Meat & poultry · Nutrition facts

Walrus, Meat and Subcutaneous Fat Raw (Alaska Native)

282 calories and 16.3 g of protein per 100 g.

USDA SR LegacyPublished Apr 2019

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Walrus, meat and subcutaneous fat raw (Alaska Native)

Source category
American Indian/Alaska Native Foods
Nutrition basis
Per 100 g
Source record
USDA FDC 168030
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 26% of 3,770 other complete meat & poultry profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
282calories
in 100 g
NutrientAmountDaily value
Protein16.3 g—
Carbohydrate0 g0%
Fat24.1 g31%
Fiber——
Total sugars——
Sodium——
Saturated fat——
Potassium——
Calcium——
Iron9.4 mg52%
Magnesium——
Vitamin C——
Vitamin D——
Estimated energy from macros
Protein 23%Carbs 0%Fat 77%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 11.6 g protein in 70.9 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 12 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water58.9 g1051
Energy282 kcal1008
Energy1,180 kj1062
Protein16.3 g1003
Total lipid (fat)24.1 g1004
Ash0.7 g1007
Carbohydrate, by difference0 g1005
Iron, Fe9.4 mg1089
Phosphorus, P125 mg1091
Thiamin0.08 mg1165
Riboflavin0.32 mg1166
Vitamin A, IU550 iu1104