Oats & grains · Nutrition facts

Wheat Flours, Bread, Unenriched

361 calories and 12 g of protein per 100 g. Reported fiber: 2.4 g.

USDA SR LegacyPublished Apr 2019

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Wheat flours, bread, unenriched

Source category
Cereal Grains and Pasta
Nutrition basis
Per 100 g
Source record
USDA FDC 168913
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 65% of 488 other complete oats & grains profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
495calories
in 137 g
NutrientAmountDaily value
Protein16.4 g—
Carbohydrate99.4 g36%
Fat2.3 g3%
Fiber3.3 g12%
Total sugars0.4 g—
Sodium3 mg0%
Saturated fat0.3 g2%
Potassium137 mg3%
Calcium21 mg2%
Iron1.23 mg7%
Magnesium34 mg8%
Vitamin C0 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 14%Carbs 82%Fat 4%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 6.6 g protein in 55.4 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 89 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water13.36 g1051
Energy361 kcal1008
Energy1,510 kj1062
Protein11.98 g1003
Total lipid (fat)1.66 g1004
Ash0.47 g1007
Carbohydrate, by difference72.53 g1005
Fiber, total dietary2.4 g1079
Sugars, Total0.31 g2000
Calcium, Ca15 mg1087
Iron, Fe0.9 mg1089
Magnesium, Mg25 mg1090
Phosphorus, P97 mg1091
Potassium, K100 mg1092
Sodium, Na2 mg1093
Zinc, Zn0.85 mg1095
Copper, Cu0.182 mg1098
Manganese, Mn0.792 mg1101
Selenium, Se39.7 µg1103
Vitamin C, total ascorbic acid0 mg1162
Thiamin0.08 mg1165
Riboflavin0.06 mg1166
Niacin1 mg1167
Pantothenic acid0.438 mg1170
Vitamin B-60.037 mg1175
Folate, total33 µg1177
Folic acid0 µg1186
Folate, food33 µg1187
Folate, DFE33 µg1190
Choline, total10.4 mg1180
Vitamin B-120 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE0 µg1106
Retinol0 µg1105
Carotene, beta1 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU2 iu1104
Lycopene0 µg1122
Lutein + zeaxanthin79 µg1123
Vitamin E (alpha-tocopherol)0.4 mg1109
Vitamin E, added0 mg1242
Vitamin D (D2 + D3), International Units0 iu1110
Vitamin D (D2 + D3)0 µg1114
Vitamin K (phylloquinone)0.3 µg1185
Fatty acids, total saturated0.244 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00 g1262
SFA 12:00 g1263
SFA 14:00.001 g1264
SFA 16:00.218 g1265
SFA 18:00.01 g1266
Fatty acids, total monounsaturated0.14 g1292
MUFA 16:10.005 g1275
MUFA 18:10.135 g1268
MUFA 20:10 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated0.727 g1293
PUFA 18:20.685 g1269
PUFA 18:30.043 g1270
PUFA 18:40 g1276
PUFA 20:40 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Cholesterol0 mg1253
Tryptophan0.139 g1210
Threonine0.32 g1211
Isoleucine0.444 g1212
Leucine0.828 g1213
Lysine0.231 g1214
Methionine0.21 g1215
Cystine0.269 g1216
Phenylalanine0.591 g1217
Tyrosine0.328 g1218
Valine0.502 g1219
Arginine0.416 g1220
Histidine0.254 g1221
Alanine0.366 g1222
Aspartic acid0.484 g1223
Glutamic acid4.198 g1224
Glycine0.41 g1225
Proline1.409 g1226
Serine0.58 g1227
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058