Vegetables · Nutrition facts

Mushroom, Enoki

37 calories and 2.4 g of protein per 100 g. Reported fiber: 2.9 g.

USDA FoundationPublished Oct 2021

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Mushroom, enoki

Source category
Vegetables and Vegetable Products
Nutrition basis
Per 100 g
Source record
USDA FDC 2003600
Publication date
Oct 2021

On a 100 g basis, this record has more protein than 57% of 1,428 other complete vegetables profiles.

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The source matters

USDA Foundation values draw on analyzed food samples. The composition of a particular item can vary with variety, growing conditions, and preparation.

Read about this dataset
Your portion, your numbers
37calories
in 100 g
NutrientAmountDaily value
Protein2.4 g—
Carbohydrate8.1 g3%
Fat0.2 g0%
Fiber2.9 g11%
Total sugars——
Sodium0 mg0%
Saturated fat——
Potassium402 mg9%
Calcium1 mg0%
Iron1.28 mg7%
Magnesium13 mg3%
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 22%Carbs 73%Fat 5%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 13.2 g protein in 544.7 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Reported variation in the reference data

A food is more than one number.

Where the source reports a minimum and maximum, you can see that range alongside the displayed value.

NutrientDisplayed valueReported minimumReported maximumData points
WaterPer 100 g88.29 g86.95 g91.82 g6
NitrogenPer 100 g0.39 g0.34 g0.47 g6
ProteinPer 100 g2.42 g2.13 g2.94 g—
Total lipid (fat)Per 100 g0.25 g0.16 g0.35 g6
AshPer 100 g0.91 g0.76 g1.07 g6
Fiber, total dietaryPer 100 g2.95 g2.16 g4.2 g6
Beta-glucanPer 100 g1.68 g0.9 g2.1 g6
Calcium, CaPer 100 g1.43 mg0 mg3.29 mg6

These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.

All 50 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water88.29 g1051
Energy (Atwater General Factors)44.438 kcal2047
Energy (Atwater Specific Factors)36.715 kcal2048
Nitrogen0.387 g1002
Protein2.417 g1003
Total lipid (fat)0.245 g1004
Ash0.907 g1007
Carbohydrate, by difference8.141 g1005
Fiber, total dietary2.945 g1079
Beta-glucan1.68 g2058
Calcium, Ca1.432 mg1087
Iron, Fe1.275 mg1089
Magnesium, Mg12.84 mg1090
Phosphorus, P84.1 mg1091
Potassium, K402.3 mg1092
Sodium, Na0.417 mg1093
Zinc, Zn0.482 mg1095
Copper, Cu0.093 mg1098
Manganese, Mn0.09 mg1101
Selenium, Se0 µg1103
Thiamin0.012 mg1165
Riboflavin0.24 mg1166
Niacin6.987 mg1167
Vitamin B-60.119 mg1175
Biotin12.48 µg1176
Vitamin D (D2 + D3), International Units0 iu1110
Vitamin D (D2 + D3)0 µg1114
Vitamin D2 (ergocalciferol)0 µg1111
Vitamin D40 µg2059
Glutathione25.7 mg2069
Stigmasterol0 mg1285
Campesterol0 mg1286
Beta-sitosterol0 mg1288
Ergosta-7-enol3.02 mg2060
Ergosta-7,22-dienol0.632 mg2061
Ergosta-5,7-dienol15.18 mg2062
Ergosterol36.47 mg1284
Beta-sitostanol0 mg1294
Delta-5-avenasterol0 mg1296
Delta-7-Stigmastenol0 mg2052
Ergothioneine25.75 mg2057
Tryptophan0.268 g1210
Threonine0.784 g1211
Isoleucine0.643 g1212
Leucine1.053 g1213
Lysine0.925 g1214
Methionine0.19 g1215
Phenylalanine0.819 g1217
Valine1.353 g1219
Histidine0.472 g1221