Milk & alternatives · Nutrition facts

Milk Dessert Bar, Frozen, Made From Lowfat Milk

147 calories and 4.4 g of protein per 100 g. Reported fiber: 6.6 g.

USDA SR LegacyPublished Apr 2019

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Milk dessert bar, frozen, made from lowfat milk

Source category
Dairy and Egg Products
Nutrition basis
Per 100 g
Source record
USDA FDC 170890
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 59% of 113 other complete milk & alternatives profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
100calories
in 68 g
NutrientAmountDaily value
Protein3 g—
Carbohydrate21.8 g8%
Fat1 g1%
Fiber4.5 g16%
Total sugars15 g—
Sodium63 mg3%
Saturated fat0.5 g2%
Potassium215 mg5%
Calcium125 mg10%
Iron0.36 mg2%
Magnesium14 mg3%
Vitamin C0.6 mg1%
Vitamin D0.1 µg0%
Estimated energy from macros
Protein 11%Carbs 81%Fat 8%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 6 g protein in 136.1 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Reported variation in the reference data

A food is more than one number.

Where the source reports a minimum and maximum, you can see that range alongside the displayed value.

NutrientDisplayed valueReported minimumReported maximumData points
EnergyPer 100 g147 kcal132 kcal162 kcal2
Fiber, total dietaryPer 100 g6.6 g5.9 g7.4 g2
Calcium, CaPer 100 g184 mg147 mg221 mg2
Iron, FePer 100 g0.53 mg0 mg1.06 mg2
Potassium, KPer 100 g316 mg250 mg382 mg2
Sodium, NaPer 100 g92 mg81 mg103 mg2
Vitamin C, total ascorbic acidPer 100 g0.9 mg0 mg1.8 mg2

These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.

All 69 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water61.43 g1051
Energy147 kcal1008
Energy615 kj1062
Protein4.41 g1003
Total lipid (fat)1.47 g1004
Ash0.69 g1007
Carbohydrate, by difference32 g1005
Fiber, total dietary6.6 g1079
Sugars, Total22.06 g2000
Calcium, Ca184 mg1087
Iron, Fe0.53 mg1089
Magnesium, Mg20 mg1090
Phosphorus, P83 mg1091
Potassium, K316 mg1092
Sodium, Na92 mg1093
Zinc, Zn0.43 mg1095
Copper, Cu0.103 mg1098
Selenium, Se2.2 µg1103
Vitamin C, total ascorbic acid0.9 mg1162
Thiamin0.023 mg1165
Riboflavin0.129 mg1166
Niacin0.126 mg1167
Vitamin B-60.023 mg1175
Folate, total4 µg1177
Folic acid0 µg1186
Folate, food4 µg1187
Folate, DFE4 µg1190
Choline, total19.6 mg1180
Vitamin B-120.14 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE71 µg1106
Retinol60 µg1105
Carotene, beta135 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU424 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin1 µg1123
Vitamin E (alpha-tocopherol)0.2 mg1109
Vitamin E, added0 mg1242
Vitamin D (D2 + D3), International Units5 iu1110
Vitamin D (D2 + D3)0.1 µg1114
Vitamin K (phylloquinone)0.6 µg1185
Fatty acids, total saturated0.735 g1258
SFA 4:00.01 g1259
SFA 6:00.001 g1260
SFA 8:00.002 g1261
SFA 10:00.005 g1262
SFA 12:00.003 g1263
SFA 14:00.021 g1264
SFA 16:00.474 g1265
SFA 18:00.5 g1266
Fatty acids, total monounsaturated0.581 g1292
MUFA 16:10.008 g1275
MUFA 18:10.571 g1268
MUFA 20:10 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated0.065 g1293
PUFA 18:20.063 g1269
PUFA 18:30.002 g1270
PUFA 18:40 g1276
PUFA 20:40 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Cholesterol7 mg1253
Alcohol, ethyl0 g1018
Caffeine2 mg1057
Theobromine69 mg1058