Oils, sauces & seasonings · Nutrition facts

Sauce, Pizza, Canned

54 calories and 2.2 g of protein per 100 g. Reported fiber: 2 g.

USDA SR LegacyPublished Apr 2019

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Sauce, pizza, canned, ready-to-serve

Source category
Soups, Sauces, and Gravies
Nutrition basis
Per 100 g
Source record
USDA FDC 172880
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 77% of 900 other complete oils, sauces & seasonings profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
34calories
in 63 g
NutrientAmountDaily value
Protein1.4 g—
Carbohydrate5.5 g2%
Fat0.7 g1%
Fiber1.3 g5%
Total sugars2.4 g—
Sodium219 mg10%
Saturated fat0.3 g1%
Potassium223 mg5%
Calcium34 mg3%
Iron0.57 mg3%
Magnesium13 mg3%
Vitamin C7.1 mg8%
Vitamin D——
Estimated energy from macros
Protein 16%Carbs 64%Fat 19%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 8.1 g protein in 370.4 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Reported variation in the reference data

A food is more than one number.

Where the source reports a minimum and maximum, you can see that range alongside the displayed value.

NutrientDisplayed valueReported minimumReported maximumData points
Sugars, TotalPer 100 g3.78 g3.17 g4.84 g1
Sodium, NaPer 100 g348 mg133 mg540 mg1

These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.

All 53 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water86.71 g1051
Energy54 kcal1008
Energy226 kj1062
Protein2.18 g1003
Total lipid (fat)1.15 g1004
Ash1.3 g1007
Carbohydrate, by difference8.66 g1005
Fiber, total dietary2 g1079
Sugars, Total3.78 g2000
Calcium, Ca54 mg1087
Iron, Fe0.9 mg1089
Magnesium, Mg21 mg1090
Phosphorus, P50 mg1091
Potassium, K354 mg1092
Sodium, Na348 mg1093
Zinc, Zn0.25 mg1095
Copper, Cu0.137 mg1098
Manganese, Mn0.221 mg1101
Vitamin C, total ascorbic acid11.3 mg1162
Thiamin0.061 mg1165
Riboflavin0.053 mg1166
Niacin1.421 mg1167
Pantothenic acid0.374 mg1170
Vitamin B-60.136 mg1175
Folate, total10 µg1177
Folate, food10 µg1187
Vitamin B-120.02 µg1178
Vitamin A, IU667 iu1104
Fatty acids, total saturated0.46 g1258
SFA 4:00.032 g1259
SFA 6:00.012 g1260
SFA 8:00.006 g1261
SFA 10:00.016 g1262
SFA 12:00.021 g1263
SFA 14:00.071 g1264
SFA 16:00.216 g1265
SFA 18:00.067 g1266
Fatty acids, total monounsaturated0.461 g1292
MUFA 16:10.013 g1275
MUFA 18:10.434 g1268
MUFA 20:10.001 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated0.099 g1293
PUFA 18:20.082 g1269
PUFA 18:30.014 g1270
PUFA 18:40 g1276
PUFA 20:40 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Fatty acids, total trans0 g1257
Cholesterol0 mg1253
Alcohol, ethyl0 g1018