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Sweets & desserts · Nutrition facts

Pillsbury Frozen Baked Biscuits Bulk Buttermilk 175/1 oz

357 calories and 7.1 g of protein per 100 g. Reported fiber: 0 g.

Manufacturer labelLabel updated May 2025Pillsbury

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Pillsbury Frozen Baked Biscuits Bulk Buttermilk 175/1 OZ

Source category
Biscuits/Cookies
Nutrition basis
Per 100 g
Barcode / GTIN
10094562062344
Source record
USDA FDC 2737749
Publication date
Jul 2025
Manufacturer serving
28 grm · 1 Biscuit

On a 100 g basis, this record has more protein than 74% of 2,097 other complete sweets & desserts profiles.

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What’s in it?

ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE OIL (PALM AND/OR PALM KERNEL OIL), SUGAR, BUTTERMILK, BAKING SODA, SALT, SODIUM ALUMINUM PHOSPHATE, MONOGLYCERIDES, SODIUM ACID PYROPHOSPHATE, MODIFIED CORN STARCH, PECTIN, WHEY PROTEIN.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
100calories
in 28 g
NutrientAmountDaily value
Protein2 g—
Carbohydrate12 g4%
Fat4.5 g6%
Fiber0 g0%
Total sugars1 g—
Sodium260 mg11%
Saturated fat3 g15%
Potassium0 mg0%
Calcium0 mg0%
Iron0.7 mg4%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 8%Carbs 50%Fat 42%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 4 g protein in 56 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Pillsbury Frozen Baked Biscuits Bulk Buttermilk 175/1 OZFDC 2737749May 2025100 g3577.1 g929 mg
Pillsbury Frozen Baked Biscuits Bulk Buttermilk 175/1 OZFDC 2734496May 2025100 g3376.3 g910 mg
Pillsbury Frozen Baked Biscuits Bulk Buttermilk 175/1 OZFDC 2731731May 2025100 g3577.1 g929 mg
Pillsbury Frozen Baked Biscuits Bulk Buttermilk 175/1 OZFDC 2723102Jan 2025100 g3376.3 g910 mg
Pillsbury Baked Golden Buttermilk BiscuitsFDC 2718989Nov 2024100 g3376.3 g910 mg
Pillsbury Baked Golden Buttermilk BiscuitsFDC 2700387Jul 2024100 g3376.3 g910 mg
Pillsbury Baked Golden Buttermilk BiscuitsFDC 2682518Aug 2023100 g3426.2 g880 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 7 of 7 records.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy357 kcal1008
Protein7.14 g1003
Total lipid (fat)16.07 g1004
Carbohydrate, by difference42.86 g1005
Fiber, total dietary0 g1079
Sugars, Total3.57 g2000
Sugars, added3.6 g1235
Calcium, Ca0 mg1087
Iron, Fe2.5 mg1089
Potassium, K0 mg1092
Sodium, Na929 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated10.71 g1258
Fatty acids, total trans0 g1257
Cholesterol0 mg1253

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