Sweets & desserts · Nutrition facts

Pillsbury Bakers Plus Yellow Cake Mix

408 calories and 8.2 g of protein per 100 g. Reported fiber: 2 g.

Manufacturer labelLabel updated Oct 2025Pillsbury

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Pillsbury Bakers Plus Yellow Cake Mix

Source category
Baking/Cooking Mixes/Supplies
Nutrition basis
Per 100 g
Barcode / GTIN
00018000113910
Source record
USDA FDC 2746367
Publication date
Nov 2025
Manufacturer serving
49 grm · Per 1/3 cup mix

On a 100 g basis, this record has more protein than 82% of 2,097 other complete sweets & desserts profiles.

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What’s in it?

SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, PALM OIL, EGGS WITH SODIUM SILICOALUMINATE, NONFAT MILK, EGG WHITE, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), DEXTROSE, MODIFIED CORN STARCH, SALT, PROPYLENE GLYCOL MONO AND DIESTERS, SORBITAN MONOSTEARATE, TETRASODIUM PYROPHOSPHATE, XANTHAN GUM, SODIUM STEAROYL LACTYLATE, POLYSORBATE 60, MONO AND DIGLYCERIDES, CALCIUM ACETATE, GUAR GUM, CELLULOSE GUM, ARTIFICIAL FLAVOR, YELLOW 5 AND RED 40, SOY FLOUR.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
200calories
in 49 g
NutrientAmountDaily value
Protein4 g—
Carbohydrate35 g13%
Fat5 g6%
Fiber1 g3%
Total sugars20 g—
Sodium370 mg16%
Saturated fat2 g10%
Potassium0 mg0%
Calcium60 mg5%
Iron1.1 mg6%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 8%Carbs 70%Fat 22%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 4 g protein in 49 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Pillsbury Bakers Plus Yellow Cake MixFDC 2746367Oct 2025100 g4088.2 g755 mg
Pillsbury Bakers Plus Yellow Cake MixFDC 2735392Apr 2025100 g4187.4 g762 mg
Pillsbury Bakers Plus Yellow Cake MixFDC 2732573Apr 2025100 g4088.2 g755 mg
Pillsbury Bakers Plus Yellow Cake MixFDC 2720215Aug 2024100 g4187.4 g762 mg
Pillsbury Bakers Plus Yellow Cake MixFDC 2683985Jan 2024100 g4187.4 g762 mg
YELLOW CAKE PROFESSIONAL MIXFDC 1728491Nov 2019100 g4088.2 g755 mg
YELLOW CAKE PROFESSIONAL MIXFDC 1436190Nov 2019100 g4088.2 g755 mg
YELLOW CAKE PROFESSIONAL MIXFDC 1053665Nov 2019100 unknown—— g— mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 8 records.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy408 kcal1008
Protein8.16 g1003
Total lipid (fat)10.2 g1004
Carbohydrate, by difference71.43 g1005
Fiber, total dietary2 g1079
Sugars, Total40.82 g2000
Sugars, added38.8 g1235
Calcium, Ca122 mg1087
Iron, Fe2.24 mg1089
Potassium, K0 mg1092
Sodium, Na755 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated4.08 g1258
Fatty acids, total trans0 g1257
Cholesterol51 mg1253