Oats & grains · Nutrition facts

Hominy, Canned, Yellow

72 calories and 1.5 g of protein per 100 g. Reported fiber: 2.5 g.

USDA SR LegacyPublished Apr 2019

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Hominy, canned, yellow

Source category
Cereal Grains and Pasta
Nutrition basis
Per 100 g
Source record
USDA FDC 169752
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 1% of 488 other complete oats & grains profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
115calories
in 160 g
NutrientAmountDaily value
Protein2.4 g—
Carbohydrate22.8 g8%
Fat1.4 g2%
Fiber4 g14%
Total sugars——
Sodium552 mg24%
Saturated fat0.2 g1%
Potassium14 mg0%
Calcium16 mg1%
Iron0.99 mg6%
Magnesium26 mg6%
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 8%Carbs 80%Fat 11%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 4.1 g protein in 277.8 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 61 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water82.53 g1051
Energy72 kcal1008
Energy301 kj1062
Protein1.48 g1003
Total lipid (fat)0.88 g1004
Ash0.86 g1007
Carbohydrate, by difference14.26 g1005
Fiber, total dietary2.5 g1079
Calcium, Ca10 mg1087
Iron, Fe0.62 mg1089
Magnesium, Mg16 mg1090
Phosphorus, P35 mg1091
Potassium, K9 mg1092
Sodium, Na345 mg1093
Zinc, Zn1.05 mg1095
Copper, Cu0.03 mg1098
Manganese, Mn0.07 mg1101
Selenium, Se3 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.003 mg1165
Riboflavin0.006 mg1166
Niacin0.033 mg1167
Pantothenic acid0.154 mg1170
Vitamin B-60.005 mg1175
Folate, total1 µg1177
Folic acid0 µg1186
Folate, food1 µg1187
Folate, DFE1 µg1190
Vitamin B-120 µg1178
Retinol0 µg1105
Vitamin A, IU110 iu1104
Vitamin D (D2 + D3), International Units0 iu1110
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated0.123 g1258
SFA 16:00.105 g1265
SFA 18:00.014 g1266
Fatty acids, total monounsaturated0.231 g1292
MUFA 16:10.001 g1275
MUFA 18:10.23 g1268
Fatty acids, total polyunsaturated0.399 g1293
PUFA 18:20.387 g1269
PUFA 18:30.012 g1270
Cholesterol0 mg1253
Tryptophan0.008 g1210
Threonine0.05 g1211
Isoleucine0.058 g1212
Leucine0.202 g1213
Lysine0.033 g1214
Methionine0.031 g1215
Cystine0.033 g1216
Phenylalanine0.076 g1217
Tyrosine0.056 g1218
Valine0.077 g1219
Arginine0.068 g1220
Histidine0.045 g1221
Alanine0.107 g1222
Aspartic acid0.115 g1223
Glutamic acid0.299 g1224
Glycine0.052 g1225
Proline0.138 g1226
Serine0.065 g1227