Other foods · Nutrition facts

Sweet Rolls, Cinnamon, Refrigerated Dough with Frosting

333 calories and 5 g of protein per 100 g.

USDA SR LegacyPublished Apr 2019

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Sweet rolls, cinnamon, refrigerated dough with frosting

Source category
Baked Products
Nutrition basis
Per 100 g
Source record
USDA FDC 172798
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 57% of 706 other complete other foods profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
94calories
in 28.4 g
NutrientAmountDaily value
Protein1.4 g—
Carbohydrate14.6 g5%
Fat3.5 g4%
Fiber——
Total sugars——
Sodium217 mg9%
Saturated fat0.9 g4%
Potassium16 mg0%
Calcium9 mg1%
Iron0.69 mg4%
Magnesium3 mg1%
Vitamin C0.1 mg0%
Vitamin D——
Estimated energy from macros
Protein 6%Carbs 61%Fat 33%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 3 g protein in 60.1 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 72 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water28.9 g1051
Energy333 kcal1008
Energy1,393 kj1062
Protein5 g1003
Total lipid (fat)12.2 g1004
Ash2.4 g1007
Carbohydrate, by difference51.6 g1005
Calcium, Ca31 mg1087
Iron, Fe2.44 mg1089
Magnesium, Mg11 mg1090
Phosphorus, P321 mg1091
Potassium, K58 mg1092
Sodium, Na765 mg1093
Zinc, Zn0.31 mg1095
Copper, Cu0.065 mg1098
Manganese, Mn0.415 mg1101
Selenium, Se16.3 µg1103
Vitamin C, total ascorbic acid0.2 mg1162
Thiamin0.47 mg1165
Riboflavin0.249 mg1166
Niacin3.703 mg1167
Pantothenic acid0.26 mg1170
Vitamin B-60.031 mg1175
Folate, total50 µg1177
Folic acid42 µg1186
Folate, food8 µg1187
Folate, DFE79 µg1190
Vitamin B-120.02 µg1178
Vitamin A, RAE0 µg1106
Retinol0 µg1105
Vitamin A, IU2 iu1104
Fatty acids, total saturated3.081 g1258
SFA 4:00.001 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00 g1262
SFA 12:00 g1263
SFA 14:00.06 g1264
SFA 16:01.599 g1265
SFA 18:01.421 g1266
Fatty acids, total monounsaturated6.839 g1292
MUFA 16:10 g1275
MUFA 18:16.838 g1268
MUFA 20:10 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated1.604 g1293
PUFA 18:21.523 g1269
PUFA 18:30.081 g1270
PUFA 18:40 g1276
PUFA 20:40 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Cholesterol0 mg1253
Tryptophan0.063 g1210
Threonine0.147 g1211
Isoleucine0.18 g1212
Leucine0.351 g1213
Lysine0.128 g1214
Methionine0.089 g1215
Cystine0.105 g1216
Phenylalanine0.245 g1217
Tyrosine0.152 g1218
Valine0.205 g1219
Arginine0.2 g1220
Histidine0.11 g1221
Alanine0.166 g1222
Aspartic acid0.231 g1223
Glutamic acid1.613 g1224
Glycine0.175 g1225
Proline0.555 g1226
Serine0.248 g1227