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Sweets & desserts · Nutrition facts

Pillsbury Frozen Scone Dough Bulk Place & Bake Chocolate Chunk 96/3.75 oz

406 calories and 4.7 g of protein per 100 g. Reported fiber: 1.9 g.

Manufacturer labelLabel updated Jun 2025Pillsbury

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Pillsbury Frozen Scone Dough Bulk Place & Bake Chocolate Chunk 96/3.75 OZ

Source category
Sweet Bakery Products
Nutrition basis
Per 100 g
Barcode / GTIN
10094562305670
Source record
USDA FDC 2737787
Publication date
Jul 2025
Manufacturer serving
106 grm · 1 scone

On a 100 g basis, this record has more protein than 49% of 2,097 other complete sweets & desserts profiles.

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What’s in it?

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, PALM OIL, SEMISWEET CHOCOLATE CHUNKS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN, NATURAL FLAVOR), MODIFIED WHEY, HIGH FRUCTOSE CORN SYRUP (GLUCOSE-FRUCTOSE), MODIFIED CORN STARCH, BAKING SODA, DRIED NONFAT MILK, MONOCALCIUM PHOSPHATE, SALT, SODIUM ALUMINUM PHOSPHATE, DISTILLED MONOGLYCERIDES, XANTHAN GUM, OAT FIBER, NATURAL FLAVOR.

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
430calories
in 106 g
NutrientAmountDaily value
Protein5 g—
Carbohydrate58 g21%
Fat19 g24%
Fiber2 g7%
Total sugars31 g—
Sodium330 mg14%
Saturated fat10 g50%
Potassium200 mg4%
Calcium70 mg5%
Iron3.4 mg19%
Magnesium——
Vitamin C——
Vitamin D0 µg0%
Estimated energy from macros
Protein 5%Carbs 55%Fat 40%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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What else fits your plate?

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Same broad food category

This food: 2.3 g protein in 49.3 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Follow the source record

Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

RecordUpdatedBasisCaloriesProteinSodium
Pillsbury Frozen Scone Dough Bulk Place & Bake Chocolate Chunk 96/3.75 OZFDC 2737787Jun 2025100 g4064.7 g311 mg
Pillsbury Frozen Scone Dough Bulk Place & Bake Chocolate Chunk 96/3.75 OZFDC 2723208Jan 2025100 g4015 g314 mg
Pillsbury Frozen Scone Dough Bulk Place & Bake Chocolate Chunk 96/3.75 OZFDC 2722803Jan 2025100 g4015 g314 mg
Pillsbury Chocolate Chocolate Chunk Scone Dough 12 CountFDC 2718776Oct 2024100 g4015 g314 mg
Pillsbury Chocolate Chocolate Chunk Scone Dough 12 CountFDC 2682461Nov 2023100 g4015 g314 mg

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 5 of 5 records.

All 15 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy406 kcal1008
Protein4.72 g1003
Total lipid (fat)17.92 g1004
Carbohydrate, by difference54.72 g1005
Fiber, total dietary1.9 g1079
Sugars, Total29.25 g2000
Sugars, added25.5 g1235
Calcium, Ca66 mg1087
Iron, Fe3.21 mg1089
Potassium, K189 mg1092
Sodium, Na311 mg1093
Vitamin D (D2 + D3)0 µg1114
Fatty acids, total saturated9.43 g1258
Fatty acids, total trans0 g1257
Cholesterol0 mg1253

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