Cloudberries, raw (Alaska Native)
USDA SR Legacy · 392.2 g
3.6 g more than your starting foodCompare these foodsFruit · Nutrition facts
Raw Apricots
48 calories and 1.4 g of protein per 100 g. Reported fiber: 2 g.
Know what you’re comparing.
Apricots, raw
- Source category
- Fruits and Fruit Juices
- Nutrition basis
- Per 100 g
- Source record
- USDA FDC 171697
- Publication date
- Apr 2019
On a 100 g basis, this record has more protein than 60% of 549 other complete fruit profiles.
Compare with another foodThe source matters
SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.
Read about this datasetYour portion, your numbers
74calories
in 155 g| Nutrient | Amount | Daily value |
|---|---|---|
| Protein | 2.2 g | — |
| Carbohydrate | 17.2 g | 6% |
| Fat | 0.6 g | 1% |
| Fiber | 3.1 g | 11% |
| Total sugars | 14.3 g | — |
| Sodium | 2 mg | 0% |
| Saturated fat | 0 g | 0% |
| Potassium | 401 mg | 9% |
| Calcium | 20 mg | 2% |
| Iron | 0.6 mg | 3% |
| Magnesium | 16 mg | 4% |
| Vitamin C | 15.5 mg | 17% |
| Vitamin D | 0 µg | 0% |
Estimated energy from macros
Protein 10%Carbs 83%Fat 7%
Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.
Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.
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Reported variation in the reference data
A food is more than one number.
Where the source reports a minimum and maximum, you can see that range alongside the displayed value.
| Nutrient | Displayed value | Reported minimum | Reported maximum | Data points |
|---|---|---|---|---|
| Fiber, total dietaryPer 100 g | 2 g | 1.5 g | 2.5 g | 5 |
| SucrosePer 100 g | 5.87 g | 4.4 g | 7.3 g | 7 |
| GlucosePer 100 g | 2.37 g | 1.1 g | 3.6 g | 7 |
| FructosePer 100 g | 0.94 g | 0.3 g | 1.63 g | 7 |
| Calcium, CaPer 100 g | 13 mg | 9 mg | 28 mg | 21 |
| Iron, FePer 100 g | 0.39 mg | 0.16 mg | 0.62 mg | 21 |
| Magnesium, MgPer 100 g | 10 mg | 9 mg | 14 mg | 21 |
| Phosphorus, PPer 100 g | 23 mg | 13 mg | 28 mg | 21 |
These are source-reported summary fields, not a predicted range for your particular food or a statistical confidence interval.
All 97 reported nutrient values Per 100 g
| Nutrient | Amount | USDA identifier |
|---|---|---|
| Water | 86.35 g | 1051 |
| Energy | 48 kcal | 1008 |
| Energy | 201 kj | 1062 |
| Protein | 1.4 g | 1003 |
| Total lipid (fat) | 0.39 g | 1004 |
| Ash | 0.75 g | 1007 |
| Carbohydrate, by difference | 11.12 g | 1005 |
| Fiber, total dietary | 2 g | 1079 |
| Sugars, Total | 9.24 g | 2000 |
| Sucrose | 5.87 g | 1010 |
| Glucose | 2.37 g | 1011 |
| Fructose | 0.94 g | 1012 |
| Lactose | 0 g | 1013 |
| Maltose | 0.06 g | 1014 |
| Galactose | 0 g | 1075 |
| Calcium, Ca | 13 mg | 1087 |
| Iron, Fe | 0.39 mg | 1089 |
