Sweets & desserts · Nutrition facts

Pillsbury Cherry Toaster Strudel Pastries 6 Count

318 calories and 4.6 g of protein per 100 g. Reported fiber: 0.9 g.

Manufacturer labelLabel updated Jun 2025Pillsbury

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Pillsbury Cherry Toaster Strudel Pastries 6 Count

Source category
Sweet Bakery Products
Nutrition basis
Per 100 g
Barcode / GTIN
00018000427932
Source record
USDA FDC 2738852
Publication date
Jul 2025
Manufacturer serving
110 grm · 2 pastries with icing (110g)

On a 100 g basis, this record has more protein than 45% of 2,097 other complete sweets & desserts profiles.

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What’s in it?

Enriched Flour Bleached (wheat flour, malted barley flour, ferrous sulfate, niacin, thiamin mononitrate, riboflavin, folic acid), Water, Palm and/or Soybean Oil, Sugar, High Fructose Corn Syrup, Corn Syrup, Dextrose. Contains 2% or less of: Corn Starch, Modified Corn Starch, Hydrogenated Palm Oil, Salt, Dry Yeast, Modified Whey, Whey, Corn Syrup Solids, Wheat Starch, Cellulose Powder, Lactic Acid, Mono and Diglycerides, Baking Soda, Strawberry Juice Concentrate, Preservatives (potassium sorbate, sodium benzoate, TBHQ, citric acid), Sodium Citrate, Polysorbate 60, Xanthan Gum, Natural and Artificial Flavor, Guar Gum, Locust Bean Gum, Sour Cream (cultured cream, nonfat milk), Color (red 40, blue 1, artificial color).

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
350calories
in 110 g
NutrientAmountDaily value
Protein5 g—
Carbohydrate53 g19%
Fat13 g17%
Fiber1 g4%
Total sugars18 g—
Sodium320 mg14%
Saturated fat5 g25%
Potassium0 mg0%
Calcium0 mg0%
Iron2.1 mg12%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 6%Carbs 61%Fat 34%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 2.9 g protein in 62.9 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

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Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 18 records.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy318 kcal1008
Protein4.55 g1003
Total lipid (fat)11.82 g1004
Carbohydrate, by difference48.18 g1005
Fiber, total dietary0.9 g1079
Sugars, Total16.36 g2000
Sugars, added15.5 g1235
Calcium, Ca0 mg1087
Iron, Fe1.91 mg1089
Potassium, K0 mg1092
Sodium, Na291 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated4.55 g1258
Fatty acids, total trans0 g1257
Cholesterol0 mg1253