Nuts & seeds · Nutrition facts

Ferris Coffee & Nut Co. Cherries Berries & Nuts 2/12Ct/1.75 oz

504 calories and 10.1 g of protein per 100 g. Reported fiber: 6 g.

Manufacturer labelLabel updated Jan 2026Ferris Coffee & Nut Co.

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Cherries Berries & Nuts 2/12CT/1.75OZ

Source category
Fruit/Nuts/Seeds Combination
Nutrition basis
Per 100 g
Barcode / GTIN
10788709998114
Source record
USDA FDC 2753822
Publication date
Feb 2026
Manufacturer serving
49.6 grm · per container

On a 100 g basis, this record has more protein than 32% of 238 other complete nuts & seeds profiles.

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What’s in it?

Cranberries (Sugar, Sunflower Oil), Cashews, Almonds, Pecans, Cherries (Sugar, Sunflower Oil), Peanut Oil, Salt.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
250calories
in 49.6 g
NutrientAmountDaily value
Protein5 g—
Carbohydrate24 g9%
Fat16 g21%
Fiber3 g11%
Total sugars17 g—
Sodium95 mg4%
Saturated fat2 g10%
Potassium190 mg4%
Calcium41 mg3%
Iron1.4 mg8%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 8%Carbs 37%Fat 55%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 4 g protein in 39.7 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy504 kcal1008
Protein10.08 g1003
Total lipid (fat)32.26 g1004
Carbohydrate, by difference48.39 g1005
Fiber, total dietary6 g1079
Sugars, Total34.27 g2000
Sugars, added28.2 g1235
Calcium, Ca83 mg1087
Iron, Fe2.82 mg1089
Potassium, K383 mg1092
Sodium, Na192 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated4.03 g1258
Fatty acids, total trans0 g1257
Cholesterol0 mg1253