Meat & poultry · Nutrition facts

Seal, Ringed, Meat (Alaska Native)

142 calories and 28.4 g of protein per 100 g.

USDA SR LegacyPublished Apr 2019

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Seal, ringed, meat (Alaska Native)

Source category
American Indian/Alaska Native Foods
Nutrition basis
Per 100 g
Source record
USDA FDC 168025
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 86% of 3,770 other complete meat & poultry profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
142calories
in 100 g
NutrientAmountDaily value
Protein28.4 g—
Carbohydrate0 g0%
Fat3.2 g4%
Fiber——
Total sugars——
Sodium110 mg5%
Saturated fat0.8 g4%
Potassium——
Calcium5 mg0%
Iron19.6 mg109%
Magnesium——
Vitamin C——
Vitamin D——
Estimated energy from macros
Protein 80%Carbs 0%Fat 20%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 40 g protein in 140.8 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 23 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water67.4 g1051
Energy142 kcal1008
Energy596 kj1062
Protein28.4 g1003
Total lipid (fat)3.2 g1004
Ash1 g1007
Carbohydrate, by difference0 g1005
Calcium, Ca5 mg1087
Iron, Fe19.6 mg1089
Phosphorus, P238 mg1091
Sodium, Na110 mg1093
Thiamin0.14 mg1165
Riboflavin0.53 mg1166
Pantothenic acid0.65 mg1170
Vitamin A, RAE116 µg1106
Retinol115 µg1105
Vitamin A, IU385 iu1104
Fatty acids, total saturated0.82 g1258
Fatty acids, total monounsaturated1.72 g1292
Fatty acids, total polyunsaturated0.06 g1293
PUFA 18:20.01 g1269
PUFA 18:30.05 g1270
Cholesterol90 mg1253