Meat & poultry · Nutrition facts

Turkey Breast, Sliced, Prepackaged

106 calories and 14.8 g of protein per 100 g. Reported fiber: 0 g.

USDA SR LegacyPublished Apr 2019

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Turkey breast, sliced, prepackaged

Source category
Sausages and Luncheon Meats
Nutrition basis
Per 100 g
Source record
USDA FDC 172941
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 20% of 3,770 other complete meat & poultry profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
17calories
in 16 g
NutrientAmountDaily value
Protein2.4 g—
Carbohydrate0.4 g0%
Fat0.6 g1%
Fiber0 g0%
Total sugars0.1 g—
Sodium144 mg6%
Saturated fat0.1 g1%
Potassium59 mg1%
Calcium2 mg0%
Iron0.07 mg0%
Magnesium3 mg1%
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 58%Carbs 9%Fat 33%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 27.9 g protein in 188.7 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Reported variation in the reference data

A food is more than one number.

Where the source reports a minimum and maximum, you can see that range alongside the displayed value.

NutrientDisplayed valueReported minimumReported maximumData points
WaterPer 100 g75.98 g72.37 g77.94 g18
ProteinPer 100 g14.81 g11.5 g16.88 g18
Total lipid (fat)Per 100 g3.77 g1.39 g6.81 g18
AshPer 100 g3.24 g2.49 g4.26 g18
Sugars, TotalPer 100 g0.91 g0.27 g3.49 g6
SucrosePer 100 g0.33 g0 g0.67 g6
GlucosePer 100 g0.41 g0.18 g1.65 g6
FructosePer 100 g0.17 g0 g1.84 g6

These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.

All 106 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water75.98 g1051
Energy106 kcal1008
Energy442 kj1062
Protein14.81 g1003
Total lipid (fat)3.77 g1004
Ash3.24 g1007
Carbohydrate, by difference2.2 g1005
Fiber, total dietary0 g1079
Sugars, Total0.91 g2000
Sucrose0.33 g1010
Glucose0.41 g1011
Fructose0.17 g1012
Lactose0 g1013
Maltose0 g1014
Galactose0 g1075
Calcium, Ca14 mg1087
Iron, Fe0.42 mg1089
Magnesium, Mg19 mg1090
Phosphorus, P249 mg1091
Potassium, K371 mg1092
Sodium, Na898 mg1093
Zinc, Zn0.94 mg1095
Copper, Cu0.024 mg1098
Manganese, Mn0.016 mg1101
Selenium, Se13 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.038 mg1165
Riboflavin0.145 mg1166
Niacin7.15 mg1167
Pantothenic acid0.32 mg1170
Vitamin B-60.41 mg1175
Folate, total4 µg1177
Folic acid0 µg1186
Folate, food4 µg1187
Folate, DFE4 µg1190
Choline, total30.1 mg1180
Vitamin B-120.37 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE0 µg1106
Retinol0 µg1105
Carotene, beta0 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU0 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin0 µg1123
Vitamin E (alpha-tocopherol)0.13 mg1109
Vitamin E, added0 mg1242
Vitamin D (D2 + D3), International Units6 iu1110
Vitamin D (D2 + D3)0.2 µg1114
Vitamin K (phylloquinone)0 µg1185
Fatty acids, total saturated0.906 g1258
SFA 4:00.002 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00.003 g1262
SFA 12:00.003 g1263
SFA 14:00.027 g1264
SFA 15:00.005 g1299
SFA 16:00.619 g1265
SFA 17:00.008 g1300
SFA 18:00.235 g1266
SFA 20:00.003 g1267
SFA 22:00.002 g1273
SFA 24:00 g1301
Fatty acids, total monounsaturated1.145 g1292
MUFA 14:10.005 g1274
MUFA 15:10 g1333
MUFA 16:10.111 g1275
MUFA 16:1 c0.109 g1314
MUFA 17:10.004 g1323
MUFA 18:11.009 g1268
MUFA 18:1 c0.989 g1315
MUFA 20:10.015 g1277
MUFA 22:10 g1279
MUFA 22:1 c0 g1317
MUFA 24:1 c0 g1312
Fatty acids, total polyunsaturated1.024 g1293
PUFA 18:20.884 g1269
PUFA 18:2 n-6 c,c0.874 g1316
PUFA 18:2 CLAs0.004 g1311
PUFA 18:30.051 g1270
PUFA 18:3 n-3 c,c,c (ALA)0.05 g1404
PUFA 18:3 n-6 c,c,c0.001 g1321
PUFA 18:3i0 g1409
PUFA 18:40 g1276
PUFA 20:2 n-6 c,c0.006 g1313
PUFA 20:30.006 g1325
PUFA 20:3 n-30.001 g1405
PUFA 20:4 n-60.005 g1406
PUFA 20:40.054 g1271
PUFA 20:5 n-3 (EPA)0.002 g1278
PUFA 22:40.011 g1411
PUFA 22:5 n-3 (DPA)0.006 g1280
PUFA 22:6 n-3 (DHA)0.005 g1272
Fatty acids, total trans0.029 g1257
Fatty acids, total trans-monoenoic0.022 g1329
TFA 16:1 t0.002 g1303
TFA 18:1 t0.021 g1304
TFA 22:1 t0 g1305
TFA 18:2 t not further defined0.007 g1306
Fatty acids, total trans-polyenoic0.007 g1331
Cholesterol49 mg1253
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058