Meals & sides · Nutrition facts

Applebee's, Chicken Tenders, From Kids' Menu

296 calories and 19.3 g of protein per 100 g. Reported fiber: 1.2 g.

USDA SR LegacyPublished Apr 2019

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APPLEBEE'S, chicken tenders, from kids' menu

Source category
Restaurant Foods
Nutrition basis
Per 100 g
Source record
USDA FDC 169012
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 95% of 1,416 other complete meals & sides profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
104calories
in 35 g
NutrientAmountDaily value
Protein6.7 g—
Carbohydrate6.4 g2%
Fat5.7 g7%
Fiber0.4 g2%
Total sugars0.1 g—
Sodium267 mg12%
Saturated fat1 g5%
Potassium118 mg3%
Calcium8 mg1%
Iron0.32 mg2%
Magnesium11 mg3%
Vitamin C——
Vitamin D——
Estimated energy from macros
Protein 26%Carbs 25%Fat 49%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 13 g protein in 67.6 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

Reported variation in the reference data

A food is more than one number.

Where the source reports a minimum and maximum, you can see that range alongside the displayed value.

NutrientDisplayed valueReported minimumReported maximumData points
WaterPer 100 g43.42 g42.16 g46.06 g6
ProteinPer 100 g19.25 g18.7 g19.75 g6
Total lipid (fat)Per 100 g16.15 g15.2 g18.03 g6
AshPer 100 g2.81 g2.6 g2.92 g6
Fiber, total dietaryPer 100 g1.2 g1.1 g1.3 g3
Sugars, TotalPer 100 g0.39 g0.36 g0.42 g3
GlucosePer 100 g0.39 g0.36 g0.42 g3
StarchPer 100 g16.97 g15.5 g17.8 g3

These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.

All 121 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water43.42 g1051
Energy296 kcal1008
Energy1,238 kj1062
Protein19.25 g1003
Total lipid (fat)16.15 g1004
Ash2.81 g1007
Carbohydrate, by difference18.36 g1005
Fiber, total dietary1.2 g1079
Sugars, Total0.39 g2000
Sucrose0 g1010
Glucose0.39 g1011
Fructose0 g1012
Lactose0 g1013
Maltose0 g1014
Galactose0 g1075
Starch16.97 g1009
Calcium, Ca23 mg1087
Iron, Fe0.9 mg1089
Magnesium, Mg30 mg1090
Phosphorus, P305 mg1091
Potassium, K337 mg1092
Sodium, Na763 mg1093
Zinc, Zn0.71 mg1095
Copper, Cu0.071 mg1098
Manganese, Mn0.26 mg1101
Selenium, Se16.9 µg1103
Thiamin0.1 mg1165
Riboflavin0.177 mg1166
Niacin7.89 mg1167
Pantothenic acid1.565 mg1170
Vitamin B-60.484 mg1175
Vitamin B-120.15 µg1178
Vitamin A, RAE10 µg1106
Retinol7 µg1105
Carotene, beta23 µg1107
Carotene, alpha0 µg1108
Cryptoxanthin, beta11 µg1120
Vitamin A, IU72 iu1104
Lycopene6 µg1122
Lutein + zeaxanthin72 µg1123
Vitamin E (alpha-tocopherol)1.28 mg1109
Tocopherol, beta0.17 mg1125
Tocopherol, gamma7.01 mg1126
Tocopherol, delta1.12 mg1127
Tocotrienol, alpha0.01 mg1128
Tocotrienol, beta0.08 mg1129
Tocotrienol, delta0 mg1131
Vitamin K (phylloquinone)25.1 µg1185
Vitamin K (Dihydrophylloquinone)0.2 µg1184
Vitamin K (Menaquinone-4)8.2 µg1183
Fatty acids, total saturated2.852 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00.007 g1261
SFA 10:00.005 g1262
SFA 12:00.002 g1263
SFA 14:00.02 g1264
SFA 15:00.005 g1299
SFA 16:01.783 g1265
SFA 17:00.018 g1300
SFA 18:00.892 g1266
SFA 20:00.05 g1267
SFA 22:00.05 g1273
SFA 24:00.019 g1301
Fatty acids, total monounsaturated3.568 g1292
MUFA 14:10.002 g1274
MUFA 15:10 g1333
MUFA 16:10.059 g1275
MUFA 16:1 c0.059 g1314
MUFA 17:10.009 g1323
MUFA 18:13.402 g1268
MUFA 18:1 c3.366 g1315
MUFA 20:10.096 g1277
MUFA 22:10 g1279
MUFA 22:1 c0 g1317
MUFA 24:1 c0 g1312
Fatty acids, total polyunsaturated7.894 g1293
PUFA 18:26.88 g1269
PUFA 18:2 n-6 c,c6.79 g1316
PUFA 18:2 CLAs0.01 g1311
PUFA 18:30.917 g1270
PUFA 18:3 n-3 c,c,c (ALA)0.859 g1404
PUFA 18:3 n-6 c,c,c0.058 g1321
PUFA 18:3i0 g1409
PUFA 18:40 g1276
PUFA 20:2 n-6 c,c0.01 g1313
PUFA 20:30.009 g1325
PUFA 20:3 n-30 g1405
PUFA 20:4 n-60.009 g1406
PUFA 20:40.051 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:40.019 g1411
PUFA 22:5 n-3 (DPA)0.005 g1280
PUFA 22:6 n-3 (DHA)0.004 g1272
Fatty acids, total trans0.116 g1257
Fatty acids, total trans-monoenoic0.037 g1329
TFA 16:1 t0 g1303
TFA 18:1 t0.037 g1304
TFA 22:1 t0 g1305
TFA 18:2 t not further defined0.08 g1306
Fatty acids, total trans-polyenoic0.08 g1331
Cholesterol51 mg1253
Tryptophan0.203 g1210
Threonine0.577 g1211
Isoleucine0.952 g1212
Leucine1.52 g1213
Lysine1.348 g1214
Methionine0.486 g1215
Cystine0.233 g1216
Phenylalanine0.76 g1217
Tyrosine0.507 g1218
Valine1.054 g1219
Arginine1.135 g1220
Histidine0.679 g1221
Alanine1.043 g1222
Aspartic acid1.651 g1223
Glutamic acid3.343 g1224
Glycine0.79 g1225
Proline1.175 g1226
Serine0.577 g1227
Hydroxyproline0.03 g1228