POPEYES, Fried Chicken, Mild, Breast, meat only, skin and breading removed
USDA SR Legacy · 127.4 g
28.7 g more than your starting foodCompare these foods273 calories and 11.2 g of protein per 100 g. Reported fiber: 1.9 g.
Restaurant, Mexican, cheese enchilada
On a 100 g basis, this record has more protein than 64% of 1,416 other complete meals & sides profiles.
Compare with another foodSR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.
Read about this dataset| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 27.4 g | — |
| Carbohydrate | 37.7 g | 14% |
| Fat | 45.1 g | 58% |
| Fiber | 4.6 g | 17% |
| Total sugars | 6.3 g | — |
| Sodium | 1,288 mg | 56% |
| Saturated fat | 20.4 g | 102% |
| Potassium | 342 mg | 7% |
| Calcium | 766 mg | 59% |
| Iron | 1.61 mg | 9% |
| Magnesium | 71 mg | 17% |
| Vitamin C | — | — |
| Vitamin D | — | — |
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
This food: 8.2 g protein in 73.3 g. Choices below have more on this basis.
USDA SR Legacy · 127.4 g
28.7 g more than your starting foodCompare these foodsUSDA SR Legacy · 130.7 g
28.3 g more than your starting foodCompare these foodsUSDA SR Legacy · 134.2 g
27.9 g more than your starting foodCompare these foodsUSDA SR Legacy · 130.7 g
27.4 g more than your starting foodCompare these foodsUSDA SR Legacy · 109.9 g
23.5 g more than your starting foodCompare these foodsUSDA SR Legacy · 102 g
23.4 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Where the source reports a minimum and maximum, you can see that range alongside the displayed value.
| Nutrient | Displayed value | Reported minimum | Reported maximum | Data points |
|---|---|---|---|---|
| WaterPer 100 g | 52.38 g | 47.76 g | 56.16 g | 12 |
| ProteinPer 100 g | 11.24 g | 9.19 g | 13.56 g | 12 |
| Total lipid (fat)Per 100 g | 18.47 g | 16.2 g | 21.91 g | 12 |
| AshPer 100 g | 2.45 g | 1.94 g | 2.88 g | 12 |
| Fiber, total dietaryPer 100 g | 1.9 g | 1.6 g | 2.3 g | 6 |
| Sugars, TotalPer 100 g | 2.6 g | 1.63 g | 3.43 g | 6 |
| SucrosePer 100 g | 0.21 g | 0.18 g | 0.32 g | 6 |
| GlucosePer 100 g | 0.71 g | 0.53 g | 1.02 g | 6 |
These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Water | 52.38 g | 1051 |
| Energy | 273 kcal | 1008 |
| Energy | 1,142 kj | 1062 |
| Protein | 11.24 g | 1003 |
| Total lipid (fat) | 18.47 g | 1004 |
| Ash | 2.45 g | 1007 |
| Carbohydrate, by difference | 15.45 g | 1005 |
| Fiber, total dietary | 1.9 g | 1079 |
| Sugars, Total | 2.6 g | 2000 |
| Sucrose | 0.21 g | 1010 |
| Glucose | 0.71 g | 1011 |
| Fructose | 0.55 g | 1012 |
| Lactose | 0.72 g | 1013 |
| Maltose | 0.41 g | 1014 |
| Galactose | 0 g | 1075 |
| Starch | 10.9 g | 1009 |
| Calcium, Ca | 314 mg | 1087 |
| Iron, Fe | 0.66 mg | 1089 |
| Magnesium, Mg | 29 mg | 1090 |
| Phosphorus, P | 268 mg | 1091 |
| Potassium, K | 140 mg | 1092 |
| Sodium, Na | 528 mg | 1093 |
| Zinc, Zn | 1.83 mg | 1095 |
| Copper, Cu | 0.055 mg | 1098 |
| Manganese, Mn | 0.118 mg | 1101 |
| Selenium, Se | 15.8 µg | 1103 |
| Thiamin | 0.063 mg | 1165 |
| Riboflavin | 0.223 mg | 1166 |
| Niacin | 0.627 mg | 1167 |
| Pantothenic acid | 0.332 mg | 1170 |
