Meat & poultry · Nutrition facts

Turkey and Gravy, Frozen

67 calories and 5.9 g of protein per 100 g. Reported fiber: 0 g.

USDA SR LegacyPublished Apr 2019

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Turkey and gravy, frozen

Source category
Poultry Products
Nutrition basis
Per 100 g
Source record
USDA FDC 171500
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 1% of 3,770 other complete meat & poultry profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
57calories
in 85 g
NutrientAmountDaily value
Protein5 g—
Carbohydrate3.9 g1%
Fat2.2 g3%
Fiber0 g0%
Total sugars——
Sodium471 mg20%
Saturated fat0.7 g4%
Potassium52 mg1%
Calcium12 mg1%
Iron0.79 mg4%
Magnesium7 mg2%
Vitamin C0 mg0%
Vitamin D——
Estimated energy from macros
Protein 36%Carbs 28%Fat 36%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 17.6 g protein in 298.5 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 69 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water85.07 g1051
Energy67 kcal1008
Energy280 kj1062
Protein5.88 g1003
Total lipid (fat)2.63 g1004
Ash1.81 g1007
Carbohydrate, by difference4.61 g1005
Fiber, total dietary0 g1079
Calcium, Ca14 mg1087
Iron, Fe0.93 mg1089
Magnesium, Mg8 mg1090
Phosphorus, P81 mg1091
Potassium, K61 mg1092
Sodium, Na554 mg1093
Zinc, Zn0.7 mg1095
Copper, Cu0.022 mg1098
Manganese, Mn0.005 mg1101
Selenium, Se19.2 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.024 mg1165
Riboflavin0.127 mg1166
Niacin1.799 mg1167
Pantothenic acid0.213 mg1170
Vitamin B-60.1 mg1175
Folate, total4 µg1177
Folic acid0 µg1186
Folate, food4 µg1187
Folate, DFE4 µg1190
Vitamin B-120.24 µg1178
Vitamin A, RAE13 µg1106
Retinol13 µg1105
Vitamin A, IU42 iu1104
Fatty acids, total saturated0.85 g1258
SFA 10:00 g1262
SFA 12:00 g1263
SFA 14:00.03 g1264
SFA 16:00.54 g1265
SFA 18:00.27 g1266
Fatty acids, total monounsaturated0.97 g1292
MUFA 16:10.11 g1275
MUFA 18:10.86 g1268
MUFA 20:10 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated0.47 g1293
PUFA 18:20.44 g1269
PUFA 18:30.03 g1270
PUFA 20:40 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Cholesterol18 mg1253
Tryptophan0.067 g1210
Threonine0.262 g1211
Isoleucine0.306 g1212
Leucine0.469 g1213
Lysine0.554 g1214
Methionine0.17 g1215
Cystine0.061 g1216
Phenylalanine0.233 g1217
Tyrosine0.232 g1218
Valine0.312 g1219
Arginine0.41 g1220
Histidine0.183 g1221
Alanine0.364 g1222
Aspartic acid0.571 g1223
Glutamic acid0.96 g1224
Glycine0.292 g1225
Proline0.245 g1226
Serine0.262 g1227