Fish & seafood · Nutrition facts

Cooked Pollock, Alaska

87 calories and 19.4 g of protein per 100 g.

USDA SR LegacyPublished Apr 2019

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Fish, pollock, Alaska, cooked

Source category
Finfish and Shellfish Products
Nutrition basis
Per 100 g
Source record
USDA FDC 173726
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 51% of 355 other complete fish & seafood profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
74calories
in 85 g
NutrientAmountDaily value
Protein16.5 g—
Carbohydrate0 g0%
Fat0.8 g1%
Fiber——
Total sugars——
Sodium141 mg6%
Saturated fat0.2 g1%
Potassium309 mg7%
Calcium11 mg1%
Iron0.25 mg1%
Magnesium31 mg7%
Vitamin C——
Vitamin D——
Estimated energy from macros
Protein 90%Carbs 0%Fat 10%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 44.8 g protein in 230.9 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Reported variation in the reference data

A food is more than one number.

Where the source reports a minimum and maximum, you can see that range alongside the displayed value.

NutrientDisplayed valueReported minimumReported maximumData points
WaterPer 100 g79.34 g79.23 g79.5 g3
ProteinPer 100 g19.42 g18.81 g19.94 g3
AshPer 100 g1.42 g1.25 g1.58 g3
Calcium, CaPer 100 g13 mg12 mg16 mg3
Iron, FePer 100 g0.29 mg0.27 mg0.34 mg3
Magnesium, MgPer 100 g37 mg31 mg44 mg3
Phosphorus, PPer 100 g206 mg205 mg206 mg3
Potassium, KPer 100 g364 mg358 mg373 mg3

These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.

All 45 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water79.34 g1051
Energy86.616 kcal1008
Energy362 kj1062
Protein19.42 g1003
Total lipid (fat)0.995 g1004
Ash1.42 g1007
Carbohydrate, by difference0 g1005
Calcium, Ca13 mg1087
Iron, Fe0.29 mg1089
Magnesium, Mg37 mg1090
Phosphorus, P206 mg1091
Potassium, K364 mg1092
Sodium, Na166 mg1093
Zinc, Zn0.44 mg1095
Copper, Cu0.043 mg1098
Manganese, Mn0.011 mg1101
Fatty acids, total saturated0.203 g1258
SFA 14:00.113 g1264
SFA 15:00.002 g1299
SFA 16:00.157 g1265
SFA 17:00.001 g1300
SFA 18:00.032 g1266
Fatty acids, total monounsaturated0.131 g1292
MUFA 16:10.011 g1275
MUFA 16:1 c0.011 g1314
MUFA 18:10.083 g1268
MUFA 18:1 c0.08 g1315
MUFA 20:10.036 g1277
MUFA 22:10.001 g1279
MUFA 22:1 c0.001 g1317
Fatty acids, total polyunsaturated0.362 g1293
PUFA 18:20.006 g1269
PUFA 18:2 n-6 c,c0.006 g1316
PUFA 18:40.003 g1276
PUFA 20:30.003 g1325
PUFA 20:4 n-60.003 g1406
PUFA 20:40.006 g1271
PUFA 20:5 n-3 (EPA)0.105 g1278
PUFA 22:5 n-3 (DPA)0.012 g1280
PUFA 22:6 n-3 (DHA)0.228 g1272
Fatty acids, total trans0.003 g1257
Fatty acids, total trans-monoenoic0.033 g1329
TFA 16:1 t0 g1303
TFA 18:1 t0.003 g1304
Cholesterol74 mg1253