Tom's Cracklins, Southern Style Hot Sauce, 3 Oz Bag
Toms · 35 g
16.7 g more than your starting foodCompare these foods429 calories and 7.1 g of protein per 100 g. Reported fiber: 3.6 g.
Snack Factory Pretzel Crisps, Drizzlers, Milk Chocolate & Caramel Drizzled Pretzels, 5.5 Oz
On a 100 g basis, this record has more protein than 42% of 1,039 other complete savory snacks profiles.
Compare with another foodINGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM KERNEL OIL, SALT, COCOA POWDER, NONFAT DRY MILK SOLIDS, NONFAT DRY MILK, TAPIOCA MALT SYRUP (TAPIOCA SYRUP, MALT EXTRACT), MILK, SOY LECITHIN, NATURAL FLAVOR, PAPRIKA EXTRACT (COLOR), CANOLA OIL, SODA. CONTAINS: WHEAT, MILK, SOY
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this dataset| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 2 g | — |
| Carbohydrate | 21 g | 8% |
| Fat | 3.5 g | 4% |
| Fiber | 1 g | 4% |
| Total sugars | 9 g | — |
| Sodium | 190 mg | 8% |
| Saturated fat | 3 g | 15% |
| Potassium | 0 mg | 0% |
| Calcium | 0 mg | 0% |
| Iron | 1 mg | 6% |
| Magnesium | — | — |
| Vitamin C | — | — |
| Vitamin D | 0 µg | 0% |
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
This food: 3.3 g protein in 46.6 g. Choices below have more on this basis.
Toms · 35 g
16.7 g more than your starting foodCompare these foodsToms · 35 g
16.7 g more than your starting foodCompare these foodsBanquet · 94.3 g
11.1 g more than your starting foodCompare these foodsPenrose · 80 g
8.3 g more than your starting foodCompare these foodsPenrose · 80 g
8.3 g more than your starting foodCompare these foodsZee Zees · 155 g
7.6 g more than your starting foodCompare these foodsThese are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
| Record | Updated | Basis | Calories | Protein | Sodium |
|---|---|---|---|---|---|
| Snack Factory Pretzel Crisps, Drizzlers, Milk Chocolate & Caramel Drizzled Pretzels, 5.5 OzFDC 2698466 | Jun 2024 | 100 g | 429 | 7.1 g | 679 mg |
| Snack Factory Pretzel Crisps, Drizzlers, Milk Chocolate & Caramel Drizzled Pretzels, 5.5 OzFDC 2650883 | Sep 2023 | 100 g | 429 | 7.1 g | 679 mg |
| Snack Factory Pretzel Crisps, Drizzlers, Milk Chocolate & Caramel Drizzled Pretzels, 5.5 OzFDC 2556895 | May 2023 | 100 g | 429 | 7.1 g | 679 mg |
| Snack Factory Pretzel Crisps, Drizzlers, Milk Chocolate & Caramel Drizzled Pretzels, 5.5 OzFDC 2540304 | May 2023 | 100 g | 429 | 7.1 g | 679 mg |
| Snack Factory Pretzel Crisps, Drizzlers, Milk Chocolate & Caramel Drizzled Pretzels, 5.5 OzFDC 2491818 | Feb 2023 | 100 g | 429 | 7.1 g | 679 mg |
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 5 of 5 records.
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 429 kcal | 1008 |
| Protein | 7.14 g | 1003 |
| Total lipid (fat) | 12.5 g | 1004 |
| Carbohydrate, by difference | 75 g | 1005 |
| Fiber, total dietary | 3.6 g | 1079 |
| Sugars, Total | 32.14 g | 2000 |
| Sugars, added | 32.1 g | 1235 |
| Calcium, Ca | 0 mg | 1087 |
| Iron, Fe | 3.57 mg | 1089 |
| Potassium, K | 0 mg | 1092 |
| Sodium, Na | 679 mg | 1093 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total saturated | 10.71 g | 1258 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 0 mg | 1253 |
Other savory snacks labels from this brand. Check the source dates and serving sizes.