat | 0.2 g | 1% |
| Potassium | 77 mg | 2% |
| Calcium | 11 mg | 1% |
| Iron | 0.33 mg | 2% |
| Magnesium | 37 mg | 9% |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 0 µg | 0% |
Estimated energy from macros
Protein 32%Carbs 63%Fat 4%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
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Same broad food category
This food: 16 g protein in 210.5 g. Choices below have more on this basis.
Crustaceans, shrimp, cooked
USDA SR Legacy · 202 g
32.4 g more than your starting foodCompare these foodsCrustaceans, shrimp, raw
USDA SR Legacy · 235.3 g
31.3 g more than your starting foodCompare these foodsMahi mahi, frozen, wild caught
USDA Foundation · 238.9 g
31.2 g more than your starting foodCompare these foodsCod, Pacific or Alaskan, frozen, wild caught
USDA Foundation · 328.7 g
30.6 g more than your starting foodCompare these foodsSnapper, frozen, wild caught
USDA Foundation · 223.4 g
30.1 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
All 134 reported nutrient values Per 100 g
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Water | 74.66 g | 1051 |
| Energy | 95 kcal | 1008 |
| Energy | 396 kj | 1062 |
| Protein | 7.62 g | 1003 |
| Total lipid (fat) | 0.46 g | 1004 |
| Ash | 2.26 g | 1007 |
| Carbohydrate, by difference | 15 g | 1005 |
| Fiber, total dietary | 0.5 g | 1079 |
| Sugars, Total | 6.25 g | 2000 |
| Sucrose | 2.95 g | 1010 |
| Glucose | 2.68 g | 1011 |
| Fructose | 0.62 g | 1012 |
| Lactose | 0 g | 1013 |
| Maltose | 0 g | 1014 |
| Galactose | 0 g | 1075 |
| Starch | 3.5 g | 1009 |
| Calcium, Ca | 13 mg | 1087 |
| Iron, Fe | 0.39 mg | 1089 |
| Magnesium, Mg | 43 mg | 1090 |
| Phosphorus, P | 282 mg | 1091 |
| Potassium, K | 90 mg | 1092 |
| Sodium, Na | 529 mg | 1093 |
| Zinc, Zn | 0.33 mg | 1095 |
| Copper, Cu | 0.032 mg | 1098 |
| Manganese, Mn | 0.011 mg | 1101 |
| Selenium, Se | 22.3 µg | 1103 |
| Vitamin C, total ascorbic acid | 0 mg | 1162 |
| Thiamin | 0.03 mg | 1165 |
| Riboflavin | 0.08 mg | 1166 |
| Niacin | 0.62 mg | 1167 |
| Pantothenic acid | 0 mg | 1170 |
| Vitamin B-6 | 0.13 mg | 1175 |
| Folate, total | 0 µg | 1177 |
| Folic acid | 0 µg | 1186 |
| Folate, food | 0 µg | 1187 |
| Folate, DFE | 0 µg | 1190 |
| Choline, total | 13 mg | 1180 |
| Betaine | 1.8 mg | 1198 |
| Vitamin B-12 | 0.57 µg | 1178 |
| Vitamin B-12, added | 0 µg | 1246 |
| Vitamin A, RAE | 0 µg | 1106 |
| Retinol | 0 µg | 1105 |
| Carotene, beta | 0 µg | 1107 |
| Carotene, alpha | 0 µg | 1108 |
| Cryptoxanthin, beta | 0 µg | 1120 |
| Vitamin A, IU | 0 iu | 1104 |
| Lycopene | 0 µg | 1122 |
| Lutein + zeaxanthin | 0 µg | 1123 |
| Vitamin E (alpha-tocopherol) | 0.17 mg | 1109 |
| Vitamin E, added | 0 mg | 1242 |
| Tocopherol, beta | 0 mg | 1125 |
| Tocopherol, gamma | 0.1 mg | 1126 |
| Tocopherol, delta | 0.04 mg | 1127 |
| Tocotrienol, alpha | 0.03 mg | 1128 |