| Magnesium, Mg | 10 mg | 1090 |
| Phosphorus, P | 23 mg | 1091 |
| Potassium, K | 259 mg | 1092 |
| Sodium, Na | 1 mg | 1093 |
| Zinc, Zn | 0.2 mg | 1095 |
| Copper, Cu | 0.078 mg | 1098 |
| Manganese, Mn | 0.077 mg | 1101 |
| Selenium, Se | 0.1 µg | 1103 |
| Vitamin C, total ascorbic acid | 10 mg | 1162 |
| Thiamin | 0.03 mg | 1165 |
| Riboflavin | 0.04 mg | 1166 |
| Niacin | 0.6 mg | 1167 |
| Pantothenic acid | 0.24 mg | 1170 |
| Vitamin B-6 | 0.054 mg | 1175 |
| Folate, total | 9 µg | 1177 |
| Folic acid | 0 µg | 1186 |
| Folate, food | 9 µg | 1187 |
| Folate, DFE | 9 µg | 1190 |
| Choline, total | 2.8 mg | 1180 |
| Vitamin B-12 | 0 µg | 1178 |
| Vitamin B-12, added | 0 µg | 1246 |
| Vitamin A, RAE | 96 µg | 1106 |
| Retinol | 0 µg | 1105 |
| Carotene, beta | 1,094 µg | 1107 |
| Carotene, alpha | 19 µg | 1108 |
| Cryptoxanthin, beta | 104 µg | 1120 |
| Vitamin A, IU | 1,926 iu | 1104 |
| Lycopene | 0 µg | 1122 |
| Lutein + zeaxanthin | 89 µg | 1123 |
| Vitamin E (alpha-tocopherol) | 0.89 mg | 1109 |
| Vitamin E, added | 0 mg | 1242 |
| Vitamin D (D2 + D3), International Units | 0 iu | 1110 |
| Vitamin D (D2 + D3) | 0 µg | 1114 |
| Vitamin K (phylloquinone) | 3.3 µg | 1185 |
| Fatty acids, total saturated | 0.027 g | 1258 |
| SFA 4:0 | 0 g | 1259 |
| SFA 6:0 | 0 g | 1260 |
| SFA 8:0 | 0 g | 1261 |
| SFA 10:0 | 0 g | 1262 |
| SFA 12:0 | 0 g | 1263 |
| SFA 14:0 | 0 g | 1264 |
| SFA 16:0 | 0.024 g | 1265 |
| SFA 18:0 | 0.003 g | 1266 |
| Fatty acids, total monounsaturated | 0.17 g | 1292 |
| MUFA 16:1 | 0 g | 1275 |
| MUFA 18:1 | 0.17 g | 1268 |
| MUFA 20:1 | 0 g | 1277 |
| MUFA 22:1 | 0 g | 1279 |
| Fatty acids, total polyunsaturated | 0.077 g | 1293 |
| PUFA 18:2 | 0.077 g | 1269 |
| PUFA 18:3 | 0 g | 1270 |
| PUFA 18:4 | 0 g | 1276 |
| PUFA 20:4 | 0 g | 1271 |
| PUFA 20:5 n-3 (EPA) | 0 g | 1278 |
| PUFA 22:5 n-3 (DPA) | 0 g | 1280 |
| PUFA 22:6 n-3 (DHA) | 0 g | 1272 |
| Fatty acids, total trans | 0 g | 1257 |
| Cholesterol | 0 mg | 1253 |
| Phytosterols | 18 mg | 1283 |
| Tryptophan | 0.015 g | 1210 |
| Threonine | 0.047 g | 1211 |
| Isoleucine | 0.041 g | 1212 |
| Leucine | 0.077 g | 1213 |
| Lysine | 0.097 g | 1214 |
| Methionine | 0.006 g | 1215 |
| Cystine | 0.003 g | 1216 |
| Phenylalanine | 0.052 g | 1217 |
| Tyrosine | 0.029 g | 1218 |
| Valine | 0.047 g | 1219 |
| Arginine | 0.045 g | 1220 |
| Histidine | 0.027 g | 1221 |
| Alanine | 0.068 g | 1222 |
| Aspartic acid | 0.314 g | 1223 |
| Glutamic acid | 0.157 g | 1224 |
| Glycine | 0.04 g | 1225 |
| Proline | 0.101 g | 1226 |
| Serine | 0.083 g | 1227 |
| Alcohol, ethyl | 0 g | 1018 |
| Caffeine | 0 mg | 1057 |
| Theobromine | 0 mg | 1058 |
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