| Vitamin B-6 | 0.122 mg | 1175 |
| Folate, total | 17 µg | 1177 |
| Vitamin B-12 | 0.86 µg | 1178 |
| Vitamin A, RAE | 205 µg | 1106 |
| Retinol | 186 µg | 1105 |
| Carotene, beta | 191 µg | 1107 |
| Carotene, alpha | 0 µg | 1108 |
| Cryptoxanthin, beta | 58 µg | 1120 |
| Vitamin A, IU | 988 iu | 1104 |
| Lycopene | 820 µg | 1122 |
| Lutein + zeaxanthin | 143 µg | 1123 |
| Vitamin E (alpha-tocopherol) | 1.28 mg | 1109 |
| Tocopherol, beta | 0.05 mg | 1125 |
| Tocopherol, gamma | 2.5 mg | 1126 |
| Tocopherol, delta | 0.52 mg | 1127 |
| Tocotrienol, alpha | 0.13 mg | 1128 |
| Tocotrienol, beta | 0.01 mg | 1129 |
| Tocotrienol, gamma | 0.04 mg | 1130 |
| Tocotrienol, delta | 0 mg | 1131 |
| Fatty acids, total saturated | 8.365 g | 1258 |
| SFA 4:0 | 0.253 g | 1259 |
| SFA 6:0 | 0.212 g | 1260 |
| SFA 8:0 | 0.135 g | 1261 |
| SFA 10:0 | 0.33 g | 1262 |
| SFA 12:0 | 0.377 g | 1263 |
| SFA 14:0 | 1.212 g | 1264 |
| SFA 15:0 | 0.128 g | 1299 |
| SFA 16:0 | 3.954 g | 1265 |
| SFA 17:0 | 0.084 g | 1300 |
| SFA 18:0 | 1.62 g | 1266 |
| SFA 20:0 | 0.034 g | 1267 |
| SFA 22:0 | 0.02 g | 1273 |
| SFA 24:0 | 0.009 g | 1301 |
| Fatty acids, total monounsaturated | 4.686 g | 1292 |
| MUFA 14:1 | 0.117 g | 1274 |
| MUFA 15:1 | 0 g | 1333 |
| MUFA 16:1 | 0.218 g | 1275 |
| MUFA 16:1 c | 0.178 g | 1314 |
| MUFA 17:1 | 0.028 g | 1323 |
| MUFA 18:1 | 4.284 g | 1268 |
| MUFA 18:1 c | 3.892 g | 1315 |
| MUFA 20:1 | 0.039 g | 1277 |
| MUFA 22:1 | 0 g | 1279 |
| MUFA 22:1 c | 0 g | 1317 |
| MUFA 24:1 c | 0 g | 1312 |
| Fatty acids, total polyunsaturated | 2.746 g | 1293 |
| PUFA 18:2 | 2.427 g | 1269 |
| PUFA 18:2 n-6 c,c | 2.254 g | 1316 |
| PUFA 18:2 CLAs | 0.068 g | 1311 |
| PUFA 18:3 | 0.262 g | 1270 |
| PUFA 18:3 n-3 c,c,c (ALA) | 0.246 g | 1404 |
| PUFA 18:3 n-6 c,c,c | 0.015 g | 1321 |
| PUFA 18:3i | 0.001 g | 1409 |
| PUFA 18:4 | 0 g | 1276 |
| PUFA 20:2 n-6 c,c | 0.005 g | 1313 |
| PUFA 20:3 | 0.015 g | 1325 |
| PUFA 20:3 n-3 | 0.001 g | 1405 |
| PUFA 20:4 n-6 | 0.014 g | 1406 |
| PUFA 20:4 | 0.023 g | 1271 |
| PUFA 20:5 n-3 (EPA) | 0.004 g | 1278 |
| PUFA 22:4 | 0.003 g | 1411 |
| PUFA 22:5 n-3 (DPA) | 0.007 g | 1280 |
| PUFA 22:6 n-3 (DHA) | 0 g | 1272 |
| Fatty acids, total trans | 0.54 g | 1257 |
| Fatty acids, total trans-monoenoic | 0.433 g | 1329 |
| TFA 16:1 t | 0.04 g | 1303 |
| TFA 18:1 t | 0.393 g | 1304 |
| TFA 22:1 t | 0 g | 1305 |
| TFA 18:2 t not further defined | 0.106 g | 1306 |
| Fatty acids, total trans-polyenoic | 0.107 g | 1331 |
| Cholesterol | 42 mg | 1253 |
| Tryptophan | 0.151 g | 1210 |
| Threonine | 0.418 g | 1211 |
| Isoleucine | 0.52 g | 1212 |
| Leucine | 1.128 g | 1213 |
| Lysine | 0.914 g | 1214 |
| Methionine | 0.306 g | 1215 |
| Cystine | 0.117 g | 1216 |
| Phenylalanine | 0.603 g | 1217 |
| Tyrosine | 0.535 g | 1218 |
| Valine | 0.686 g | 1219 |
| Arginine | 0.457 g | 1220 |
| Histidine | 0.306 g | 1221 |
| Alanine | 0.374 g | 1222 |
| Aspartic acid | 0.788 g | 1223 |
| Glutamic acid | 2.48 g | 1224 |
| Glycine | 0.248 g | 1225 |
| Proline | 1.585 g | 1226 |
| Serine | 0.647 g | 1227 |
| Hydroxyproline | 0 g | 1228 |
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