Meat & poultry · Nutrition facts

Pork, Cured, Breakfast Strips

388 calories and 11.7 g of protein per 100 g. Reported fiber: 0 g.

USDA SR LegacyPublished Apr 2019

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Pork, cured, breakfast strips, raw or unheated

Source category
Pork Products
Nutrition basis
Per 100 g
Source record
USDA FDC 168278
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 8% of 3,770 other complete meat & poultry profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
330calories
in 85 g
NutrientAmountDaily value
Protein10 g—
Carbohydrate0.6 g0%
Fat31.6 g40%
Fiber0 g0%
Total sugars——
Sodium839 mg36%
Saturated fat11 g55%
Potassium173 mg4%
Calcium7 mg1%
Iron0.8 mg4%
Magnesium10 mg2%
Vitamin C23.1 mg26%
Vitamin D——
Estimated energy from macros
Protein 12%Carbs 1%Fat 87%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 6.1 g protein in 51.5 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 74 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water47.41 g1051
Energy388 kcal1008
Energy1,623 kj1062
Protein11.74 g1003
Total lipid (fat)37.16 g1004
Ash3 g1007
Carbohydrate, by difference0.7 g1005
Fiber, total dietary0 g1079
Calcium, Ca8 mg1087
Iron, Fe0.94 mg1089
Magnesium, Mg12 mg1090
Phosphorus, P137 mg1091
Potassium, K204 mg1092
Sodium, Na987 mg1093
Zinc, Zn1.66 mg1095
Copper, Cu0.063 mg1098
Manganese, Mn0.03 mg1101
Selenium, Se25 µg1103
Vitamin C, total ascorbic acid27.2 mg1162
Thiamin0.475 mg1165
Riboflavin0.18 mg1166
Niacin3.65 mg1167
Pantothenic acid0.476 mg1170
Vitamin B-60.21 mg1175
Folate, total3 µg1177
Folic acid0 µg1186
Folate, food3 µg1187
Folate, DFE3 µg1190
Vitamin B-120.99 µg1178
Vitamin A, RAE0 µg1106
Retinol0 µg1105
Vitamin A, IU0 iu1104
Fatty acids, total saturated12.91 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00.21 g1262
SFA 12:00.21 g1263
SFA 14:00.72 g1264
SFA 16:07.52 g1265
SFA 18:04.27 g1266
Fatty acids, total monounsaturated16.79 g1292
MUFA 16:11.84 g1275
MUFA 18:114.95 g1268
MUFA 20:10 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated5.55 g1293
PUFA 18:24.66 g1269
PUFA 18:30.9 g1270
PUFA 18:40 g1276
PUFA 20:40 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Cholesterol69 mg1253
Phytosterols0 mg1283
Tryptophan0.113 g1210
Threonine0.451 g1211
Isoleucine0.477 g1212
Leucine0.817 g1213
Lysine0.871 g1214
Methionine0.259 g1215
Cystine0.12 g1216
Phenylalanine0.453 g1217
Tyrosine0.342 g1218
Valine0.565 g1219
Arginine0.717 g1220
Histidine0.338 g1221
Alanine0.657 g1222
Aspartic acid0.969 g1223
Glutamic acid1.611 g1224
Glycine0.839 g1225
Proline0.623 g1226
Serine0.441 g1227