Meals & sides · Nutrition facts

Domino's 14" Pepperoni Pizza, Classic Hand-Tossed Crust

273 calories and 11.3 g of protein per 100 g. Reported fiber: 2.1 g.

USDA SR LegacyPublished Apr 2019

Know what you’re comparing.

DOMINO'S 14" Pepperoni Pizza, Classic Hand-Tossed Crust

Source category
Fast Foods
Nutrition basis
Per 100 g
Source record
USDA FDC 172044
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 64% of 1,416 other complete meals & sides profiles.

Compare with another food
The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
308calories
in 113 g
NutrientAmountDaily value
Protein12.7 g—
Carbohydrate36 g13%
Fat12.6 g16%
Fiber2.4 g8%
Total sugars4.2 g—
Sodium690 mg30%
Saturated fat5.4 g27%
Potassium207 mg4%
Calcium159 mg12%
Iron2.63 mg15%
Magnesium27 mg6%
Vitamin C0.9 mg1%
Vitamin D0 µg0%
Estimated energy from macros
Protein 16%Carbs 47%Fat 37%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

Explore a different choice

What else fits your plate?

Explore meals & sides
Same broad food category

This food: 8.2 g protein in 73.3 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Reported variation in the reference data

A food is more than one number.

Where the source reports a minimum and maximum, you can see that range alongside the displayed value.

NutrientDisplayed valueReported minimumReported maximumData points
WaterPer 100 g43.4 g41.4 g45.4 g6
ProteinPer 100 g11.25 g10.6 g12.1 g6
Total lipid (fat)Per 100 g11.18 g10.6 g12.6 g6
AshPer 100 g2.31 g2.02 g2.45 g6
Fiber, total dietaryPer 100 g2.1 g1.9 g2.4 g3
Sugars, TotalPer 100 g3.69 g3.6 g3.8 g3
SucrosePer 100 g0.37 g0.3 g0.4 g3
GlucosePer 100 g0.93 g0.8 g1.1 g3

These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.

All 113 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water43.4 g1051
Energy273 kcal1008
Energy1,143 kj1062
Protein11.25 g1003
Total lipid (fat)11.18 g1004
Ash2.31 g1007
Carbohydrate, by difference31.86 g1005
Fiber, total dietary2.1 g1079
Sugars, Total3.69 g2000
Sucrose0.37 g1010
Glucose0.93 g1011
Fructose1.03 g1012
Lactose0.43 g1013
Maltose0.83 g1014
Galactose0.09 g1075
Starch24.77 g1009
Calcium, Ca141 mg1087
Iron, Fe2.33 mg1089
Magnesium, Mg24 mg1090
Phosphorus, P191 mg1091
Potassium, K183 mg1092
Sodium, Na611 mg1093
Zinc, Zn1.31 mg1095
Copper, Cu0.119 mg1098
Manganese, Mn0.352 mg1101
Selenium, Se28.3 µg1103
Vitamin C, total ascorbic acid0.8 mg1162
Thiamin0.31 mg1165
Riboflavin0.2 mg1166
Niacin3.46 mg1167
Vitamin B-60.07 mg1175
Vitamin B-120.49 µg1178
Vitamin E (alpha-tocopherol)0.97 mg1109
Tocopherol, beta0.06 mg1125
Tocopherol, gamma1.34 mg1126
Tocopherol, delta0.35 mg1127
Tocotrienol, alpha0.12 mg1128
Tocotrienol, beta0 mg1129
Tocotrienol, gamma0.02 mg1130
Tocotrienol, delta0 mg1131
Vitamin D (D2 + D3), International Units0 iu1110
Vitamin D (D2 + D3)0 µg1114
Vitamin K (phylloquinone)5.2 µg1185
Vitamin K (Dihydrophylloquinone)0 µg1184
Fatty acids, total saturated4.779 g1258
SFA 4:00.081 g1259
SFA 6:00.065 g1260
SFA 8:00.044 g1261
SFA 10:00.112 g1262
SFA 12:00.137 g1263
SFA 14:00.532 g1264
SFA 15:00.057 g1299
SFA 16:02.499 g1265
SFA 17:00.062 g1300
SFA 18:01.144 g1266
SFA 20:00.021 g1267
SFA 22:00.014 g1273
SFA 24:00.007 g1301
Fatty acids, total monounsaturated3.368 g1292
MUFA 14:10.048 g1274
MUFA 15:10 g1333
MUFA 16:10.175 g1275
MUFA 16:1 c0.152 g1314
MUFA 17:10.031 g1323
MUFA 18:13.056 g1268
MUFA 18:1 c2.819 g1315
MUFA 20:10.051 g1277
MUFA 22:10.006 g1279
MUFA 22:1 c0.006 g1317
MUFA 24:1 c0.001 g1312
Fatty acids, total polyunsaturated2.106 g1293
PUFA 18:21.847 g1269
PUFA 18:2 n-6 c,c1.749 g1316
PUFA 18:2 CLAs0.044 g1311
PUFA 18:30.19 g1270
PUFA 18:3 n-3 c,c,c (ALA)0.187 g1404
PUFA 18:3 n-6 c,c,c0.003 g1321
PUFA 18:40.001 g1276
PUFA 20:2 n-6 c,c0.016 g1313
PUFA 20:30.012 g1325
PUFA 20:3 n-30.002 g1405
PUFA 20:4 n-60.01 g1406
PUFA 20:40.02 g1271
PUFA 20:5 n-3 (EPA)0.004 g1278
PUFA 22:40.008 g1411
PUFA 22:5 n-3 (DPA)0.005 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Fatty acids, total trans0.313 g1257
Fatty acids, total trans-monoenoic0.259 g1329
TFA 16:1 t0.023 g1303
TFA 18:1 t0.236 g1304
TFA 22:1 t0 g1305
TFA 18:2 t not further defined0.054 g1306
Fatty acids, total trans-polyenoic0.054 g1331
Cholesterol25 mg1253
Tryptophan0.081 g1210
Threonine0.306 g1211
Isoleucine0.419 g1212
Leucine0.825 g1213
Lysine0.562 g1214
Methionine0.212 g1215
Cystine0.165 g1216
Phenylalanine0.529 g1217
Tyrosine0.301 g1218
Valine0.508 g1219
Arginine0.436 g1220
Histidine0.268 g1221
Alanine0.362 g1222
Aspartic acid0.688 g1223
Glutamic acid3.069 g1224
Glycine0.384 g1225
Proline1.308 g1226
Serine0.575 g1227