| Tocotrienol, beta | 0 mg | 1129 |
| Tocotrienol, gamma | 0 mg | 1130 |
| Tocotrienol, delta | 0 mg | 1131 |
| Vitamin D (D2 + D3), International Units | 0 iu | 1110 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Vitamin D3 (cholecalciferol) | 0 µg | 1112 |
| Vitamin K (phylloquinone) | 0.4 µg | 1185 |
| Vitamin K (Dihydrophylloquinone) | 0 µg | 1184 |
| Vitamin K (Menaquinone-4) | 0 µg | 1183 |
| Fatty acids, total saturated | 0.216 g | 1258 |
| SFA 4:0 | 0 g | 1259 |
| SFA 6:0 | 0 g | 1260 |
| SFA 8:0 | 0.002 g | 1261 |
| SFA 10:0 | 0.002 g | 1262 |
| SFA 12:0 | 0.017 g | 1263 |
| SFA 14:0 | 0.018 g | 1264 |
| SFA 15:0 | 0.001 g | 1299 |
| SFA 16:0 | 0.106 g | 1265 |
| SFA 17:0 | 0.002 g | 1300 |
| SFA 18:0 | 0.047 g | 1266 |
| SFA 20:0 | 0.002 g | 1267 |
| SFA 22:0 | 0.001 g | 1273 |
| SFA 24:0 | 0.018 g | 1301 |
| Fatty acids, total monounsaturated | 0.275 g | 1292 |
| MUFA 14:1 | 0 g | 1274 |
| MUFA 15:1 | 0 g | 1333 |
| MUFA 16:1 | 0.014 g | 1275 |
| MUFA 16:1 c | 0.009 g | 1314 |
| MUFA 17:1 | 0 g | 1323 |
| MUFA 18:1 | 0.113 g | 1268 |
| MUFA 18:1 c | 0.121 g | 1315 |
| MUFA 20:1 | 0.003 g | 1277 |
| MUFA 22:1 | 0.005 g | 1279 |
| MUFA 22:1 c | 0.003 g | 1317 |
| MUFA 24:1 c | 0 g | 1312 |
| Fatty acids, total polyunsaturated | 0.143 g | 1293 |
| PUFA 18:2 | 0.012 g | 1269 |
| PUFA 18:2 n-6 c,c | 0.089 g | 1316 |
| PUFA 18:2 CLAs | 0 g | 1311 |
| PUFA 18:3 | 0.005 g | 1270 |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.008 g | 1404 |
| PUFA 18:3 n-6 c,c,c | 0 g | 1321 |
| PUFA 18:4 | 0 g | 1276 |
| PUFA 20:2 n-6 c,c | 0 g | 1313 |
| PUFA 20:3 n-3 | 0 g | 1405 |
| PUFA 20:4 n-6 | 0 g | 1406 |
| PUFA 20:4 | 0 g | 1271 |
| PUFA 20:5 n-3 (EPA) | 0 g | 1278 |
| PUFA 22:4 | 0 g | 1411 |
| PUFA 22:5 n-3 (DPA) | 0.001 g | 1280 |
| PUFA 22:6 n-3 (DHA) | 0.028 g | 1272 |
| Fatty acids, total trans | 0.008 g | 1257 |
| Fatty acids, total trans-monoenoic | 0.008 g | 1329 |
| TFA 16:1 t | 0 g | 1303 |
| TFA 18:1 t | 0.008 g | 1304 |
| TFA 22:1 t | 0 g | 1305 |
| TFA 18:2 t not further defined | 0 g | 1306 |
| Fatty acids, total trans-polyenoic | 0 g | 1331 |
| Cholesterol | 20 mg | 1253 |
| Tryptophan | 0.075 g | 1210 |
| Threonine | 0.285 g | 1211 |
| Isoleucine | 0.23 g | 1212 |
| Leucine | 0.607 g | 1213 |
| Lysine | 0.707 g | 1214 |
| Methionine | 0.261 g | 1215 |
| Cystine | 0.08 g | 1216 |
| Phenylalanine | 0.26 g | 1217 |
| Tyrosine | 0.219 g | 1218 |
| Valine | 0.286 g | 1219 |
| Arginine | 0.488 g | 1220 |
| Histidine | 0.156 g | 1221 |
| Alanine | 0.432 g | 1222 |
| Aspartic acid | 0.894 g | 1223 |
| Glutamic acid | 1.438 g | 1224 |
| Glycine | 0.276 g | 1225 |
| Proline | 0.328 g | 1226 |
| Serine | 0.457 g | 1227 |
| Alcohol, ethyl | 0 g | 1018 |
| Caffeine | 0 mg | 1057 |
| Theobromine | 0 mg | 1058 |
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