Tom's Cracklins, Southern Style Hot Sauce, 3 Oz Bag
Toms · 35 g
18.5 g more than your starting foodCompare these foodsSavory snacks · Nutrition facts
Snack Factory Pretzel Crisps, Holiday White Creme and Peppermint Covered Pretzels, 4 oz
464 calories and 3.6 g of protein per 100 g. Reported fiber: 0 g.
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Snack Factory Pretzel Crisps, Holiday White Creme and Peppermint Covered Pretzels, 4 Oz
- Source category
- Snacks
- Nutrition basis
- Per 100 g
- Barcode / GTIN
- 00049508008217
- Source record
- USDA FDC 2698483
- Publication date
- Jul 2024
- Manufacturer serving
- 28 grm · Amount per serving
On a 100 g basis, this record has more protein than 22% of 1,039 other complete savory snacks profiles.
Compare with another foodWhat’s in it?
INGREDIENTS: SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM KERNEL OIL, PALM OIL, NONFAT DRY MILK, WHOLE MILK, CORN SYRUP, SALT, TAPIOCA MALT SYRUP (TAPIOCA SYRUP, MALT EXTRACT), SOY LECITHIN, VANILLA, BEET JUICE (COLOR), RED RADISH JUICE (COLOR), NATURAL FLAVOR, CANOLA OIL, SODA. CONTAINS: WHEAT, MILK, SOY
Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.The source matters
These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.
Read about this datasetYour portion, your numbers
130calories
in 28 g| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 1 g | — |
| Carbohydrate | 20 g | 7% |
| Fat | 6 g | 8% |
| Fiber | 0 g | 0% |
| Total sugars | 13 g | — |
| Sodium | 135 mg | 6% |
| Saturated fat | 5 g | 25% |
| Potassium | 0 mg | 0% |
| Calcium | 30 mg | 2% |
| Iron | 0.4 mg | 2% |
| Magnesium | — | — |
| Vitamin C | — | — |
| Vitamin D | 0 µg | 0% |
Estimated energy from macros
Protein 3%Carbs 58%Fat 39%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
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Follow the source record
Label history, without the guesswork.
Records sharing a validated barcode. Updates may be corrections rather than recipe changes.
Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 11 records.
All 15 reported nutrient values Per 100 g
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Energy | 464 kcal | 1008 |
| Protein | 3.57 g | 1003 |
| Total lipid (fat) | 21.43 g | 1004 |
| Carbohydrate, by difference | 71.43 g | 1005 |
| Fiber, total dietary | 0 g | 1079 |
| Sugars, Total | 46.43 g | 2000 |
| Sugars, added | 39.3 g | 1235 |
| Calcium, Ca | 107 mg | 1087 |
| Iron, Fe | 1.43 mg | 1089 |
| Potassium, K | 0 mg | 1092 |
| Sodium, Na | 482 mg | 1093 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Fatty acids, total saturated | 17.86 g | 1258 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 0 mg | 1253 |
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