Nuts & seeds · Nutrition facts

Ferris Coffee & Nut Co. Roasted Salted Cashews Grab N Go

571 calories and 17.9 g of protein per 100 g. Reported fiber: 3.6 g.

Manufacturer labelLabel updated Jan 2026Ferris Coffee & Nut Co.

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Roasted Salted Cashews Grab N Go

Source category
Nuts/Seeds - Prepared/Processed
Nutrition basis
Per 100 g
Barcode / GTIN
10788709998015
Source record
USDA FDC 2753016
Publication date
Feb 2026
Manufacturer serving
28 grm

On a 100 g basis, this record has more protein than 57% of 238 other complete nuts & seeds profiles.

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What’s in it?

Cashews, Peanut Oil, Salt

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
160calories
in 28 g
NutrientAmountDaily value
Protein5 g—
Carbohydrate9 g3%
Fat14 g18%
Fiber1 g4%
Total sugars1 g—
Sodium85 mg4%
Saturated fat2.5 g13%
Potassium——
Calcium20 mg2%
Iron1.8 mg10%
Magnesium——
Vitamin C0 mg0%
Vitamin D——
Estimated energy from macros
Protein 11%Carbs 20%Fat 69%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

Explore nuts & seeds
Same broad food category

This food: 6.3 g protein in 35 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy571 kcal1008
Protein17.86 g1003
Total lipid (fat)50 g1004
Carbohydrate, by difference32.14 g1005
Fiber, total dietary3.6 g1079
Sugars, Total3.57 g2000
Sugars, added0 g1235
Calcium, Ca71 mg1087
Iron, Fe6.43 mg1089
Sodium, Na304 mg1093
Vitamin C, total ascorbic acid0 mg1162
Vitamin A, RAE0 µg1106
Fatty acids, total saturated8.93 g1258
Fatty acids, total trans0 g1257
Cholesterol0 mg1253