Vital wheat gluten
USDA SR Legacy · 54.1 g
36.5 g more than your starting foodCompare these foods72 calories and 1.5 g of protein per 100 g. Reported fiber: 2.5 g.
Hominy, canned, yellow
On a 100 g basis, this record has more protein than 1% of 488 other complete oats & grains profiles.
Compare with another foodSR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.
Read about this dataset| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 2.4 g | — |
| Carbohydrate | 22.8 g | 8% |
| Fat | 1.4 g | 2% |
| Fiber | 4 g | 14% |
| Total sugars | — | — |
| Sodium | 552 mg | 24% |
| Saturated fat | 0.2 g | 1% |
| Potassium | 14 mg | 0% |
| Calcium | 16 mg | 1% |
| Iron | 0.99 mg | 6% |
| Magnesium | 26 mg | 6% |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 0 µg | 0% |
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
This food: 4.1 g protein in 277.8 g. Choices below have more on this basis.
USDA SR Legacy · 54.1 g
36.5 g more than your starting foodCompare these foodsUSDA SR Legacy · 500 g
11.9 g more than your starting foodCompare these foodsUSDA SR Legacy · 92.6 g
10.3 g more than your starting foodCompare these foodsUSDA SR Legacy · 81.3 g
10 g more than your starting foodCompare these foodsUSDA SR Legacy · 55.6 g
8.8 g more than your starting foodCompare these foodsUSDA SR Legacy · 53.5 g
7.5 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Water | 82.53 g | 1051 |
| Energy | 72 kcal | 1008 |
| Energy | 301 kj | 1062 |
| Protein | 1.48 g | 1003 |
| Total lipid (fat) | 0.88 g | 1004 |
| Ash | 0.86 g | 1007 |
| Carbohydrate, by difference | 14.26 g | 1005 |
| Fiber, total dietary | 2.5 g | 1079 |
| Calcium, Ca | 10 mg | 1087 |
| Iron, Fe | 0.62 mg | 1089 |
| Magnesium, Mg | 16 mg | 1090 |
| Phosphorus, P | 35 mg | 1091 |
| Potassium, K | 9 mg | 1092 |
| Sodium, Na | 345 mg | 1093 |
| Zinc, Zn | 1.05 mg | 1095 |
| Copper, Cu | 0.03 mg | 1098 |
| Manganese, Mn | 0.07 mg | 1101 |
| Selenium, Se | 3 µg | 1103 |
| Vitamin C, total ascorbic acid | 0 mg | 1162 |
| Thiamin | 0.003 mg | 1165 |
| Riboflavin | 0.006 mg | 1166 |
| Niacin | 0.033 mg | 1167 |
| Pantothenic acid | 0.154 mg | 1170 |
| Vitamin B-6 | 0.005 mg | 1175 |
| Folate, total | 1 µg | 1177 |
| Folic acid | 0 µg | 1186 |
| Folate, food | 1 µg | 1187 |
| Folate, DFE | 1 µg | 1190 |
| Vitamin B-12 | 0 µg | 1178 |
| Retinol | 0 µg | 1105 |
| Vitamin A, IU | 110 iu | 1104 |
| Vitamin D (D2 + D3), International Units | 0 iu | 1110 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total saturated | 0.123 g | 1258 |
| SFA 16:0 | 0.105 g | 1265 |
| SFA 18:0 | 0.014 g | 1266 |
| Fatty acids, total monounsaturated | 0.231 g | 1292 |
| MUFA 16:1 | 0.001 g | 1275 |
| MUFA 18:1 | 0.23 g | 1268 |
| Fatty acids, total polyunsaturated | 0.399 g | 1293 |
| PUFA 18:2 | 0.387 g | 1269 |
| PUFA 18:3 | 0.012 g | 1270 |
| Cholesterol | 0 mg | 1253 |
| Tryptophan | 0.008 g | 1210 |
| Threonine | 0.05 g | 1211 |
| Isoleucine | 0.058 g | 1212 |
| Leucine | 0.202 g | 1213 |
| Lysine | 0.033 g | 1214 |
| Methionine | 0.031 g | 1215 |
| Cystine | 0.033 g | 1216 |
| Phenylalanine | 0.076 g | 1217 |
| Tyrosine | 0.056 g | 1218 |
| Valine | 0.077 g | 1219 |
| Arginine | 0.068 g | 1220 |
| Histidine | 0.045 g | 1221 |
| Alanine | 0.107 g | 1222 |
| Aspartic acid | 0.115 g | 1223 |
| Glutamic acid | 0.299 g | 1224 |
| Glycine | 0.052 g | 1225 |
| Proline | 0.138 g | 1226 |
| Serine | 0.065 g | 1227 |
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