Seal, bearded (Oogruk), meat, raw (Alaska Native)
USDA SR Legacy · 181.8 g
5.5 g more than your starting foodCompare these foods120 calories and 25.9 g of protein per 100 g.
Sea lion, Steller, meat (Alaska Native)
On a 100 g basis, this record has more protein than 75% of 3,770 other complete meat & poultry profiles.
Compare with another foodSR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.
Read about this dataset| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 25.9 g | — |
| Carbohydrate | 0 g | 0% |
| Fat | 1.9 g | 2% |
| Fiber | — | — |
| Total sugars | — | — |
| Sodium | 62 mg | 3% |
| Saturated fat | — | — |
| Potassium | 406 mg | 9% |
| Calcium | 6 mg | 0% |
| Iron | 11.48 mg | 64% |
| Magnesium | 22 mg | 5% |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 0 µg | 0% |
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
This food: 43.1 g protein in 166.7 g. Choices below have more on this basis.
USDA SR Legacy · 181.8 g
5.5 g more than your starting foodCompare these foodsUSDA SR Legacy · 238.1 g
5 g more than your starting foodCompare these foodsUSDA SR Legacy · 180.2 g
4.7 g more than your starting foodCompare these foodsUSDA SR Legacy · 57 g
4 g more than your starting foodCompare these foodsUSDA SR Legacy · 178.6 g
3.2 g more than your starting foodCompare these foodsUSDA SR Legacy · 74.1 g
3.1 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Where the source reports a minimum and maximum, you can see that range alongside the displayed value.
| Nutrient | Displayed value | Reported minimum | Reported maximum | Data points |
|---|---|---|---|---|
| WaterPer 100 g | 71.2 g | 70 g | 72.4 g | 2 |
| ProteinPer 100 g | 25.85 g | 25.3 g | 26.4 g | 2 |
| Total lipid (fat)Per 100 g | 1.88 g | 0.7 g | 2.6 g | 4 |
| Calcium, CaPer 100 g | 6 mg | 5 mg | 7 mg | 4 |
| Iron, FePer 100 g | 11.48 mg | 9.9 mg | 14.5 mg | 4 |
| Magnesium, MgPer 100 g | 22 mg | 20 mg | 24 mg | 4 |
| Phosphorus, PPer 100 g | 253 mg | 247 mg | 263 mg | 4 |
| Potassium, KPer 100 g | 406 mg | 360 mg | 433 mg | 3 |
These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Water | 71.2 g | 1051 |
| Energy | 120 kcal | 1008 |
| Energy | 503 kj | 1062 |
| Protein | 25.85 g | 1003 |
| Total lipid (fat) | 1.88 g | 1004 |
| Ash | 1.1 g | 1007 |
| Carbohydrate, by difference | 0 g | 1005 |
| Calcium, Ca | 6 mg | 1087 |
| Iron, Fe | 11.48 mg | 1089 |
| Magnesium, Mg | 22 mg | 1090 |
| Phosphorus, P | 253 mg | 1091 |
| Potassium, K | 406 mg | 1092 |
| Sodium, Na | 62 mg | 1093 |
| Zinc, Zn | 3.32 mg | 1095 |
| Copper, Cu | 0.527 mg | 1098 |
| Manganese, Mn | 0.017 mg | 1101 |
| Selenium, Se | 111.8 µg | 1103 |
| Vitamin C, total ascorbic acid | 0 mg | 1162 |
| Vitamin A, RAE | 0 µg | 1106 |
| Vitamin D (D2 + D3), International Units | 1 iu | 1110 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total monounsaturated | 0.1 g | 1292 |
| Cholesterol | 64 mg | 1253 |
Explore more records in the same food group. Preparation and ingredients can change the numbers.