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Sweets & desserts · Nutrition facts

Pillsbury Frozen Baked Biscuits Bulk Buttermilk 120/2 oz

323 calories and 6.5 g of protein per 100 g. Reported fiber: 1.6 g.

Manufacturer labelLabel updated Mar 2026Pillsbury

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Pillsbury Frozen Baked Biscuits Bulk Buttermilk 120/2 OZ

Source category
Biscuits/Cookies
Nutrition basis
Per 100 g
Barcode / GTIN
10094562062832
Source record
USDA FDC 2758225
Publication date
Apr 2026
Manufacturer serving
62 grm · 1 biscuit

On a 100 g basis, this record has more protein than 66% of 2,097 other complete sweets & desserts profiles.

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What’s in it?

ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, BUTTERMILK, SUGAR, SALT, BAKING SODA, SODIUM ALUMINUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, PALM KERNEL OIL

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
200calories
in 62 g
NutrientAmountDaily value
Protein4 g—
Carbohydrate27 g10%
Fat8 g10%
Fiber1 g4%
Total sugars3 g—
Sodium540 mg23%
Saturated fat4 g20%
Potassium0 mg0%
Calcium40 mg3%
Iron1.5 mg8%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 8%Carbs 55%Fat 37%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 4 g protein in 61.9 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Pillsbury Frozen Baked Biscuits Bulk Buttermilk 120/2 OZFDC 2758225Mar 2026100 g3236.5 g871 mg
Pillsbury Frozen Baked Biscuits Bulk Buttermilk 120/2 OZFDC 2737814May 2025100 g3236.5 g871 mg
Pillsbury Frozen Baked Biscuits Bulk Buttermilk 120/2 OZFDC 2734506May 2025100 g3536.6 g970 mg
Pillsbury Baked Buttermilk Biscuits 120 CountFDC 2718801Nov 2024100 g3536.6 g970 mg
Pillsbury Baked Buttermilk Biscuits 120 CountFDC 2703958Aug 2024100 g3536.6 g970 mg
Pillsbury Baked Buttermilk Biscuits 24 CountFDC 2682508Oct 2023100 g3536.6 g970 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 6 of 6 records.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy323 kcal1008
Protein6.45 g1003
Total lipid (fat)12.9 g1004
Carbohydrate, by difference43.55 g1005
Fiber, total dietary1.6 g1079
Sugars, Total4.84 g2000
Sugars, added1.6 g1235
Calcium, Ca65 mg1087
Iron, Fe2.42 mg1089
Potassium, K0 mg1092
Sodium, Na871 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated6.45 g1258
Fatty acids, total trans0 g1257
Cholesterol0 mg1253

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