Yogurt · Nutrition facts

So Delicious Cultured Coconut Unsweetened Plain 5.3 oz Made with Organic Coconut

53 calories and 0.7 g of protein per 100 g. Reported fiber: 1.3 g.

Manufacturer labelLabel updated Sep 2025So Delicious

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So Delicious Cultured Coconut Unsweetened Plain 5.3oz Made with Organic Coconut

Source category
Yogurt/Yogurt Substitutes
Nutrition basis
Per 100 g
Barcode / GTIN
00744473000364
Source record
USDA FDC 2744854
Publication date
Nov 2025
Manufacturer serving
150 grm · 150g

On a 100 g basis, this record has more protein than 1% of 437 other complete yogurt profiles.

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What’s in it?

INGREDIENTS: ORGANIC COCONUTMILK (FILTERED WATER, ORGANIC COCONUT CREAM), TAPIOCA STARCH, CONTAINS 2% OR LESS OF: Pectin, Calcium Phosphate, Live and Active Cultures, Vitamin D2, Vitamin B12

Ingredients as supplied in this source record. This text does not establish allergen safety or cross-contact information.
The source matters

These values come from manufacturer labels and may reflect label rounding. A record update does not necessarily mean the recipe changed. Check the package for the current formulation.

Read about this dataset
Your portion, your numbers
80calories
in 150 g
NutrientAmountDaily value
Protein1 g—
Carbohydrate8 g3%
Fat5 g6%
Fiber2 g7%
Total sugars1 g—
Sodium30 mg1%
Saturated fat4.5 g23%
Potassium90 mg2%
Calcium260 mg20%
Iron0.6 mg3%
Magnesium——
Vitamin C——
Vitamin D1.5 µg8%
Estimated energy from macros
Protein 5%Carbs 40%Fat 56%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 2.5 g protein in 377.4 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

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Label history, without the guesswork.

Records sharing a validated barcode. Updates may be corrections rather than recipe changes.

Source values per 100 units in that historical record. A serving-unit change can affect comparability; follow the original record to check its basis. Showing 8 of 8 records.

All 16 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Energy53 kcal1008
Protein0.67 g1003
Total lipid (fat)3.33 g1004
Carbohydrate, by difference5.33 g1005
Fiber, total dietary1.3 g1079
Sugars, Total0.67 g2000
Sugars, added0 g1235
Calcium, Ca173 mg1087
Iron, Fe0.4 mg1089
Potassium, K60 mg1092
Sodium, Na20 mg1093
Vitamin B-120.33 µg1178
Vitamin D (D2 + D3)1 µg1114
Fatty acids, total saturated3 g1258
Fatty acids, total trans0 g1257
Cholesterol0 mg1253