Meat & poultry · Nutrition facts

Pan-Fried Kielbasa, Fully Cooked

333 calories and 12.4 g of protein per 100 g. Reported fiber: 0 g.

USDA SR LegacyPublished Apr 2019

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Kielbasa, fully cooked, pan-fried

Source category
Sausages and Luncheon Meats
Nutrition basis
Per 100 g
Source record
USDA FDC 173878
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 10% of 3,770 other complete meat & poultry profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
1,232calories
in 370 g
NutrientAmountDaily value
Protein45.7 g—
Carbohydrate17.7 g6%
Fat108.9 g140%
Fiber0 g0%
Total sugars8.8 g—
Sodium3,870 mg168%
Saturated fat35.1 g176%
Potassium1,125 mg24%
Calcium148 mg11%
Iron3.44 mg19%
Magnesium56 mg13%
Vitamin C59.9 mg67%
Vitamin D0.7 µg4%
Estimated energy from macros
Protein 15%Carbs 6%Fat 79%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 7.4 g protein in 60.1 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Reported variation in the reference data

A food is more than one number.

Where the source reports a minimum and maximum, you can see that range alongside the displayed value.

NutrientDisplayed valueReported minimumReported maximumData points
WaterPer 100 g49.98 g46.73 g55.72 g15
ProteinPer 100 g12.36 g11.26 g14.19 g15
Total lipid (fat)Per 100 g29.43 g23.83 g34.86 g15
AshPer 100 g3.45 g2.94 g4.15 g15
Sugars, TotalPer 100 g2.38 g1.57 g3.4 g6
GlucosePer 100 g1.78 g1.3 g2.6 g6
MaltosePer 100 g0.6 g0.07 g0.8 g6
Calcium, CaPer 100 g40 mg15 mg92 mg15

These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.

All 135 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water49.98 g1051
Energy333 kcal1008
Energy1,395 kj1062
Protein12.36 g1003
Total lipid (fat)29.43 g1004
Ash3.45 g1007
Carbohydrate, by difference4.78 g1005
Fiber, total dietary0 g1079
Sugars, Total2.38 g2000
Sucrose0 g1010
Glucose1.78 g1011
Fructose0 g1012
Lactose0 g1013
Maltose0.6 g1014
Galactose0 g1075
Calcium, Ca40 mg1087
Iron, Fe0.93 mg1089
Magnesium, Mg15 mg1090
Phosphorus, P199 mg1091
Potassium, K304 mg1092
Sodium, Na1,046 mg1093
Zinc, Zn1.55 mg1095
Copper, Cu0.059 mg1098
Manganese, Mn0.054 mg1101
Selenium, Se18.7 µg1103
Vitamin C, total ascorbic acid16.2 mg1162
Thiamin0.146 mg1165
Riboflavin0.209 mg1166
Niacin3.694 mg1167
Pantothenic acid0.633 mg1170
Vitamin B-60.095 mg1175
Folate, total0 µg1177
Folic acid0 µg1186
Folate, food0 µg1187
Folate, DFE0 µg1190
Choline, total41.5 mg1180
Betaine3.9 mg1198
Vitamin B-120.72 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE10 µg1106
Retinol10 µg1105
Carotene, beta0 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU32 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin0 µg1123
Vitamin E (alpha-tocopherol)0.39 mg1109
Vitamin E, added0 mg1242
Tocopherol, beta0.06 mg1125
Tocopherol, gamma0.24 mg1126
Tocopherol, delta0 mg1127
Tocotrienol, alpha0.01 mg1128
Tocotrienol, beta0.01 mg1129
Tocotrienol, gamma0.02 mg1130
Tocotrienol, delta0.01 mg1131
Vitamin D (D2 + D3), International Units9 iu1110
Vitamin D (D2 + D3)0.2 µg1114
Vitamin D2 (ergocalciferol)0 µg1111
Vitamin D3 (cholecalciferol)0.9 µg1112
Vitamin K (phylloquinone)0 µg1185
Fatty acids, total saturated9.487 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00.003 g1261
SFA 10:00.028 g1262
SFA 12:00.024 g1263
SFA 14:00.385 g1264
SFA 15:00.033 g1299
SFA 16:05.937 g1265
SFA 17:00.114 g1300
SFA 18:02.9 g1266
SFA 20:00.049 g1267
SFA 22:00.012 g1273
SFA 24:00.003 g1301
Fatty acids, total monounsaturated11.79 g1292
MUFA 14:10.041 g1274
MUFA 15:10 g1333
MUFA 16:10.664 g1275
MUFA 16:1 c0.647 g1314
MUFA 17:10.089 g1323
MUFA 18:110.701 g1268
MUFA 18:1 c10.472 g1315
MUFA 20:10.223 g1277
MUFA 22:10.066 g1279
MUFA 22:1 c0.066 g1317
MUFA 24:1 c0.004 g1312
Fatty acids, total polyunsaturated5.458 g1293
PUFA 18:24.787 g1269
PUFA 18:2 n-6 c,c4.681 g1316
PUFA 18:2 CLAs0.056 g1311
PUFA 18:30.288 g1270
PUFA 18:3 n-3 c,c,c (ALA)0.281 g1404
PUFA 18:3 n-6 c,c,c0.006 g1321
PUFA 18:3i0 g1409
PUFA 18:40.001 g1276
PUFA 20:2 n-6 c,c0.15 g1313
PUFA 20:30.054 g1325
PUFA 20:3 n-30.023 g1405
PUFA 20:4 n-60.031 g1406
PUFA 20:40.11 g1271
PUFA 20:5 n-3 (EPA)0.004 g1278
PUFA 22:40.034 g1411
PUFA 22:5 n-3 (DPA)0.02 g1280
PUFA 22:6 n-3 (DHA)0.007 g1272
Fatty acids, total trans0.297 g1257
Fatty acids, total trans-monoenoic0.247 g1329
TFA 16:1 t0.018 g1303
TFA 18:1 t0.229 g1304
TFA 22:1 t0 g1305
TFA 18:2 t not further defined0.05 g1306
Fatty acids, total trans-polyenoic0.05 g1331
Cholesterol73 mg1253
Tryptophan0.123 g1210
Threonine0.41 g1211
Isoleucine0.492 g1212
Leucine0.907 g1213
Lysine0.826 g1214
Methionine0.284 g1215
Cystine0.158 g1216
Phenylalanine0.442 g1217
Tyrosine0.347 g1218
Valine0.584 g1219
Arginine0.767 g1220
Histidine0.357 g1221
Alanine0.765 g1222
Aspartic acid1.05 g1223
Glutamic acid1.881 g1224
Glycine0.842 g1225
Proline0.83 g1226
Serine0.51 g1227
Hydroxyproline0.116 g1228
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058