Other foods · Nutrition facts

Babyfood, Carrots and Beef, Strained

59 calories and 3.4 g of protein per 100 g. Reported fiber: 2.6 g.

USDA SR LegacyPublished Apr 2019

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Babyfood, carrots and beef, strained

Source category
Baby Foods
Nutrition basis
Per 100 g
Source record
USDA FDC 173518
Publication date
Apr 2019

On a 100 g basis, this record has more protein than 43% of 706 other complete other foods profiles.

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The source matters

SR Legacy is USDA’s final historical reference release from 2018. It combines analyses, calculations, and literature. The publication date in FoodData Central is not the date every nutrient was measured.

Read about this dataset
Your portion, your numbers
9calories
in 15 g
NutrientAmountDaily value
Protein0.5 g—
Carbohydrate0.9 g0%
Fat0.4 g0%
Fiber0.4 g1%
Total sugars0.3 g—
Sodium10 mg0%
Saturated fat0.1 g1%
Potassium34 mg1%
Calcium3 mg0%
Iron0.08 mg0%
Magnesium2 mg0%
Vitamin C0.1 mg0%
Vitamin D0 µg0%
Estimated energy from macros
Protein 23%Carbs 39%Fat 38%

Uses 4 kcal/g for protein and carbohydrate, 9 for fat. Fiber, alcohol, and label rounding can make this differ from reported calories.

Daily values use the FDA adult reference for a 2,000-calorie diet. Your needs may differ. A dash means no reported value or no daily value shown.

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Same broad food category

This food: 11.5 g protein in 339 g. Choices below have more on this basis.

These are nutrition comparisons, not equivalent ingredients. Check preparation, taste, serving size, and the current package before making a substitution.

All 71 reported nutrient values Per 100 g
NutrientAmountUSDA identifier
Water87.3 g1051
Energy59 kcal1008
Energy247 kj1062
Protein3.4 g1003
Total lipid (fat)2.5 g1004
Ash0.7 g1007
Carbohydrate, by difference5.7 g1005
Fiber, total dietary2.6 g1079
Sugars, Total2.04 g2000
Calcium, Ca22 mg1087
Iron, Fe0.5 mg1089
Magnesium, Mg13 mg1090
Phosphorus, P45 mg1091
Potassium, K226 mg1092
Sodium, Na69 mg1093
Zinc, Zn0.8 mg1095
Copper, Cu0.054 mg1098
Manganese, Mn0.14 mg1101
Selenium, Se2.8 µg1103
Vitamin C, total ascorbic acid0.8 mg1162
Thiamin0.02 mg1165
Riboflavin0.06 mg1166
Niacin0.93 mg1167
Vitamin B-60.1 mg1175
Folate, total17 µg1177
Folic acid0 µg1186
Folate, food17 µg1187
Folate, DFE17 µg1190
Choline, total15.9 mg1180
Vitamin B-120.3 µg1178
Vitamin B-12, added0 µg1246
Vitamin A, RAE723 µg1106
Retinol0 µg1105
Carotene, beta6,813 µg1107
Carotene, alpha3,716 µg1108
Cryptoxanthin, beta0 µg1120
Vitamin A, IU14,452 iu1104
Lycopene1 µg1122
Lutein + zeaxanthin139 µg1123
Vitamin E (alpha-tocopherol)0.65 mg1109
Vitamin E, added0 mg1242
Vitamin D (D2 + D3), International Units1 iu1110
Vitamin D (D2 + D3)0 µg1114
Vitamin D3 (cholecalciferol)0 µg1112
Vitamin K (phylloquinone)7.4 µg1185
Fatty acids, total saturated0.96 g1258
SFA 4:00 g1259
SFA 6:00 g1260
SFA 8:00 g1261
SFA 10:00.002 g1262
SFA 12:00.002 g1263
SFA 14:00.068 g1264
SFA 16:00.546 g1265
SFA 18:00.285 g1266
Fatty acids, total monounsaturated1.06 g1292
MUFA 16:10.09 g1275
MUFA 18:10.923 g1268
MUFA 20:10.002 g1277
MUFA 22:10 g1279
Fatty acids, total polyunsaturated0.13 g1293
PUFA 18:20.067 g1269
PUFA 18:30.01 g1270
PUFA 18:40 g1276
PUFA 20:40.009 g1271
PUFA 20:5 n-3 (EPA)0 g1278
PUFA 22:5 n-3 (DPA)0 g1280
PUFA 22:6 n-3 (DHA)0 g1272
Cholesterol8 mg1253
Alcohol, ethyl0 g1018
Caffeine0 mg1057
Theobromine0 mg1058