Bob's Red Mill Whey Protein Powder
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35.3 g more than your starting foodCompare these foodsOther foods · Nutrition facts
Pillsbury Grands! Flaky Layers Original Biscuits 8 Count, 4 Pack
293 calories and 6.9 g of protein per 100 g. Reported fiber: 1.7 g.
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Pillsbury Grands! Flaky Layers Original Biscuits 8 Count, 4 Pack
- Source category
- Baking/Cooking Mixes/Supplies
- Nutrition basis
- Per 100 g
- Barcode / GTIN
- 00018000482184
- Source record
- USDA FDC 2746361
- Publication date
- Nov 2025
- Manufacturer serving
- 58 grm · 1 biscuit
On a 100 g basis, this record has more protein than 71% of 706 other complete other foods profiles.
Compare with another foodWhat’s in it?
Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Water, Soybean and Palm Oil, Sugar, Hydrogenated Palm Oil, Baking Powder (sodium acid pyrophosphate, baking soda, sodium aluminum phosphate). Contains 2% or less of: Vital Wheat Gluten, Dextrose, Fractionated Palm Oil, Salt, Potassium Chloride, Xanthan Gum, Mono and Diglycerides, Preservatives (TBHQ, potassium sorbate, citric acid), Beta Carotene (for color).
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.The source matters
These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this datasetYour portion, your numbers
170calories
in 58 g| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 4 g | — |
| Carbohydrate | 26 g | 9% |
| Fat | 6 g | 8% |
| Fiber | 1 g | 4% |
| Total sugars | 5 g | — |
| Sodium | 470 mg | 20% |
| Saturated fat | 2.5 g | 12% |
| Potassium | 260 mg | 6% |
| Calcium | 0 mg | 0% |
| Iron | 1.4 mg | 8% |
| Magnesium | — | — |
| Vitamin C | — | — |
| Vitamin D | 0 µg | 0% |
Estimated energy from macros
Protein 9%Carbs 60%Fat 31%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
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Follow the source record
Label history, without the guesswork.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| Pillsbury Grands! Flaky Layers Original Biscuits 8 Count, 4 PackFDC 2746361 | Oct 2025 | 100 g | 293 | 6.9 g | 810 mg |
| Pillsbury Grands! Flaky Layers Original Biscuits 8 Count, 4 PackFDC 2743675 | Aug 2025 | 100 g | 293 | 6.9 g | 810 mg |
| Pillsbury Grands! Flaky Layers Original Biscuits 8 Count, 4 PackFDC 2738837 | Jun 2025 | 100 g | 293 | 6.9 g | 810 mg |
| Pillsbury Grands! Flaky Layers Original Biscuits 8 Count, 4 PackFDC 2736461 | Apr 2025 | 100 g | 301 | 6.3 g | 809 mg |
| Pillsbury Grands! Flaky Layers Original Biscuits 8 Count, 4 PackFDC 2733441 | Apr 2025 | 100 g | 293 | 6.9 g | 810 mg |
| Pillsbury Grands! Flaky Layers Original Biscuits 8 Count, 4 PackFDC 2723534 | Jan 2025 | 100 g | 301 | 6.3 g | 809 mg |
| FLAKY LAYERS BISCUITS, ORIGINALFDC 1636103 | Jan 2018 | 100 g | 276 | 5.2 g | 793 mg |
| FLAKY LAYERS BISCUITS, ORIGINALFDC 1343948 | Jan 2018 | 100 g | 276 | 5.2 g | 793 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 9 records.
All 15 reported nutrient values Per 100 g
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 293 kcal | 1008 |
| Protein | 6.9 g | 1003 |
| Total lipid (fat) | 10.34 g | 1004 |
| Carbohydrate, by difference | 44.83 g | 1005 |
| Fiber, total dietary | 1.7 g | 1079 |
| Sugars, Total | 8.62 g | 2000 |
| Sugars, added | 6.9 g | 1235 |
| Calcium, Ca | 0 mg | 1087 |
| Iron, Fe | 2.41 mg | 1089 |
| Potassium, K | 448 mg | 1092 |
| Sodium, Na | 810 mg | 1093 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total saturated | 4.31 g | 1258 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 0 mg | 1253 |
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