Sweets & desserts · Nutrition facts

Duncan Hines Creamy Chocolate Frosting

400 calories and 0 g of protein per 100 g. Reported fiber: 2.9 g.

Manufacturer labelLabel updated Feb 2026Duncan Hines

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DUNCAN HINES Creamy Chocolate Frosting

Source category
Desserts/Dessert Sauces/Toppings
Nutrition basis
Per 100 g
Barcode / GTIN
00644209004461
Source record
USDA FDC 2754756
Publication date
Mar 2026
Manufacturer serving
35 grm · 2 tbsp (35g)

On a 100 g basis, this record has more protein than 0% of 2,097 other complete sweets & desserts profiles.

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What’s in it?

Sugar, Water, Palm Oil, Cocoa Powder Processed with Alkali, Corn Syrup, Canola Oil, Less than 2% of: Corn Starch, Mono- And Diglycerides, Salt, Sodium Acid Pyrophosphate, Citric Acid, Potassium Sorbate (Preservative), Antioxidants (Tocopherols, Ascorbyl Palmitate, Chamomile Extract, Rosemary Extract), Sodium Stearoyl Lactylate, Sodium Citrate, Invert Sugar, Natural and Artificial Flavor, Caramelized Sugar (Sugar, Water), Caramel Color, Acetic Acid

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
140calories
in 35 g
NutrientAmountDaily value
Protein0 g—
Carbohydrate22 g8%
Fat5 g6%
Fiber1 g4%
Total sugars19 g—
Sodium85 mg4%
Saturated fat2.5 g12%
Potassium0 mg0%
Calcium0 mg0%
Iron0 mg0%
Magnesium——
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 0%Carbs 66%Fat 34%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 0 g protein in 50 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
DUNCAN HINES Creamy Chocolate FrostingFDC 2754756Feb 2026100 g4000 g243 mg
Duncan Hines Creamy Chocolate Flavored Frosting, 16 oz.FDC 2744694Sep 2025100 g3710 g286 mg
DUNCAN HINES Creamy Chocolate FrostingFDC 2742110Aug 2025100 g3710 g286 mg
Duncan Hines Creamy Chocolate Frosting, 16 ozFDC 2737907Jul 2025100 g3710 g286 mg
CREAMY CHOCOLATE FLAVORED FROSTING, CREAMY CHOCOLATEFDC 2023849Dec 2020100 g3710 g286 mg
CREAMY CHOCOLATE FLAVORED FROSTING, CREAMY CHOCOLATEFDC 1488470Dec 2020100 g3710 g286 mg
CREAMY CHOCOLATE FLAVORED FROSTING, CREAMY CHOCOLATEFDC 1196428Dec 2020100 g—— g— mg
CREAMY CHOCOLATE FLAVORED FROSTING, CREAMY CHOCOLATEFDC 1155671Dec 2020100 g3710 g286 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 10 records.

All 19 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy400 kcal1008
Protein0 g1003
Total lipid (fat)14.29 g1004
Carbohydrate, by difference62.86 g1005
Fiber, total dietary2.9 g1079
Sugars, Total54.29 g2000
Sugars, added54.3 g1235
Calcium, Ca0 mg1087
Iron, Fe0 mg1089
Potassium, K0 mg1092
Sodium, Na243 mg1093
Vitamin C, total ascorbic acid0 mg1162
Vitamin A, RAE0 µg1106
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated7.14 g1258
Fatty acids, total monounsaturated7.14 g1292
Fatty acids, total polyunsaturated1.43 g1293
Fatty acids, total trans0 g1257
Cholesterol0 mg1253