Vegetables · Nutrition facts

Raw Pumpkin

26 calories and 1 g of protein per 100 g. Reported fiber: 0.5 g.

USDA SR LegacyPublished Apr 2019

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Pumpkin, raw

Source category
Vegetables and Vegetable Products
Nutrition basis
Per 100 g
Source record
USDA FDC 168448
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 24% of 1,428 other complete vegetables profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
30calories
in 116 g
NutrientAmountDaily value
Protein1.2 g—
Carbohydrate7.5 g3%
Fat0.1 g0%
Fiber0.6 g2%
Total sugars3.2 g—
Sodium1 mg0%
Saturated fat0.1 g0%
Potassium394 mg8%
Calcium24 mg2%
Iron0.93 mg5%
Magnesium14 mg3%
Vitamin C10.4 mg12%
Vitamin D0 µg0%
Estimated energy from macros
Protein 13%Carbs 84%Fat 3%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 7.7 g protein in 769.2 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 91 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water91.6 g1051
Energy26 kcal1008
Energy109 kj1062
Protein1 g1003
Total lipid (fat)0.1 g1004
Ash0.8 g1007
Carbohydrate, by difference6.5 g1005
Fiber, total dietary0.5 g1079
Sugars, Total2.76 g2000
Calcium, Ca21 mg1087
Iron, Fe0.8 mg1089
Magnesium, Mg12 mg1090
Phosphorus, P44 mg1091
Potassium, K340 mg1092
Sodium, Na1 mg1093
Zinc, Zn0.32 mg1095
Copper, Cu0.127 mg1098
Manganese, Mn0.125 mg1101
Selenium, Se0.3 µg1103
Vitamin C, total ascorbic acid9 mg1162
Thiamin0.05 mg1165
Riboflavin0.11 mg1166
Niacin0.6 mg1167
Pantothenic acid0.298 mg1170
Vitamin B-60.061 mg1175
Folate, total16 µg1177
Folic acid0 µg1186
Folate, food16 µg1187
Folate, DFE16 µg1190
Choline, total8.2 mg1180
Vitamin B-120 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE426 µg1106
Retinol0 µg1105
Carotene, beta3,100 µg1107
Carotene, alpha4,016 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU8,513 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin1,500 µg1123
Vitamin E (alpha-tocopherol)1.06 mg1109
Vitamin E, added0 mg1242
Vitamin D (D2 + D3), International Units0 iu1110
Vitamin D (D2 + D3)0 µg1114
Vitamin K (phylloquinone)1.1 µg1185
Fatty acids, total saturated0.052 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00 g1262
SFA 12:00.001 g1263
SFA 14:00.006 g1264
SFA 16:00.037 g1265
SFA 18:00.003 g1266
Fatty acids, total monounsaturated0.013 g1292
MUFA 16:10.006 g1275
MUFA 18:10.006 g1268
MUFA 20:10 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated0.005 g1293
PUFA 18:20.002 g1269
PUFA 18:30.003 g1270
PUFA 18:40 g1276
PUFA 20:40 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Fatty acids, total trans0 g1257
Cholesterol0 mg1253
Phytosterols12 mg1283
Tryptophan0.012 g1210
Threonine0.029 g1211
Isoleucine0.031 g1212
Leucine0.046 g1213
Lysine0.054 g1214
Methionine0.011 g1215
Cystine0.003 g1216
Phenylalanine0.032 g1217
Tyrosine0.042 g1218
Valine0.035 g1219
Arginine0.054 g1220
Histidine0.016 g1221
Alanine0.028 g1222
Aspartic acid0.102 g1223
Glutamic acid0.184 g1224
Glycine0.027 g1225
Proline0.026 g1226
Serine0.044 g1227
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058