Yogurt · Nutrition facts

Haagen-Dazs Strawberry Cultured Crme

168 calories and 3.5 g of protein per 100 g. Reported fiber: 0 g.

Manufacturer labelLabel updated Jul 2025Haagen-Dazs

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Haagen-Dazs Strawberry Cultured Crme

Source category
Yogurt/Yogurt Substitutes
Nutrition basis
Per 100 g
Barcode / GTIN
00070470200163
Source record
USDA FDC 2740427
Publication date
Aug 2025
Manufacturer serving
113 grm · 1 container

On a 100 g basis, this record has more protein than 41% of 437 other complete yogurt profiles.

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What’s in it?

Crme Fraiche (cultured pasteurized milk, cultured pasteurized cream, cane sugar, corn starch), Strawberries, Pectin, Natural Flavor, Strawberry Juice, Rice Syrup Solids.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
190calories
in 113 g
NutrientAmountDaily value
Protein4 g—
Carbohydrate20 g7%
Fat10 g13%
Fiber0 g0%
Total sugars16 g—
Sodium60 mg3%
Saturated fat7 g35%
Potassium190 mg4%
Calcium140 mg11%
Iron0 mg0%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 9%Carbs 43%Fat 48%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

Explore yogurt
Same broad food category

This food: 4.2 g protein in 119 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Haagen-Dazs Strawberry Cultured CrmeFDC 2740427Jul 2025100 g1683.5 g53 mg
Haagen-Dazs Strawberry Cultured CrmeFDC 2717836Aug 2024100 g1653.3 g51 mg
Haagen-Dazs Strawberry Cultured CrmeFDC 2682790Nov 2023100 g1653.3 g51 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 3 of 3 records.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy168 kcal1008
Protein3.54 g1003
Total lipid (fat)8.85 g1004
Carbohydrate, by difference17.7 g1005
Fiber, total dietary0 g1079
Sugars, Total14.16 g2000
Sugars, added9.7 g1235
Calcium, Ca124 mg1087
Iron, Fe0 mg1089
Potassium, K168 mg1092
Sodium, Na53 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated6.19 g1258
Fatty acids, total trans0 g1257
Cholesterol35 mg1253