Oikos Dannon Triple Zero Greek Blended Vanilla Nonfat Yogurt 4-5.3 oz. Cups
Oikos · 377.4 g
35.4 g more than your starting foodCompare these foodsYogurt · Nutrition facts
Oui Cherry and Caramel Cheesecake Layered Dessert Variety 8 Count
263 calories and 3 g of protein per 100 g. Reported fiber: 1 g.
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Oui Cherry and Caramel Cheesecake Layered Dessert Variety 8 Count
- Source category
- Yogurt/Yogurt Substitutes
- Nutrition basis
- Per 100 g
- Barcode / GTIN
- 00070470181585
- Source record
- USDA FDC 2758038
- Publication date
- Apr 2026
- Manufacturer serving
- 99 grm · 1 jar Cherry Cheesecake
On a 100 g basis, this record has more protein than 22% of 437 other complete yogurt profiles.
Compare with another foodWhat’s in it?
Cherry Cheesecake Ingredients: Crme Frache (cultured pasteurized milk, cultured pasteurized cream, cane sugar, corn starch, pectin), Graham Cracker Crust (sugar, coconut oil, refined peanut oil, wheat flour, graham flour, palm oil, natural flavor, salt, cocoa, soy lecithin, mono and diglycerides, molasses, honey, baking soda), Cherry Filling (cherries, water, cane sugar, corn starch, natural flavor, color [carrot and radish juices], pectin, potassium sorbate added to maintain freshness), Potassium Sorbate Added to Maintain Freshness, Natural Flavor.Caramel Cheesecake Ingredients: Crme Frache (cultured pasteurized milk, cultured pasteurized cream, cane sugar, corn starch, pectin), Graham Cracker Crust (sugar, coconut oil, refined peanut oil, wheat flour, graham flour, palm oil, natural flavor, salt, cocoa, soy lecithin, mono and diglycerides, molasses, honey, baking soda), Caramel Filling (water, cane sugar, condensed skim milk, butter [cream, salt], cream, natural flavor, pectin, gluconic acid, xanthan gum, corn starch, sea salt, color [caramel color and annatto extract], gum arabic, sunflower lecithin, disodium phosphate, potassium sorbate added to preserve freshness), Potassium Sorbate Added to Preserve Freshness, Natural Flavor.
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.The source matters
These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this datasetYour portion, your numbers
260calories
in 99 g| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 3 g | — |
| Carbohydrate | 27 g | 10% |
| Fat | 15 g | 19% |
| Fiber | 1 g | 4% |
| Total sugars | 18 g | — |
| Sodium | 135 mg | 6% |
| Saturated fat | 9 g | 45% |
| Potassium | 130 mg | 3% |
| Calcium | 80 mg | 6% |
| Iron | 0 mg | 0% |
| Magnesium | — | — |
| Vitamin C | — | — |
| Vitamin D | 0 µg | 0% |
Estimated energy from macros
Protein 5%Carbs 42%Fat 53%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
Explore a different choice
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Same broad food category
This food: 2.3 g protein in 76 g. Choices below have more on this basis.
Oikos Dannon Triple Zero Greek Blended Vanilla Nonfat Yogurt 5.3 oz. Cup
Oikos · 377.4 g
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Oikos · 333.3 g
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Oikos · 333.3 g
31 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Follow the source record
Label history, without the guesswork.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| Oui Cherry and Caramel Cheesecake Layered Dessert Variety 8 CountFDC 2758038 | Feb 2026 | 100 g | 263 | 3 g | 136 mg |
| Oui Cherry and Caramel Cheesecake Layered Dessert Variety 8 CountFDC 2754406 | Feb 2026 | 100 g | 263 | 3 g | 136 mg |
| Oui Cherry and Caramel Cheesecake Layered Dessert Variety 8 CountFDC 2752755 | Nov 2025 | 100 g | 263 | 3 g | 136 mg |
| Oui Cherry and Caramel Cheesecake Layered Dessert Variety 8 CountFDC 2747007 | Nov 2025 | 100 g | 263 | 3 g | 136 mg |
| Oui Cherry and Caramel Cheesecake Layered Dessert Variety 8 CountFDC 2742467 | Jul 2025 | 100 g | 263 | 3 g | 136 mg |
| Oui Cherry and Caramel Cheesecake Layered Dessert Variety 8 CountFDC 2740809 | Jul 2025 | 100 g | 263 | 3 g | 136 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 6 of 6 records.
All 15 reported nutrient values Per 100 g
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 263 kcal | 1008 |
| Protein | 3.03 g | 1003 |
| Total lipid (fat) | 15.15 g | 1004 |
| Carbohydrate, by difference | 27.27 g | 1005 |
| Fiber, total dietary | 1 g | 1079 |
| Sugars, Total | 18.18 g | 2000 |
| Sugars, added | 14.1 g | 1235 |
| Calcium, Ca | 81 mg | 1087 |
| Iron, Fe | 0 mg | 1089 |
| Potassium, K | 131 mg | 1092 |
| Sodium, Na | 136 mg | 1093 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total saturated | 9.09 g | 1258 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 25 mg | 1253 |
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